MAINS
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Market Fish
Asparagus, turnips, beluga lentils, baby kale, radish, parsley oil, sweet vermouth & caper sauce
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Crispy Skin Salmon
Bok choy, English peas, honshimeji mushrooms, ginger soy broth, tomato & cucumber
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NY Strip Steak
Hand cut French fries, Beurre noisette, caramelized onion & garlic, fresh herbs, roasted garlic aioli
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Porchetta Confit
Corn bread, pickled daikon radish & pear, maple butternut squash puree, roasted veal jus
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Shrimp Entree
Charred summer corn, gold potatoes, andouille sausage, baby tomato confit, corn puree, basil pesto
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Lamb Bolognese
House made tagliatelle pasta, braised lamb shoulder & beef short loin ragu, Parmigiano-Reggiano, fresh herbs
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Snake River Farms Wagyu Steak
Potato Pave, roasted mushroom medley, sauce bourguignonne, parsnip puree, smoked sea salt
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Vegetarian Entree
Chef's daily vegetarian special