Quan Vy Da

Craving for Asian food... my kids wanna try out to. So we decided to try since my cousin recommended it and we were in town. Love it.

I've been coming here since I was a kid with my mom. It's a classic spot, no frills, good food, and quick service. The banh bot loc is my favorite dish. The BBH is tasty, non spicy so chili oil is a must.

OG Hue Restaurant - They've been in OC for years and they truly do stand the test of time in delivering solid food. My favorites include their BBH, Bun Vit with Salad, Banh Beo/Combination Platter, Bun Thit Nuong (can get without noodles and sub salad for low carb), Bun Hen. They do a great job with anything that is noodle. (5/5 stars)Where they are a bit lacking is their rice plates. I've always felt hungry and let down when getting Com Tam anything there. (2.5/5 stars) Would just stick to their mains like their noodle dishes. They do a great job of keeping things moving - I've never had to wait more than 5 minutes. The staff are really good at making sure you get your order in and getting it out to you. They also take credit card!

We havent been to Quan Vy Da for about a year and a half and we noticed improvements from our visit last Saturday!In our prior visit a while ago, I was underwhelmed by the bun bo hue (large option) since it was lacking in toppings (skimpy meat) and was missing the signature blood cube. My wife had ordered the Bún Vịt Xáo Măng (vermicelli noodles with duck) and thought that it was okay.Fast forward to our dinner last week and the menu looked a lot more streamlined. We ordered the same dishes as before and enjoyed them a lot more! The bun bo hue was packed with meat, fish balls, pig feet and blood cube and my wife's dish was tasty as well. Looks like management or ownership changed..for the better!

Came on a Tuesday evening and it was about 70% full. We ordered a bowl of Bun Bo Hue and a bowl of Banh Canh Tom Cua. The BBH was good, but lacked the aroma of lemongrass. Not enough meat to noodle ratio. The banh canh was mediocre. A bit spicy but again, it's missing a kind of aroma. Overall, I wouldn't come back here for either of those bowls. Service was good, what you'd expect from a non English speaking establishment. Place looked clean. We came here because it was close to Olala Massage so this visit was out of convenience. Parking can be really bad and some homelessness so be alert.

Food:Mi quang is one of my favorite vietnamese noodle soup dishes and this place had a pretty tasty and flavorful one! Service:There is decent service, especially during busy hoursAmbiance:There are lots of customers who come to eat a with their families and it's a nice stop for a meal when you are craving Vietnamese food. The place is also fairly big and clean.

Solid BBH/Vietnamese restaurant in the OC! We got to Quan Vy Da an hour and a half before closing, and despite the later hour, there was a solid amount of guests eating inside, with a steady trickle of patrons coming in as we were eating. We were seated immediately, and food arrived pretty quickly after ordering. Both of us got the BBH dac biet to try. Quan Vy Da's BBH did not disappoint, and totally satisfied our hot soup/noodle craving on a cool December evening! The pork blood was cooked really well at Quan Vy Da - silky, smooth, and flavored/salted well. I wish they would chop the pork feet smaller, so it'd be easier to eat without hands. Quan Vy Da's menu is straightforward and consists of soup noodles, dry noodles, and rice dishes. They also have specials (đặc biệt) - some of my favorite items like banh bot loc, banh beo, and egg rolls. Next time, I am definitely ordering the Vy Da combo, a sampler of their top sides. Drooling thinking about it, haha. Items are competitively priced at Quan Vy Da. I can see why this is the go-to BBH spot for my brother and his GF. I would definitely would come back! But might be a while, though, given there are so many tasty eats in this area ;) Parking: while there are a lot of spots around, it was quite full when we went. Thinking Fridays-Sundays might be tough(er), not just in finding a spot, but fitting your car in the spot as well. Bring your patience and you'll be rewarded! lol. PS. No shrimp paste at the table, maybe you'll have to ask for it if you find your bowl wanting some. There are green Thai chilis on the table, though. I recommend nibbles of the chillies with your BBH if you're a spicyphile like me!

Came with a friend at 5:30 pm on a Thursday. We were immediately seated and had great service throughout our meal here. The food is at a great price point and honestly unbeatable. We loved everything that we ordered. The vy da combo was so chewy and delicious and a great way to try a little bit of everything. The duck in my soup was also tender. My friend said the bun bo hue was one of the best she's had around the area. I was pleasantly surprised at the complimentary salad as well. The food came out immediately. The place itself is a nice, cozy family-style restaurant. I loved this authentic Vietnamese restaurant and highly recommend it to anyone looking to try more Vietnamese dishes!

This is the first time I've tried vietnamese food and I wasn't disappointed! the banh beo was my favorite. I also had a tapioca thing that was wrapped in banana leaf and it was good, but I preferred the banh beo. When you first walk in to the restaurant, it smelled like urine but I think it was because of the koi pond. The smell went away after some time.

I was really impressed by the quality and service of this place, the moment I entered the store. The employee greeted us with a smile and was really friendly. I also thought that the food was so legit and authentic, it was delicious. The banh bot loc was my favorite, i loved that you peel it from the bamboo leaves so they stayed warm and chewy! At first i was thrown off by the shrimp shells but the shrimp was sweet and grew on me. There's a lot of parking outside, and there is a lot of seating so I saw a lot of families dining in