Matty’s Patty’s Burger Club

Seems to be lots of haters butI came here with my girlfriend and we absolutely loved it. The simplicity of the burger was outstanding and would highly recommend the poutine. I'm from Michigan which is close to Canada and I can say it was fire. Gotta get the dole whip to cap it off as wellService was great

Ordered: single cheese burger, fries, Diet Coke, mattys sauce, jalapeño mayo, spicy ketchup to-go!Highlights: the sauces! mattys sauce was a mustard base I believe (reminded me of the in n out sauce), jalapeño mayo tasted like a jalapeño pretzel from wetzel's pretzels (iykyk, delish), and the spicy ketchup (my personal fav) had small chunks of tomato and just a touch of warmth which had me constantly coming back for more. Service: we ordered online and waited an additional 10 min or so. Good amount of seating inside and outside. Notes: The burger was good but nothing too crazy. Not sure if the burger is worth the price but it was a fun experience overall.They also give you your drink from behind the counter instead of you filling your own. Just a note!

Matty's Patty's in Costa Mesa is a solid addition to the area's food scene. The place is well-kept, the staff is friendly, and service is smooth. There's plenty of indoor and outdoor seating, which is great, especially with Costa Mesa's weather.I got the Matty's Patty combo with no cheese and went with the pickled jalapeño mayo--it was super flavorful. The beef and fries are cooked in a beef tallow and vegetable oil mix, giving everything that rich flavor. The fries were crispy, and fluffyThis isn't an everyday thing, but as a treat? Perfect. I can see this being a go-to spot after a night out at Triangle Square or the bars on Newport. Definitely worth checking out.

We made the trek from Lakewood to see what all the online hype was about. I'm still not so sure.Parking was not easy at this place on a Friday night. Seems everyone else had the same idea. We walked into a restaurant that was 3/4 full. We still were able to walk up, order and find a seat.The veggies burger was average in taste. Maybe the beef burger was worth all the fuss. For someone who cannot eat beef, I'm stuck with the alternatives. The poutine fries were not what I expected. It felt like they used cheap ingredients and added a bunch of salt. If I go back, I will only get plain fries.Others in the group had beef burgers with side orders. They all agreed that this was only an average meal.The restaurant was typical fast food seating. It was clean and the staff were very friendly. It was a good place to try out but I'm not sure I would make that drive again. I'm sure if I were a local, I may try it a second time.

Took a drive down from Norwalk and this place may be a victim of its own hype. It's a very solid burger joint but the outstanding ingredient is the bread so that is why I enjoyed the grilled cheese more than the actual burgers. The chili cheese fries had onion and a green sauce which bumped this place from three to four stars. Probably won't drive out to this place again but if I'm ever in the area I'll swing by again

Amazing burgers, just like I'd make a home, if I cooked well!Really great, friendly service. If I didn't live 900 miles away, I'd be here all of the time.

3/5 - Double cheese burger with matty's sauce, the OG sauce is mustard heavy with onion which overpowers the taste of burger. 3.5/5 - Single cheese burger with jalapeño mayo, the sauce is better than the signature sauce.4/5 - Poutine, what can I say? I like gravy on my fries. The cheese curds were fine, not fresh or super salty. You can find a standard smash burger here, but a bit overpriced totaling at $33 for my entire order with tip. I recommend the jalapeño mayo over the signature sauce for a better balance of flavors. I arrived around 11:30am and didn't wait too long in line or for my food. Street parking is plentiful so I didn't bother checking their lot.

Been a fan of Matty as a chef, long before his role on the bear, so I had to come in and try his burger. I got the double cheese burger with Matty's sauce and it was one of the best smash burgers I've had. Not greasy at all, patties super juicy and flavorful, great mustard sauce and it all held together until the last bite which is hard to do - most other smash burgers fall apart into a huge mess but this one had solid infrastructure. (Yes, burger infrastructure is a thing.) I also have to shoutout the sesame seed bun. Switching it up from the potato bun and I honestly love it. The only other place I've seen use a sesame seed bun for their smash burgers is Amboy in LA, which is another top joint for me. If I wasn't trying to be good about my diet, I would have destroyed a poutine. Just thought I'd throw that out there if anyone was wondering. Overall delicious burger, friendly service, yes there's a wait and they're gonna make mistakes with your orders because it's a new staff so give them some grace and be patient!

Got the Matty burger in lieu of a smash burger and was happily surprised given the mixed reviews of the restaurant. Solid burger, cooked to perfection, served with pickles, Matty's sauce, onions and cheese. Bun was toasted and held the burger together nicely. Tried the regular fries and chili fries, and would stick with the regular ones next time. Line wasn't bad when I went and the wait for the food was manageable. It is expensive for a burger, fries and a drink -- will stick with in n out on a regular basis, but would return here every now and again for something a little different and more substantial.

This had to be one of the worst burgers I've ever had. I wanted to like this so bad. Like many others, I was very excited to try this because of The Bear.I joined the line at about 3:30 and waited about 15-20 minutes in line. But then it took about 30 minutes for my food to come out. I'm sorry but no burger in the world should take that long. The people waiting around me said the same thing. Limited parking in the lot and there's also street parking but it shouldn't be that hard to find a spot. The place was clean and there were plenty of seats inside and outside but since the food takes so long, a lot of those tables were taken by people just waiting. I got The Matty, chili cheese fries, and a coke. Do they just pour as many sesame seeds as they can on top of every bun? I've never seen so much sesame seeds on a bun in my life. The thing is, the patty was actually cooked perfectly. But then it's like they decided to ruin the burger by putting as much mustard as humanly possible. I felt like I was eating a spoonful of mustard with every bite it was insane. I was not a fan of the chili cheese fries either. Can they at least melt the cheese? It was like eating shredded cheese straight out of a package. I won't be back but if you read this and still decide to go, maybe tell them to go easy on the mustard unless you're obsessed with mustard and get regular fries or onion rings instead of chili cheese fries.