Four whiskeys - a bourbon, rye, Japanese and a Scotch.
Cheers!
Saz Arak - the Sazerac with a twist
Beautiful bar ... very chill vibe here. Great place to sit and actually talk!
Great selection
Chocochoalda
Flowers for Fiona
Tripoli Daiquiri
Sotol Sour
drink
The front of the place
Adult beverage lockers
Fullerton's Hitchhiker
interior
Floral
drink
Demode, our house old fashioned
Scenic
Flowers for Fiona @thecocktailportal
Ready!!!
Sars C.
Dec 15, 2024
Irwin and team are amazing, and have brought new, exciting, and innovative drinks to the menu. The holiday menu in the Christmas card is one of the cutest things ever.I love Alex too, and this new team has picked up where Alex left off. It also looks so beautiful for Christmas. Literally, like a winter wonderland!
Read MoreTymrie C.
Oct 25, 2024
Super bummed! This place used to be more of an intimate and loungey vibe. Now it's club music and just like the rest of the loud clubs littering downtown. The bartender, Alex, left back in August. New bartender and new staff. Drinks used to be high quality and there were so many good drinks we would always order 4 or more each. Tonight I actually sent a drink back. The one I did keep tasted like juice with some liquor in it. Rest of the party of 4 only did 1 drink each and were ready to leave. Used to always take friends and family to experience it. Not the same scene anymore. Yo, Rick! If you find out where Alex went, let me know!
Read MoreRick V.
Oct 25, 2024
This place use to be amazing! The bartender Alex would create the most incredible drinks and really made you feel welcomed. It had a great old fashion lounge feel to it and the vibes great. Unfortunately that's not the case anymore. Alex is gone, this last time we went I swear the bartender made us a drink that tasted like Hawaiian punch with vodka and the entire vibe changed to be more of a club atmosphere (which there is already 100 of around there). P.S.Yo Alex if you see this hit me up and us know where you landed.
Read MoreStephanie G.
Feb 16, 2025
So glad we found this place! The vibes were great and the cocktails are delicious. They dropped a nut mix on our table. They have quite an extensive list of drinks but I opted for a mocktail and they will make you anything if you tell them what you're feeling. I asked for a pineapple spritz of some sort and it was refreshing. You can never go wrong with any of their cocktails! Definitely a perfect date night spot!
Read MoreJasmeer O.
Feb 17, 2025
Been here many time and always a breeze. They make amazing drinks and have good drink specials. Ambiance is intimate and dark. :) Staff is very friendly and make good drinks. Highly recommend this bar
Read MoreVan D.
Mar 31, 2024
Chapter 4 at Les Amis is classified as a speakeasy on Yelp, which I don't agree with at all because a speakeasy implies some secrecy when they had a huge sign saying Chapter 4 outside. They are a quaint upscale bar with lounge-like ambiance and a decent selection of craft cocktails and whiskeys. There is also an outdoor patio with additional seating. When we came it was really busy, so it was a good thing we had a reservation from Open Table.The staff checked if we had a nut allergies, and upon confirmation that we did not, the brought out a complimentary nut assortment. It was nice but nothing amazing. We also decided to order a Hummus ($12) to share for something to munch on. It come with large sheets of pita and house pickles. The hummus had a lot of tahini that was a bit strong for my friend. I thought it was average hummus but I didn't like the pita. For drinks I had the Flowers for Fiona ($16). I can't recall what my friend got. I feel like my drink more than she liked her drink. We had the capacity for more drinks but the other customers here were so loud and rowdy. Considering how small this space is, it was hard to have a conversation with my friend right across from me. Not taking this away from the bar cause they can't control their customers, but it's not my scene. Overall cool to check out but I wouldn't care to revisit.
Read MoreAmy R.
Dec 13, 2024
I have to say, I won't be returning to this place. Used to have this vibe that was so chill and relaxed now it's nothing like that anymore. All new staff, different drinks, music is was crazy. I'm out peace
Read MoreAnnie M.
Apr 2, 2024
Cute bar has so much charm. Love the vibes and the nuts! Recommend it for a date or girls night!
Read MoreYufei C.
Feb 24, 2024
Nice vibes, jazz music. Good for dating and friends hang out. We ordered their cocktails and both are nicely crafted.
Read MoreAnthony M.
Dec 20, 2024
I've had many good experiences here, but I sat for about 25 minutes waiting for a cocktail tonight because our cocktail waitress either forgot to run it or forgot to turn it in, almost certainly the first case since the ice was a bit melted. I say this as someone who bartended for many years. I know there's only a couple of possibilities of why this happened. Based on that, I figured it had to be sitting at the service bar, so I got up and walked over and saw it sitting there. I asked the bartender if it was my drink. He said yes. The cocktail was at the far end of the bar's inside talking to a customer and seemed oblivious. Bartenders sometimes need to let to pester the cocktail to get their drinks out, but they shouldn't have to. There's a chance too that the service bar was behind, but the only way that would happen would be if he was also doing the service bar for the main restaurant. They weren't busy enough for it to take that long. My money is on her as the drink had that "I've been sitting in the service bar too long look." Call it a sixth sense.The fact that she did not come by our table for 20 to 25 minutes is also a good indicator.I worked with a lot of cocktail waitresses in my years doing service bar, and I can tell you if I were doing the schedule I would observe to see if this is a problem or just a fluke. When you work at a place like this, you have to have a certain amount of mental investment in it. Based on a previous visit, along with this one, I'm not sure if she does. Cocktail waitresses and bartenders have to be very organized and very aware to do the timing and mental juggling of the job. I don't get that from her. I'm sure management can look at the schedule and see who was on duty tonight. I also have a feeling they're aware there's an issue.I want to emphasize that I love this place, and they make a great cocktail, but this was an issue. I want to be very clear and saying they were somewhat busy, but by no means were they in the weeds. Most of the other tables had drinks already, and the outside tables were unoccupied due to cool weather. A couple of tables came in, and the bartender was getting the drinks out effectively, but she seemed way to lackadaisical. I waited so long that I drank about half my drink, paid and left. I actually walked back in and told the bartender I thought the drink and been sitting there at least 10 minutes. He said it had not, but that he had talked to her about something being off with timing. I couldn't quite hear the rest of it. I guess there's a remote possibility it was on him, but I really don't think so. It seemed like she was making his job harder. The watered down nature of the drink also puts my bet on her not running it. It's not that it couldn't be on the bartender, because if you're in the business long enough you're going to have a missed a ticket or something off at some point, it's inevitable. I just don't think it was on him. It should not have happened. Manager, you might want to check into this and see if this particular cocktail is up to a Friday night, or just where the miscommunication was.I'm not doing this to be a jerk, but whenever there's an issue it's important that the establishment know so they don't lose business.
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