CdM Restaurant

CDM was fantastic! The style is super pretty! The staff is attentive and very friendly. We didn't have to wait for drinks, appetizers or our food to come out. Our drinks never ran low. We all enjoyed our main course, everything was beautifully plated, and the food was just as good as the presentation. We arrived for an early sit down with a reservation. We preferred indoor seating versus the patio on an odd evening it was cooler out for a summer night. But if you wanted the patio it is just as beautiful as the inside.Enjoy the beautiful ambiance and the great service.

many good things here... the cocktails were strong, the martini olives hand-stuffed, burgers were decent. Seriously, I've paid $25 for martinis that were not as good as these at $16A standout was Emma, our server... patient and friendly and on it.The low points? $12 for the "parker house rolls" was a little steep... doesn't anyone just bring over a few slices of bread for free anymore? (They were good rolls though!)And the cioppino... that's one sad excuse for a cioppino. They cram it with bread and pasta (pasta in cioppino?) because pasta and bread are inexpensive... what was left was some small morsels of fish, the skeleton of sort of crustacean with about one small forkful of meat in it and the most flavor-free cioppino stock/base I've ever tasted. The clams were kind of pathetic, too. I mean, for $45, why not be proud of your fish stew and get some PROTEIN in that baby!But, again, Emma and her support crew were aces.

I have a couple things to say. I came in on Monday night for dinner and the service was great, but honestly, the food was subpar. Now it's an expensive restaurant and so for the price point I was a little surprised at the quality. It was a pretty busy night too!Our party ordered a bunch of food and the ones that stood out to me the most was the octopus and cacio e pepe pasta! So good! Oh and the spinach gnocchi! The texture taste was everything on those three items! I would come back just and only for these itemsOur cioppino was so bland it tasted like water broth, we had to send it back... the halibut was extremely dry and the filet was good but nothing spectacular. Spicy yellowtail was also very good! Service was great our server ruby was sweet, her assistant always cleaned our table and she would reset our silverware between each course. We ended with expresso martinis and the corn Madeline's which was a great touch! Sweet and tasty. Overall was a good experience but not sure if I would be back anytime soon.

Went here before we went to see the lights at Sherman Library and this place was so fancy and gorgeous. Parking was bad though, you had to look for it. We sat at the bar and literally only ordered the side dishes because everything was pricey and just too fancy for us. But the sides were yummy, i loved the brussel sprouts and the broccolini. The sides were big too, perfect for sharing and there was 3 of us. I wish there were better entree options too but nothing really caught my eye.

Not impressed at all. The food was overpriced and over salted, I asked for a drink repeatedly and was never brought to me, I even asked for two drinks when I was actually acknowledged and was denied. I wish I would have been more assertive and reminded her that I've asked repeatedly for the drinks. The only reason I gave it two stars is because the girl I brought liked it but of course she didn't have to pay for it sooooooo ‍

Myself and my Fiancé had a fantastic dining experience at CDM, largely thanks to our server, Abigail. Despite being berated by a rude guest, she handled the situation with incredible professionalism and grace, never letting it affect her service. She was attentive, friendly, and made excellent recommendations throughout the meal. Her positive attitude truly elevated our experience, and my fiancé and I agreed it was one of the best dining experiences we've had in a long time. Abigail went above and beyond, and we'll definitely be returning! Highly recommend both her and the restaurant!

Food was incredible here: we got 3 appetizers (including the carrots, which came highly recommended) and a pasta and pizza (so light on crust and heavy on flavors). Wow, wow, wow. The service was a 10/10, from the minute we walked in to when we left! Everyone was so welcoming and kind. Shoutout to Sam R, our server. She was informative and warm, and she made my fiances birthday dinner SO GOOD. He was BEAMING (possibly part of his 3 drinks he got- all were amazing. He even said, "How did they DO that?" To the old fashioned ice cube. Ambiance is intimate and classy. Next time: we want to check out the speakeasy! We got super lucky with street parking (probably thanks to our 5:00 reservations), but they do have valet!! Thanks, Sam R for everything

Delicious food, excellent service, lovely ambiance. A local favorite. The carrots are a must try!

My friends and I came here for dinner at 8:30pm (we had a reservation.) We were not seated until 8:55pm which was a bummer since we made the reservation a month in advance and arrived on time. We were super hungry by the time we sat down so we ordered right away.Overall, everyone enjoyed their meals! I got the chicken piccata (same thing I got last time) and once again really needed salt! The bread rolls were more dense then I was hoping and didn't have much flavor. Wouldn't order again. The mac and cheese was SO GOOD this was everyone's favorite part of the meal. No complaints whatsoever about the mac this is a must get!Everyone loved their drinks and had a fun time. The decor is really nice and the service was pretty quick too. Overall I would come back again and everyone ended up having a fun night!

OMG! I took my boyfriend here for his birthday and they helped me print out a menu that made him feel very special. The waitress was very attentive and kind. The food here was amazing as well. I would recommend getting the brocollini! It tasted so good and melts in your mouth, no kidding. Portions were huge even though the pictures do not do it justice. I would definitely take my friends and family here.