Beachwood Pizza & Beer

Always heard such great things about this place so decided to have a low key birthday dinner here during the week with family.Our waitress was super friendly. We opted for two different pizzas. We got the have a nice trip pizza ($34) which was amazing!! White sauce, Black Truffle, Italian Sausage, Maitake Mushrooms, Fontina, Roasted Onion, Black Pepper. Then we got a margarita pizza. I would skip on the margarita pizza next time. This did not compare to the other pizza at all! Overall, great vibes here. Good beer selection. We were there on a Wednesday night wine was 50% off which was a nice touch! I'll def be back!

First time customer I ordered a medium pizza however they only have large. Ordered ham and pineapple Hawaiian without the jalapeños waited 30 minutes and picked it up brought it home. It was the driest pizza I've ever had. I'm going to show you the picture because not every piece even had one piece of pineapple. The pineapple had one piece every other slice maybe two little pieces of pineapple/ the ham was almost nonexistent / the pizza was dry and crumbly, I do not recommend this restaurant for their pizza ‍

I try to use the word 'best' very sparingly, but I don't know how else to describe these pizzas from Beachwood. They take their brewery's sour beer culture and produce their own custom water profile to create the most perfect sourdough crust for their pizzas.The Jessica Rabbit is one of their bestsellers, but one bite of the seasonal Barnyard had me SHOOK. Arguably the best pizzas I've ever had. We added egg on top, and let me tell you, absolute GAMECHANGER.And their meatball sando is an absolute UNIT and is made with the same sourdough as their pizzas. If you're not an avid beer drinker like me, it can seem *just a bit* daunting with all the selections. But here, you can get a flight of any 4 to try, and they even have some special brews like electric blackberry fizz and one with nitro coffee!Thanks for reading! ^-^

The wings come in 2 styles... Smoked vs Wood-Fired. The latter is advertised as needing 15 minutes to cook. However, the former took that long anyway. You can only choose one sauce, you can't do half and half. So I decided to get them plain, and then have all the sauces on the side to try out. Nothing really wowed me. The BBQ is the red kind, not the dark molasses kind. The Buffalo is like a creamy buffalo. The Garlic Parmesan is like olive oil and chopped garlic mixed together. Next time I want to try the Francisco's Chile Citrus Wood-Fired Wings.The artichoke dip was good.The Crispy Fresh Mozzarella sticks topped with prosciutto and shaved Parmesan were amazing!The red sauce comes in 2 styles... Pizza sauce (regular cold red sauce) vs Marinara sauce (heated up and flavorful). It would be interesting if next time we could try getting Marinara sauce on our pizza. In the meantime I just order a side of it to do my crusts in.

What a fun place for pizza and a beer. This place is next to the Ralph's grocery store and it used to be an Italian restaurant. Out of all the restaurants that have been here in the past this is definitely the best one. The pizza is amazing, the people are chill, and the beers are cold. Come get your pizza fix and meet new people. Plenty of parking in this plaza. Happy Yelping!

An unexpected pizza brewery/restaurant next to a Vons with solid pizza and chicken. Judging from the outside, I did not expect the brewery to be this spacious. I came here on a Saturday with friends and there was a wait for a table but we killed time by drinking at the bar.We ordered the :I don't remember what pizza we ordered but I believe it was one of their weekends specials. I remember the pizza had ricotta cheese, argula and sausage? But, the pizza was bomb is what I remembered. Buffalo and BBQ wings were both flavorful and tasty.Hayabusa: light and refreshing japanese lagerThe service was friendly. There's only two restrooms in the restaurant, both are gender neutral. Since, the restaurant is located in a shopping center, there is plenty of parking.

OH MY GODDDD THIS PLACE IS FIREEEEE!!! The staff is amazing and super friendly. Pizza is 20/10! Had the Golden West and it changed my life. I'm definitely coming back asap thank you everyone. JAH bless

Save your money people; $33 for a meat lovers pizza that came out burnt after waiting 35 minutes and it was a thin crust pizza!!Bartender fellow, gray friendly but argued with me that it wasn't burnt and when I lifted the pizza slice up to show the bottom it was just burnt so after going back-and-forth a couple times and I'm not gonna eat that and you wouldn't too he finally says yeah, overcooked it. I said dude you just told me three times that it's not overdone and I should try it and now you're telling me it's overdone and I don't want to eat a piece of pizza at 33 bucks + tax + a tip...There was no one in this restaurant, which is not a good sign however, I've seen it crowded Friday and Saturday night ...Literally two customers in the restaurant, including me, so how much could the cook have on his mind to have blown it this bad so it does not speak well for management ..* I'm at Huntington Harbor area. Resident and I went her about two years ago and ordered a margarita pizza and that two was their so-called well done along with just a couple of dollops of cheese and the rest was just red sauce. It was absolutely the most bizarre pizza ever and I refuse that and said I'd never be back but two years supposedly time heals all wounds and thought he, hard to muck up a pizza and boil boy they just did not disappoint. There's pizza places on almost every block so forget the gourmet dough and that go to Valentino's or something similar that has fresh vegetables fresh meat fresh this fresh that cut your price by a third and have a clean non-oily pizza as this pizza was very oily on top with puddles of oil in the pepperoni so again if it was cooked properly, I don't think for a gourmet 35 $38 pizza OTD that I should have to take a napkin and wipe off all the orange oil...

This place is right by my house. Love the beer options, they have good daily deals. Their food options are delicious. They have outdoor seating also that is heated. This is a scratch kitchen I believe so berthing is made in house. You can do a whole pie or by the large slice. As a fan of sours they have a couple on deck usually which is nice. Also really really good IPAs

The space is awesome. Parking isn't an issue. Great indoor and outdoor space to include heaters and couch and high top/low top tables options. Bathrooms are clean. Service was good. Very friendly but it went in waves of being checked in on to forgotten about. But it was solid overall. Pizza is delicious. $30+ is pretty steep but I guess that's the going price now. I wasn't disappointed so I can't complain. The sourdough crust was excellent and every table has chili oil if you want to spice it up some more. The kids pizza is $6 and it comes out sliced in half. So it almost looks like two pieces. Overall, good experience.