Basil Brazil Cuisine

We waited a long time to eat here because we didn't understand the menu; Brazilian food seemed so unfamiliar! Silly us. The food is delicious, the ambience and decor well done, and the food is excellent! We had popcorn chicken, beef and yucca fries (so good!) and fish stew. The flavors are on the subtle side, but still complex. Great comfort food. Our server was attentive and kind. This place is a treasure! If you want a quiet weeknight dinner, or even an easy place to bring the kids, this is it! (I do hope their weeknights will be less quiet at some point, but for now, get it while it lasts!)

Unique food from Brazil. The staff are all Brazilian and while we were there more Brazilians came to eat. The food was authentic to Brazil. We had good cheesy rolls that were doughy inside with guava jam. I had fish with shrimp sauce, which had a tomato base and really good mashed potatoes.I love having anything unique in town so will definitely come back again.

Wow, if you are looking for something different or some really good Brazilian food, this is the spot. Come and support local. We started out with the Aipim Com Carne-Seca and Risole de Fango (empanada). Both are excellent. The beef and grilled potatoes were fantastic and the empanadas were tasty, fried perfectly. As for the entrees, I ordered the chef special grilled fish with shrimp sauce. Really good. The other dish we ordered was the Moqueca with both fish and shrimp. Also another outstanding dish. We got the chocolate cheesecake and the Mankar. Very tasty.Overall dining experience and food was excellent. Highly recommend.

The food, vibe and service was great! We had the pot roast. It was sooo tender and tasty.

Found this on Yelp and it sounded like a good idea to give them a try.. Located in a center with lots of other businesses so parking is plentiful. Inside seating with about a dozen tables. The food is well prepared and seasoned just right. I would say that yes, if you are a foodie you should go try it.

Attentive and knowledgeable waitress.Don't be fooled by Basil Brazil's unassuming exterior. This little gem in San Juan Capistrano offers a culinary journey to the heart of Brazil.The moment you step inside, you're transported to a vibrant Brazilian atmosphere. The authentic decor and warm hospitality create a welcoming ambiance.We started with the dry beef and yucca appetizer, and it was a revelation. The beef was tender and flavorful, perfectly complemented by the crispy yucca. It was a dish that set the bar high for the rest of the meal.The main course, moqueca, was a masterpiece. This seafood stew, brimming with fresh ingredients and a rich, flavorful broth, was unlike anything I've ever tasted. The combination of seafood, vegetables, and spices created a harmonious symphony of flavors.If you're looking for a truly authentic Brazilian dining experience, Basil Brazil is a must-visit. The food is exceptional, the atmosphere is inviting, and the service is top-notch. It's a hidden gem that deserves to be discovered.

Small family owned restaurant located in San Juan. This is unlike other Brazilian food I've had before yet I found it very enjoyable. The portions seem small but the food is flavorful. I left nothing behind!I am a sucker for their cheese bread. I could just eat a full basket of it. For my entree I ordered the Moqueca which is a blend of shrimp and fish in a flavorful stew. It's served with white rice and yucca powder.

Brazilian food in San Juan! My favorite is definitely the cheese bread (pao de queijo) and my husband gets the picanha plate which is very solid, as well. The feijoada bites were interesting to try one time, but probably won't be going for those again. Definitely get the Brazilian soda, Guarana!! I wish they had diet :(I love the non ayce style because sometimes Fogo is just a bit too much at times. All in all, the pricing is on the higher end, but the food seems to be great quality so can't complain too much.

I've never had real Brazilian food minus Fogo de Chao but the flavors are on point here. I called for an order pickup (online ordering kept failing). It's a bit bizarre how early they close at 6 on Sundays but South County is a sleepy place. Takeout for 3 dishes is pricey but it should be enough food for 2-3 meals for me.I got the cheese bread. The texture is so fluffy and tapioca-y. The cheesy flavor is delicious. I've never tried this bread with guava jam--a very interesting combination. I also got the chicken empanadas and was blown away by the flavors. For my entree, I got the feijoada; a bit too salty but the meat is cooked so soft. To my surprise, the rice was supremely tasty (perhaps cooked with some oil) and delicious by itself. I don't understand the cassava flour but the greens are helpful for the salty stew.I'm glad to have an authentic place nearby to add to my takeout rotation.

Absolutely incredible, such a cute little place! Next time I find myself missing my Vó's cooking, this is the place.