Augustino's Italian Restaurant
Augustino's Italian Restaurant
Ripe tomatoes, fresh basil, garlic and extra-virgin olive oil. Served on garlic cheese bread.
Crispy calamari lightly breaded and served with marinara sauce.
Breaded mozzarella with a garlic-herb crust. Served with marinara sauce.
Handmade breaded zucchini spears. Served with choice of sauce.
Breaded cheese ravioli, deep fried and served with marinara sauce.
Crispy, crunchy and cheesy with fresh garlic and butter.
Fried wings tossed in hot sauce and served with ranch dressing.
Chose from our list of appetizers.
Chose from our list of appetizers.
Hand tossed dough tied into a knot and seasoned with garlic and Italian seasoning.
Served with marinara sauce
Served with marinara sauce
Served with marinara sauce
A side of sauted chicken
A side of sauted shrimp
Twist of this Italian classic.
Homemade chicken soup with fresh vegetables and pasta noodles.
Minestrone or chicken noodle soup and your choice of house, Caesar or Tuscan wedge salad, with a side of garlic cheese bread.
Iceberg and romaine lettuce, red onions, tomatoes, olives, cucumber, sourdough croutons and a robust Italian dressing.
Iceberg and romaine lettuce, salami, ham, black olives, pepperoncinis, red onions and tomatoes with a Italian.
Iceberg and romaine lettuce, Roma tomatoes, cucumbers, fresh basil and red onions tossed in balsamic vinaigrette and topped with fresh mozzarella and sourdough croutons.
A wedge of iceberg lettuce topped with bleu cheese dressing, chopped red onions, tomatoes, bacon and bleu-cheese crumble.
Crisp romaine lettuce tossed with sourdough croutons, creamy caesar dressing and Parmesan cheese.
Twist on the original cobb salad with chicken, romaine lettuce, tomatoes, smoked bacon, bleu cheese, eggs and all chopped and tossed with balsamic
Iceberg and Romaine lettuce with red onions, tomatoes, peppercinis, olives and your choice of dressing
Iceberg and Romaine lettuce with red onions, tomatoes, peppercinis, olives and your choice of dressing
8" sub roll with mortadella, ham, cotto salami, Italian dressing, and provolone cheese topped with lettuce, tomato, onion and peppercinis mustard and mayo.
8" sub roll with roasted turkey breast, sliced Roma tomatoes, mayo, mustard and provolone cheese topped with lettuce, tomato, onions and peppercinis.
8" sub roll with sliced ham, mustard, mayo and provolone cheese topped with lettuce, tomato, onions and pepperoncinis.
8" sub roll with roast beef, mustard, mayo and provolone cheese topped with lettuce, tomato, onions and pepperoncinis
8" sub roll with meat sauce and provolone cheese.
8" sub roll with meat sauce and provolone cheese.
8" sub roll with sliced beef, peppers, onions, mustard and provolone cheese.
8" sub roll with breaded filet. Served with marinara sauce and provolone cheese.
8" sub roll with pickles, mustard and provolone cheese.
14" (Medium) pizza with tomato sauce and mozzarella cheese with your choice of toppings
The classic Italian pizza. Made with Roma tomatoes, oregano and fresh mozzarella cheeses. Topped with fresh basil and Parmesan cheese.
Homemade saute chicken with Alfredo sauce and Parmesan cheese.
Pepperoni, sausage, mushrooms, onions and black olives.
Mozzarella cheese, Canadian bacon, pineapple and tomato sauce.
Mushrooms, black olives, green peppers, tomatoes and onions.
Cheese, pepperoni, sausage, salami, Canadian bacon and homemade meatballs.
BBQ sauce, mozzarella, chicken, sliced red onions and cilantro.
Fresh cream with Romano and Parmesan cheese.
Pomadoro. Fresh Roma tomatoes, garlic, basil and extra-virgin olive oil.
Olive oil, fresh garlic and chopped Italian parsley.
A creamy tomato sauce
Smoked bacon, cream and peas.
Baby clams with a red or a white wine sauce.
Classic tomato sauce. Light and delicious.
Beef simmered for hours with garlic, tomatoes and herbs.
Fresh garlic and basil sauteed with creamy pesto.
Fresh vegetable sauteed in olive oil, garlic, basil and marinara sauce.
Fresh tomato with anchovies, black olives, capers, Italian parsley and olive oil.
Tomato sauce, vodka, cream and Parmesan cheese.
Spaghetti served with 2 meatballs and your choice of marinara or meat sauce
Spaghetti served with an Italian sausage and your choice of marinara or meat sauce
Homemade lasagna, lightly breaded chicken parmigiana and creamy fettuccine Alfredo.
Penne pasta tossed with Canadian bacon and red pepper flakes in a creamy blush sauce.
Pasta stuffed with lobster and ricotta, tossed in a blush sauce.
Pasta stuffed with portobello mushrooms and cheese, served with marinara or meat sauce.
Pasta stuffed with meat or cheese. Served with marinara or meat sauce.
Rolled potato dumplings. Served with marinara or meat sauce.
Spaghetti and a choice of meat or cheese ravioli. Served with marinara or meat sauce.
Fettuccni pasta served in a creamy spinach sauce.
Grilled chicken tossed with fettuccini and fresh Alfredo sauce.
Breast quick-fried and topped with marinara sauce and mozzarella cheese. Served best with spaghetti.
Breast sauteed in a savory sauce of fresh mushrooms, garlic and Marsala wine sauce. Served best with linguini.
Chicken sauteed with mushrooms in lemon butter, white wine and caper sauce. Served best with linguini.
Chicken sauteed in Cajun spice served with a creamy Cajun sace and a side of broccoili and linguni.
Chicken stuffed with ham and cheese served with fresh vegetable linguini and Alfredo sauce.
Chicken served with a creamy grogonzola sauce, fetucini and broccoili.
Chicken sauteed with bell peppers and onions served with spaghetti and marinara sauce
Layers of noodles, ground beef, ricotta cheese and meat sauce topped with mozzarella cheese.
Mushrooms, eggplant, zucchini, ricotta cheese and marinara sauce topped with mozzarella cheese.
Baked pasta with mozzarella cheese and choice of sauce.
Baked pasta with mozzarella cheese and choice of sauce.
Served with mozzarella cheese and choice of sauce.
Thin pasta filled with ricotta cheese and spinach. Topped with marinara sauce and mozzarella.
Lightly grilled eggplant with mozzarella cheese and baked with marinara sauce. Served with choice of sauce sauce.
Shells with seasoned cheese and ricotta.
Veal served with capers, mushrooms and linguini in a lemon butter sauce.
Veal served with mushrooms, garlic and linguini in a Marsala wine sauce.
Breaded and quick-fried veal topped with mozzarella cheese and marinara sauce served with spaghetti.
Sauteed shrimp prepared with fresh garlic, butter tomatoes and white wine or garlic cream sauce. Best served with linguini.
Served with lemon cream sauce in linguini with fresh vegetables.
Shrimp sauteed with bell peppers and onions served with spaghetti and marinara sauce
Served with lemon garlic butter sauce and served with linguini.
Shrimp sauted in a cajun cream sauce, served with linguini and broccoli
Shrimp served with a chipotle cream sauce, side of vegetables and linguini pasta
Chicken, mozzarella and Roma tomatoes.
Turkey, bacon, tomato and mozzarella cheese.
Sliced marinated chicken, Roma tomatoes, Parmesan cheese and Caesar dressing.
Ham, roast beef and provolone cheese. Topped with pickles, mayo and mustard, grilled and pressed on a Cuban-style roll.
Filled with mozzarella cheese and tomato sauce. Choice of 2 toppings.
Calzone filled with mozzarella cheese, tomato sauce pepperoni, sausage, mushroom, black olives & onions
Calzone filled with sauted chicken, BBQ sauce, red onions and cilantro
Calzone filled with mozzarella cheese and chicken alfredo
Fried pasrty shell stuffed with sweet cream ricotta
Classic cream cheese filing baked on a buttery graham cracker crust
Layered sponge cake soaked in tiramisu sauce,cream and mascarpone cheese with a coca dusting
Creamy velvety chocolate mousse on a chocolate cookie crust
2 Scoops, Pistachio, cherry and chocolate ice cream with pistachio nuts and cherry pieces
2 scoops, French vanilla ice cream topped with chocolate and strawberry syrup
Pasta with Aglio Olio Sauce (with anchovies by request)
Pepperoni & Basil pizza
a bowl of spaghetti and bread
Outside signage
Pasta with Aglio Olio Sauce (with anchovies by request)
Eggplant Parmigiana
Secret Menu: Penne Alla Aggies
Looks are deceiving...all of it was gross
Alla Checca
Cubano sandwich with a side of potato salad
pasta, food
Minestrone Soup
Linguini with vodka sauce
Widmer Hefe
Clams Sauce and Minestrone in the background
Garlic Knots
Fettuccine Alfredo
Penne Alla Auggie's with a sausage link
Chicken Fettuccine Alfredo, BBQ Chicken Calzone, Garlic Knots
Garlic Knots
Alla Checca with Shrimp
Shrimp Alfredo with angel hair pasta & Garlic Cheese Toast
Penne Alla Auggie
pasta, food, pasta dish
Jon W.
Oct 10, 2024
Quaint little place. I went there many years ago and thought it was OK. Food so so, didn't care for the sauce. Tried it again recently, same result. Got a thin crust meat lovers mini pizza sans ham. Not a bad price but didn't care for the flavor of the sauce and what little cheese was on it had no flavor. There was no one there when I went about mid-afternoon. The complimentary bread sticks were a nice touch and the service was good.
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Deanna H.
Nov 19, 2024
We went for dinner a few Saturdays ago. The service was OUTSTANDING! I forgot our server's name, but she was so sweet and helpful! We got the fettuccine Alfredo - it was extra creamy and flavorful, the linguine with clam sauce - decent and then I got pasta with mushrooms, spinach, olive oil and garlic. It was pretty bland but nothing a little salt and pepper didn't cure. I am not a huge fan of red sauce, but the red sauce they serve with their garlic knots is really really good! The place was really cute inside - think oldworld charm. We will be going back for sure!
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Anacleto E.
Nov 2, 2024
I ordered from a 3rd party app. The linguine with white clams sauce was the best I've tasted by far. The minestrone however tasted like warmed up salsa and not the good kind-- The End!
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Diego P.
Jun 8, 2024
Great Alfredo, as always. Garlic knots even better! Decided to pick up rather than stay and eat... didn't want to be the late night a-hole.
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Michael N.
Oct 8, 2023
Got the meat lover and the combo italiano. It's pretty mediocre. Tastes like it was prepped way ahead of time.
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Louann K.
Jun 3, 2024
Horrible food, dirty glasses, and really bad service. We were shocked- we had been several times before and it was never this bad.Not going back...
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A.J. W.
Sep 6, 2024
Consistently good food and well prepared. Service is always friendly and helpful. It's a cute joint inside but we always take out.
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Cat B.
Jul 4, 2024
Delicious! The tomato sauce was amazing. Had lunch with a couple of friends recently. One friend suggested this restaurant and said it was really good. I like calozones but never order them because the sauce is never inside but when I saw that the menu said it was inside I had to order it. As soon as one other friend and I took the first bite of our meal we were like wow that's GOOD. Service and food were good at this visit.
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Rebecca W.
Apr 23, 2023
I ordered through door dash and want to write a longer review than the app would allow. Let's start with all the good- it is around the corner from my house so I will be ordering from again trying new & different things (I love Italian food, my guilty pleasure). Second the take out container is amazingly sturdy & get holding food (pasta). The biggest thing is that I can choose noodles with sauce I want which for me is huge because I love Alfredo sauce not the Fettuccine noodles. I got shrimp added to and it was good cooked nicely. I am a HUGE lover of garlic so I wanted the sauce to have more and had to add some salt then it was delicious. The garlic cheese toast does not travel well and is giving me sandwich vibes so I will not be ordering that again. I might give the garlic knots a try but over all. I am full and still have enough pasta for tomorrow lunch.
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Lindsay S.
Mar 21, 2023
Long story, short: it's okay, not great. Short story made long:So the free garlic knots were good, but sad to say they were probably the best part about the meal. All in all, everything was okay, but not good, and definitely not great. My fiancé has the spaghetti, and the sauce would have been better if we had made it ourselves from a jar at the grocery store. I got the butternut squash ravioli, which was good, except for the sauce. I couldn't put my finger on it, but afterwards I realized that there was definitely a crazy amount of added sugar to it, so that it tasted like some kind of candy instead of like a rose sauce. My tastebuds were standing on end by the time we left. The reason I gave them 3 stars instead of 2 was that the server was very nice, polite and attentive. It wasn't her fault the food was not great. Lastly the ambiance was pretty cool. I enjoyed the music a lot, and the decor was cute.
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