Main
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Masala Dishes
Tomato and coriander gravy including spices and herbs
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Curry Dishes
Traditional onion tomato gravy with house blend spices
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Saag Dishes
Fresh spinach gravy
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Korma Dishes
Sweet gravy cooked with yogurt, nuts and delicate herbs
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Vindaloo Dishes
Traditionally spicy hot gravy made with potato, and various hot spices from Goan region
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Achari Dishes
Flavorful gravy with fenugreek, coriander, turmeric and cumin
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Karahi Dishes
Zesty gravy with onion, green peppers, and spices
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Do Piaza Dishes
Thick gravy cooked with chopped onions and tomatoes, mildly spiced