Woodshed Tap

The food is decent. The pork belly burnt ends and the fried mushrooms are out of the world! Definitely enjoy their fun cocktails. The servers are nice, albeit sometimes not always super attentive. Can be a bit pricey compared to other area restaurants.

We drove down from South Bend as we had seen the FB page and the pictures of the food. It looks amazing! The appetizers started off strong, best burnt ends I have had in a long time. The tochos were basic but tasty! Wait staff was friendly as well. The meal however was disappointing. French fries looked amazing, but all of them that came to the table were cold, and soggy. According to the menu my burger (Flat tire) was to be a double patty with the option to make it a triple and what came to the table was only a single. No sauce, no offering of sauce, it was not as pictured or what was expected. Stromboli was decent, as was my in-laws beef sandwich. Maybe we just came on an off night, but for $77 we don't feel like the trip was worth it, the pictures on FB look sooo good! We left very disappointed.Update: after leaving a review on their FB page as well they blocked me instead of reaching out.

This place was great! We really enjoyed our dinner. Appetizers were tasty. We had the ham, swiss, and pickle egg rolls and the pork belly burnt ends. Both were good. We also had the pizza of the month that was the crab Rangoon pizza. The crust is amazing! It's a great yeasty, bouncy, and chewy pizza crust. We were very happy with the service and our meal.

Our waitress was amazing and on point. We had to wait over 2hrs for our food and it was cold and the meat was dry . Way Way Way over priced ! We will not be coming back !!!

Great addition to Bass Lake! Interior is nicely refreshed, very open compared to when this was Sporty'z. The drawback to this openness, however, is that the restaurant is super loud! Went a few times when the restaurant wasn't even at half capacity, and You could easily hear everyone's conversation. Acoustic tiles/panels on the ceiling might help this. Another minor annoyance- the printed menus. They're very thin and super worn out; they don't make the best first impression when you get seated.Their sister location, Peddler's Pizza in Valpo, has a slightly larger menu. Would love to see some more options carry over, such as a pesto sauce and vegan cheese options for the pizzas.A large downside, in my opinion, is the significant amount of deep-fried food. Yes, I know this is a gastropub/bar/pizza joint, but more fresh-food options would be great, especially if they could be sourced locally. I understand that the shelf life isn't as long, but I'm sure that could be figured out, such as having a rotating weekly special or similar. One last thing- include some more menu variety to appeal to more dietary restrictions! Veggie burgers and cauliflower crust aren't enough!Ultimately, I'm thrilled for another great dining option on Bass Lake, and I'm excited to see The Woodshed improve!

This place is really hit and miss for me. There are times when the food is great, and other times when they just can't seem to get things right. Their bread nuggets are absolutely the best and worth the trip just for those alone! However, with a more recent experience using door dash, I can say I'm beyond disappointed. Our ER doc ordered food for day shift and night shift, and they not only cancelled one of the meals, but we were never notified that the item was cancelled due to being out of stock. So our doctor, unfortunately, did not get the food he ordered. Then to top it off, they messed up the rest of our order. We ordered one 10 inch pizza and two 16 inch pizzas. We got two 10 inch and one 16 inch pizzas. They offered to make us a 14 inch at no charge to make up the difference. However, we used door dash to deliver the food, and the staff said they could not bring us the 14 inch pizza. They also refused to refund any money. So not only were things not right, there is no refund, and we would have to somehow leave a busy ER to pick up a 14 inch pizza. The person on the phone was extremely unpleasant, and argued with my coworker saying that we had not ordered what we ordered. She finally decided to actually take a look at the order, and then verified that we in fact did actually order what was originally stated. Our bill was $137.92. To spend that much for the experience we had is just not acceptableTo sum things up, we will not be ordering any meals from there again.

Damn good food. Went with a party of 6. Take a bit to get food. But well worth it. Two people ordered a chicken sandwich it was huge. I had shrimp it was good. Wasn't over cooked like most places do

Hi! I've been the going to the Woodshed Tap for years and have never received the best service from anyone but Danielle. (You will know Danielle if you're there because she runs the show) She is behind the bar, giving direction to others always, and is so speedy! On top of that, Dani is loved by all customers, is so engaged, always willing to go the extra mile to show she cares, and goes above and beyond always. I always want to sit at the bar because of her. She leads the team in such a good way and gives her all. I highly recommend this place, great fresh food and such great company!

11 of us came in around 2:00 for lunch. Place was not busy. Server came and got our drink orders. Got our drinks and came back shortly to take food order. That's when things went downhill. Waited over an hour for our food to be delivered. Waitress was attentive and got us drinks but every table around came in 10 to 20 minutes after we ordered our food and every table got their food while we're still waiting. Asked waitress if we could speak to manager but manager never showed her face. Food finally came and food was fine but no reason for our food order to take over an hour. Not our waitress's fault.

Great food!!! Food reasonably priced as well as portion size. We've Aldi's gone home with leftovers.