Ugly Crab

Placed an online order and when I showed up the order was ready. Once I got it home, it was hot and as ordered.I did go inside to pick up my order and noticed they had several tables. This is not a fancy place. I think the place could use a little scrubbing. As some of the tables and things looked a little outdated.I wanted to like this place better than our other seafood boil place we go to. But it just didn't hit the mark. Their seasoning needs taken up a notch.

The food was decent so that was at least worth the 1 star even though it still wasn't made properly. I called in a Togo order on the 20th around 7 pm and first of all it took about 10 minutes to place the order because from what I was told when arriving, he was the cook and didn't really know what he was doing. I gave him my number several times for my order and he kept asking if it was xxxx in which I would reply no again. I finally asked to speak to the female who pulled up my transaction history and I told her I wanted EXACTLY what I order everytime I come in which is pretty often. She said she could see what that was and told me how long it would be and the price. It was a couple of dollars more than normal but inflation seems to always be on the rise so it's whatever. I pick up my order to find out instead of my normal 3 piece corn (which i always pay extra for) wasn't in the bad and she only gave me 1. I called back and asked to get my missing pieces and she argued with me for what seemed like a total of 5 minutes over the corn trying to tell me I didn't ask for it when I specifically said I wanted all my extras as usual including the potatoes, corn and sausage. She said I didn't order the extra corn and it doesn't come with it which I then questioned how I've been able to get it each time then and why did my order come to more money for less food? She had no answer. As i stated previously, i have a specific order I continuously purchase so I know the quantity I should receive for what I pay. When I got home and started dishing out the food, the quantity seemed much less than normal so I decided to weigh it. Sure enough, I didn't get what I paid for and I got about 8 mini pieces of sausage for the ridiculous upcharge. Half of the black mussels either didn't have anything in them or they were so small you could barely get a taste. Not only that but my son hates spice so I get the garlic sauce which is an additional $5 which they charged me for yet it was still spicy. This was a HORRIBLE experience. I would definitely recommend watching out for this location if not all as they are scamming people out of the food which is probably saving them millions. I will definitely NOT BE COMING BACK.

This place was saucy and seasoned! And dare I say buttery. It was so good! Crab Rangoon with a side of seafood boil! I really enjoyed eating here, the seafood boils were fun to eat and tasty and had no issues! The restaurant was clearly popular and kept a steady number of guests. There's dine in and take out. Ambiance was fine, the attention was paid to the food!

Appreciate this concept in Avon, and it's a good place. It was about $140 for 3 of us (including tip) for lunch. I really enjoyed one of the combos with 1 pound king crab, 2 lobster tails, 1 pound shrimp, 4 corn, half pound of sausage, and potatoes. Everything was well-cooked and well-seasoned. Extra sides included rice and steam broccoli. Steamed rice to soak up the sauce is a must!Pay at the counter service includes all the tools you need to break into the seafood in including: bib, set of gloves, We did the Boiling Sauce which had great flavor and didn't find it to be "spicy." I'll be definitely be doing the fire next time. I noticed another guest mentioned the shrimp was deveined. That was not our case at all. They were deveined and very peel-able.

My first time eating at a restaurant like this and it was good overall. I wasn't sure what to expect, but things get MESSY. Pro tip: wear old clothes here and get your napkins (from the roll of paper towels on the table) ready before you put your gloves on and start eating. Yes, you get a bib but it doesn't cover everything. Flavor and quality of food was good (we got snow crab legs and shrimp with garlic butter), but you will smell like butter and garlic for hours afterward. I left feeling like I needed a shower. It's not really my choice to eat with my hands and get so grubby at dinner, so I probably won't go back.

This is the best seafood broil I've had in my entire life. And, I love seafood bro, and look for it everywhere. Plus, the price is very acceptable. Do yourself a favor and stop here.

Yummy as usual. Always a pleasure to see the ladies here. Love the Combo 2. A bit pricy but we'll worth it

I am not a novice in terms of seafood boil- we ordered for the garlic butter sauce & I am not quite impressed BUT love the size of their dungenees crab. I enjoyed the fried food more- crab rangoon & their fries! Space is clean, quiet & service is okay.

As far as these seafood boiling places go, this is one of the better spots. Lots of choices here for sure. You order at the counter and you need to get your own drinks. You are given bibs and gloves to help with your feast. I highly recommend using both because this can get messy. I generally order the shrimp with the combination sauce, extra potatoes and/or corn and also add the sausage. This usually gives me another meal or two to take home with me. The taste is delicious, the portions are generous and the prices within reason. What sets this place apart is the speed with which your food arrives. Also the shrimp are deveined, leaving the back shell cut, which makes the peeling so much easier. The potatoes are properly cooked, other places it's a gamble and you may end up with under or overcooked potatoes and neither of those options is any good at all.The sausage add-on is a generous portion of thinly sliced smoked sausage, which adds another taste dimension to this. The corn is tasty juicy sweet corn, which I could eat all day. I don't really recommend the crab rangoon here, but that's my personal preference. Other's have liked it.

This food was beyond bad. The crawfish down to the crab done had me gagging. I can eat rocks with salt and pepper, but I took a bite of the crawfish and damn near puked. The crab legs were BAD. Like not "oh this crab leg has no meat" or "this crab smells funny" but actually BAD. The crab leg was soft to the touch and was brown and yellow. First time coming and never coming back. As a certified big back myself and an Indy foodie this was a huge let down. Damn near strapped myself to a C4. I'm currently typing all of this while in the bathroom going through the 7th gate of hell. Please steer away from here if you have any heart. I will say this, service was good.