Asada Burrito
Chips
Order here
Dining room
These tables though.
a variety of taqueria items on a shelf
Specials menu
a menu on a white board
a plate of food on a table
chowder, soups and chowder, soup, food
drink
food
food, tacos
My new obsession. Steak burrito
I haven't even used my fork yet
Huge steak burrito with side of rice and beans
Veggie burrito
Elotes
Steak burrito take 2
interior
Chimichangas
Inside of ground beef burrito (huge) - no cheese or sour cream
Chips and salsa
Chicken Fajitas
Sarah F.
Nov 10, 2022
Decided to check this location out for something new, the service was great, when I sat down, I was immediately given water and chips and salsa.After checking out the menu I decided on three tacos, I had the Birria, el pastor, and shrimp they were very tasty! I also had to try the elote, it was very tasty! A perfect combo of spices and cheese. I also had the lime margarita, which was a good addition to the dinner.This is a family owned business and if you are in the area check them out, the menu has many options!
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Elizabeth S.
Oct 1, 2022
Stopped by at lunchtime during the week to try.Lots of choices.We ordered steak taco, el pastor taco, chorizo taco and 2 chicken tacos. Well priced.Food took a while, longer than usual at a Mexican restaurant.Meat was well seasoned and tasty but a bit dry. Chorizo was the best one.
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Nicole S.
Mar 5, 2022
My bad for not checking my carry-out order before I left the restaurant. Because if I would have, I would've noticed that they didn't include my burrito and side of refried beans. They didn't give me about $12 of what I ordered. But it's only half my fault because they should have given me all of my food in the first place. Oh well. I had high hopes for Taqueria Puebla because I saw tripa and lengua on the menu, and even though I don't eat stomach lining and tongue, that's usually a good sign if you see that on a Mexican restaurant's menu.My taquitos were OK. I think taquitos are something you should only order when you're dining in, because my takeout taquitos were a little soggy. It's probably because they were on top of a lot of shredded iceberg lettuce. The taquitos were served with some sour cream but no guacamole.The carne asada burrito was very tasty and probably the only thing that saved our meal. They make a mighty great asada burrito here. It is your typical Midwestern burrito, with lettuce and tomato, but the meat tastes grilled and nicely charred, and it's chopped into small bits.I don't know -- I think I got off on the wrong foot with Taqueria Puebla because of the missing items from my order. I would be fine with eating here again, though. I probably will at some point just to give it another shot.
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Tina G.
Apr 29, 2023
The steak asada tacos are the best!My kids ask for this dish every week!I would highly recommend this neighborhood restaurant!
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Jess W.
May 31, 2019
Below is my updated review but I felt bad after posting it yesterday because I was definitely HANGRY and was also buying food for co-workers. I talked this place up really big. I just wanted to give a forewarning if it came out harsh. The people are really nice, but it's frustrating to have the same problem over and over again with multiple people. I have a problem with my food EVERY SINGLE TIME!! SOMETHING IS ALWAYS MISSING WHETHER I DINE IN OR TAKE OUT. this time they gave me 3 tortillas for 2 orders of fajitas. Don't do take out fajitas. They give you a portion of the food. Check the other pics of my fajitas when I dine in. Also they always lease stuff out of your order. Double check before you leave!! I just spend $63 there!!
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Krysha M.
Sep 21, 2016
What's this? A new family-run taqueria less than a mile from my house? I'm in so much trouble.Taqueria Puebla is located in the strip just off 75th and Shadeland, down from Walgreens, next door to the Jet's Pizza. I learned about Taqueria Puebla when a first-time review popped up in my 'near me' Yelp feed (thank you, Chandler C!) and I decided to go the next day for lunch. They currently have a $6.99 lunch special that is your choice of 2 tacos, rice, and beans -- so that's what I got for my inaugural take-out visit. I'm not sure if the special will change in the future, but I am excited to see what else they add. Turn around time was pretty quick -- I maybe waited 5-7 minutes after ordering at the counter and was out the door. Of note, they also take call in orders and say they can usually have it ready in about 10 minutes. Noted. Once I got home and had a taste of my yummy, authentic chicken and pastor steak tacos (no onion), I knew I needed to do the right thing and cut them in half to share with the hubs when he got home. That's true love, folks. Their meats are perfectly seasoned, flavorful, and not at all dry. The beans were a little runny and the rice wasn't a show stopper of a side, but my focus was on those tacos, y'all. So. Good. Once the hubs tasted the tacos I had set aside for him, we turned around and went in the same night for dinner. Eating in was a whole different experience. The interior is definitely no frills, the tables and chairs are a little beat up, the decor is seriously lacking, but dang it -- the food is ON POINT. Isn't that what really matters anyway? When dining in they bring you a basket of freshly fried chips, salsa, and a side of queso blanco! Queso? For free? Yes, please! I'm not sure if it was because our sweet server recognized me from my recent visit or what, but I'll take it! I opted for a steak burrito ($6.99) for my second visit along with a side of rice and beans ($2.99). Silly me thought that just a burrito would not be enough to fill me up so I added the r&b. Enter *WRONG* buzzer sound here. This burrito was huge-gantic. Like half of it was hard to hold with 2 hands kinda huge. As soon as she sat my plate down, I knew I was gonna need a to-go box. I mean, I've been known to take down a burrito in my day, but this was a whole nutha thing. Taste wise? Absolutely the best burrito I have had in recent history. Seriously. It was chock full of steak, rice, beans, lettuce, tomato, sour cream, and avocado. Heaven in a tortilla. The hubs got and loved the ground beef burrito and liked he could customize the fillings to accommodate his allergies as well. Drink wise - they serve Mexican sodas and a few coke products in bottles as well as "fresh water" (bottles, perhaps?) from the cooler behind the counter. We opted for regular tap water on our visit in, and our server brought us our own water pitcher so we were never without refills. We were also told they would soon have beers as well. Score. We got the chance to chat up our server a little as it was a slow evening for them. She said her father was the one cooking on the grill along with her uncle (there are 12 uncles total I think she said) and the whole family is involved in this restaurant in some capacity. Fingers crossed this place catches on and gets the good business it deserves to support them... just save me some tacos or another one of those monster burritos if you go, yo.
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Sarah B.
Oct 23, 2023
Terrible services, waitress on phone entire time. No salsa........at a Mexican restaurant!!!!I won't ever go back.
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Kendra D.
May 4, 2023
The food was amazing and perfectly seasoned. All of the people who work there are so nice!!
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Suhaylee V.
May 2, 2023
My husband went to get the food that we ordered and when he got there the cashiers got irritated because he was there in 15 mins after she told him that the food would be ready in 10. He got ugly stares from customers and the cooks and the food was all over the place by the time he got home. They forgot one of our orders and everything was cold. This was our first time going there and never again.
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Bobby D.
Jul 2, 2022
Went and they were closed during posted hours. Have a sign on their window with new hours but haven't change online hours. We called to see if they would be open and they said until 9pm. Came at 815 and they said they were closed. Finally came during open hours and had the worst Mexican food to date.
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