Kleptz's Restaurant

Always has really good food, whether or not you eat there or take it with you. Service is not always great, but it seems as though they are understaffed at lunch, and over staffed at dinner.The BLT is a solid eat, and the Tenderloins are a crowd pleaser. But, I happened to have the mushroom burger, and it was to-die-for. Plus, the sweet potato fries were great too! Would've loved some loaded ones with toasted marshmallow and maple syrup that day, but I was still happy as a clam.

They just started a Thursday dinner and Friday lunch pizza and pasta buffet so I thought I'd give it a try on Friday. Other than the taco pizza I believe the rest of the pizzas were reheated from Thursday night they did not taste fresh at all. Same with the pasta. For $15.99 I don't believe I'll be back.

Great cook! Great service! Great atmosphere. Good management and ownership make a pleasant experience. Don't miss out on this treat!

Resurrected old Tavern, the barrel vaulted ceiling is unique. The food is great homestyle. Specialties include walleye, bluegill in prime rib on the weekends. Salads are plain but the ranch dressing is the best I've seen.

Kleptz's Restaurant may very well be the only actual restaurant in tiny Seelyville, Indiana - if not, it's pretty darn close to it. A family owned restaurant that has been around since 1914, seriously, Kleptz's takes reservations and offers dine-in, carry-out, catering, and they're big enough that they can handle private groups in their restaurant that resembles an expanded large house-type setting. They do have outdoor dining in warm weather. In fact, my visit was with a rather large party as a group of work peers was hosting me during my fundraising tour through their town. Kleptz's is on US 40 sort of on the Terre Haute/Seelyville line and incredibly close to Brazil, Indiana. It offers a diverse menu, though likely many smaller city restaurants has a rather fundamental online presence with Facebook and Yelp being its strongest web presence. Kleptz's serves all three meals and tends to run in the middle-of-the-road price range with most meals being in the $10-15 range. They do also serve alcohol. I did note that they do have gluten free options.There's a wheelchair ramp into the establishment - I'd say it's likely not quite up to ADA standards, though I had no difficulty with it. As this appears to have been a house at some point, the doorways are a tad narrow and I'm guessing that the person who reserved a private room likely indicated one wheelchair would be present. Kleptz's is big enough that I'd expect they have plenty of options for disabled diners. Parking is in an adjacent lot - I believe they had some identified accessible spots, a couple as I recall, though they definitely were not ADA compliant. Still, they had them. I ordered a tenderloin sandwich hoping that I'd discover a gem for my friend Rick G., a fellow Yelper who blogs about tenderloin. I also ordered fries and my usual unsweetened iced tea. As a group, we ordered a combo platter and I tried the popcorn shrimp - surprisingly tasty even for this guy who doesn't ordinarily eat shrimp.The tenderloin, which appeared to be hand-breaded, was still rather middle-of-the-road for me. It was a nice chunk o' meat but lacked any really distinctive flavor. I didn't dislike it, but it wasn't the gem I hoped it would be. The fries were fairly straightforward fries, though they complemented the meal just fine. The meal was good, but not great. I did use the bathroom. I will also admit that I struggled with it a bit. It's a single-user bathroom and the doorway was fairly narrow and the door closed quickly. While I'm mostly independent, during these events I have road support with me and I did need a little assistance with the door both entering and leaving the bathroom. Once in the bathroom? It's pretty spacious, though it lacks any adaptive devices that would assist with transfer. Basically, it's a bathroom in a restaurant that's been around over 100 years. I enjoyed this experience, though that was as much because of the company as anything. The service was friendly and efficient. I wouldn't hesitate to return, though I'd definitely try something other than tenderloin. That said, it wasn't the kind of experience that would have me thinking "I have to go back" the next time I'm in the area. If I could, I'd likely go 3.5 stars. As it is, 4 stars feels too high. So, 3 stars it is.

Tonight was the first time I ate at this restaurant and was very disappointed in the quality of the food and it's preparation. I ordered the combo appetizer with onion rings, chicken strips, fried pickles and potato skins. The onion rings were burnt and the chicken was hard as a rock. The ravioli was undercooked and tasteless. I had to ask for a refill on tea. I will not be returning to this restaurant.

Don't waste your time looking for good food here. The service was good though. I ordered the ribeye medium rare and whatever cut of meat I was served was well done. The salad was half wilted and tasted of well water. How was the baked potato you ask? Dry and overcooked to the point I think it wasn't cooked that day. The green beans were bland and tasted fresh out of the can. This was my second time here in two years and I won't go again. We had a large group and only 2 people were happy with the food. Save a few bucks and your tastebuds and look elsewhere. It's sad that a mom and pop place that has endured around 100 years has let the quality go down to this level. Wish I had better things to say but sadly I can't.

Excellent service, food and ambience. It is always an enjoyable dining experience. They have a wide variety of menu options and drinks.

Kleptz's has been around for many years. More recently, we discovered they do a wide variety of large quantities for Carryout. For instance, if you don't want to make a bunch of mashed potatoes for a get-together, order ahead from Kleptz and they'll get you set with a big foil pan with some of their many options. Traditional entrees are always a mainstay. We like the quiet atmosphere inside the restaurant. Their servers are always very busy, but willing to get what you need ASAP.

We enjoyed the recent Easter brunch at Kleptz's. It was buffet style but with a twist. At the table you circled what you wanted to eat and the wait staff brought it to you. Worked great! Everything our table tried was very good, especially the fish and chicken. Desserts - well we tried 7 of them among the 4 of us, and they were served in small cups that we shared. They were all delicious and we were glad we saved room