Main
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Chicken Stroganoff
Organic chicken sautéed with onions and mushrooms, simmered in rich and creamy sauce served with white Brazilian rice.
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Picanha*
Premium cut of top sirloin served with onion, farofa, vinaigrette, white rice and black beans. *Consuming raw or undercooked food may increase risk of foodborne illnesses. Please inform us of any allergies.
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Quesadilla
Blend of cheeses, sour cream, pico, lettuce & guacamole. Option chicken, steak, shrimp for an additional cost.
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Crawfish Quesadilla
Served with blend of cheeses, caramelized onions topped with chipotle sauce and guacamole.
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Fajitas
Organic miller farm chicken or succulent bottom sirloin cut, peppers, onions, tomatoes, served with Mexican rice, beans, guacamole and sour cream.
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Moqueca De Peixe
(Seasonal fish) fish stew, coconut milk, dende oil, rice & farofa.
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Arroz Con Pollo
Organic miller farm chicken served with Mexican rice and homemade queso. Add chorizo for an additional cost.
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Escondidinho De Frango
Brazilian-style chicken shepherd's pie. Served with mashed potatoes, melted mozzarella cheese and side.
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Feijoada
National dish of brazil, black beans, slow-cooked pork, beef, collard greens, orange, rice & farofa.
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Tacos
Chicken, chorizo or steak two tacos served with rice and beans. Add guacamole, sour cream for an additional cost.
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Carne Asada*
10 oz ribeye grilled with Mexican rice and brown beans, Mexican onions, and guacamole. *Consuming raw or undercooked food may increase risk of foodborne illnesses. Please inform us of any allergies.
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Enchiladas Rojas
Two enchiladas with grilled chicken or steak, topped with homemade salsa roja, cheese & pico de gallo, served with rice and black beans.
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Burripple
Our signature burrito served with brown beans, cheese, guacamole, sour cream, topped with red sauce and melted jack cheese.
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Pollo Azteca
Grilled chicken with fajita veggies, onion, cilantro & tomato in cream sauce served with rice and tortillas. Add chorizo for an additional cost.
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Sinaloa Tacos
Sinaloa style shrimp tacos served with poblano chiles, onion, cilantro, cheese on crispy corn tortilla.
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Frango Com Quiabo
Chicken and okra stewed in a savory tomato sauce, served with white Brazilian rice, Brazilian bean and soft polenta.