Mesh Restaurant

Mesh Restaurant

★★★★☆ 4 (919) • $$$

Brittany S. "My friend and I went to Mesh before a Sunday matinee. Unless you let them know you have an event they don't seem to rush you and work at a more leisurely pace. AThis is great for brunch and catching up but once we told them we had somewhere to be they did make sure we got everything we needed in time! I got the burrito and it was delicious and perfectly sized, not a huge dish but not small either. Their coffee was great. The server was very good and made sure everything was refilled and checked on us quite often. I can't wait to go back!"

The Capital Grille

The Capital Grille

★★★★☆ 4.3 (519) • $$$

Lauren C. "Came here for a sponsored CE dinner while in town. Entire staff was super accommodating when they ran out of seats and they ran to get us extra cutlery and seats to listen to the presentation. Delicious food-lobster tails and cocktail shrimp were fantastic! The chocolate cookies were fabulous too, super indulgent.Great experience!"

Noah Grant's

Noah Grant's

★★★★☆ 4.3 (463) • $$$

Alana T. "I was in for a quick bite. I sat in the bar, and Jessica was quick and attentive! She greeted me as soon as I was seated and got my order right away. I had gin dirty martini and Oysters Rockefeller; both were AMAZING. It was very busy tonight, I'm lucky to have been able to get a bar seat so quickly. It was kind of loud, but that could have only been cause of the crowd. There were groups of people, couples, and solo people like myself. I absolutely love Noah Grant's and cannot wait until I get another time to go enjoy their food."

Grindstone Public House

Grindstone Public House

★★★★☆ 4.3 (458) • $$

Amelia A. "Love this place. They have a great special on Wednesdays for a fillet dinner. The ambiance is nice, the staff is kind and helpful and we always enjoy our meals."

Provision

Provision

★★★★☆ 4.3 (444) • $$$

Kaylin G. "We went here on a whim for the Veterans Day discount that the Cunningham Restaurant Group offered. First thing I'd like to mention was the service, it was impeccable. Our waitress helped with cocktail recommendations based on our likes and dislikes, and even suggested pairings with each dish. All of the staff were attentive with refills and keeping your table clean. Secondly, the food was good, but could have been better. We tried the beet mousse, complimentary from the chef, which was delectable. Next we ordered a mushroom puff pastry appetizer which melted in your mouth! I could've eaten so many of those. For my entree I got the Chilean sea bass. I wasn't crazy about it and I've had better, but I wasn't expecting much not being in a coastal state. My husband ordered the lamb and wasn't necessarily impressed either. The dessert was meh at best but I am biased because I don't like chocolate tarts. My husband seemed to like it but wasn't very impressed. Overall we would go back for a fun date night and would love to try the chefs tasting menu! The service and ambiance was perfect for a cozy, yet fancy, night out."

The Fountain Room

The Fountain Room

★★★★☆ 4.4 (408) • $$$

Amber H. "... An extra star is worth how I felt being there and why it has made itself into my top 5 favorite spots. Maybe it was just what I needed in that moment, so everything hit just right but does there need to be a reason to happy? It's located on Mass Ave, off to the left, as you are walking towards the garage. I love the decor. It's dark but full of Amber lighting and colors. It's retro and vintage. It had me at hello as soon as I walked in. We were greeted & got a seat immediately on Saturday afternoon which was wonderful! The hostess was personable, helpful and very friendly, also wonderful. We didn't know we could get hot towels at request so we took advantage of that and it really made me feel like I was treating myself! I loved that it came with lemon for a fresh clean feel and scent. Definitely get it!The food... I got the wagyu burger and whoa was it tasty. It was very tender & lightly seasoned. It would have been even better if it had a chargrilled taste but still was juicy and the compliment of the bacon and jam... it was good. It came w/ fries but I opted for garlic truffle fries and this was the only place where the garlic was not overpowering. The French toast is loaded with all the fruit's & caramel. Which was surprising but all the fruit went perfectly. I didn't stop there, I ordered chocolate cake to go that comes with coffee ice cream but it melted before I could eat it but the cake was great too! It came with gold flakes and popcorn. It was not heavy, it was smooth and delicious. I'm probably going to be here every other Sunday lol Please go try them for yourself!"

Firebirds Wood Fired Grill

Firebirds Wood Fired Grill

★★★★☆ 4 (470) • $$$

Ron H. "We've been here several times over the years, and it is one of our favorite places for a nice dinner.Today we each had their Baby Back Ribs and they were AWESOME!! They were fall-off-the-bone tender, juicy, great flavor, and just the right amount of BBQ sauce. Our server gave us damp towels for our fingers, but we were able to get every morsel of meat off the bones with only a fork and knife. I think they were perhaps the best ribs I have ever had anywhere - and that includes that famous inn in downtown Montgomery.The service was great as well - attentive without being intrusive."

Grindstone on the Monon

Grindstone on the Monon

★★★★☆ 4 (468) • $$

Parissa A. "We recently got take out from here and had amazing service. We were driving in from out of town and it was raining, windy, and basically a storm. We called in our order and pulled up to pick up a large order for two families, one ordered drinks so it was impossible for my husband to carry everything to the car. One of the staff helped him carry the drinks he couldn't hold and came outside with him despite the literal storm happening outside. The place was super busy and we were soImpressed with the service! The food was good! The kids ate their chicken tenders and mac and cheese so fast. We will definitely go back next time we are in town."

Blinkers Tavern

Blinkers Tavern

★★★★☆ 3.9 (491) • $$

Richard B. "Got the Barvarian Pretzel for the appetizer. Bone in Ribeye with baked potato, side salad with ranch and Brussel sprouts and the cheese cake for desert. Service was exceptional. Quick and friendly. Very nice atmosphere. Dont let Tavern in the name fool you. Blinkers is awesome. The bone in Ribeye was one of the best steaks I've ever had. Cooked to perfection. Add the garlic butter. I can't get over how good it was. Thier homemade ranch was excellent. The Pretzel was huge salty and good. We will be back for sure. Oh oh. The cheesecake was some of the best I've had."

Fujiyama Steak House of Japan

Fujiyama Steak House of Japan

★★★★☆ 4 (435) • $$

Audrey M. "A group of about 10 of us met at Fujiyama to enjoy some very delicious Japanese fare and cocktails on a Thursday evening. Conveniently located just off of 465 and Emerson, this location is easy to access and offers complementary parking in its lot. Our group made seating arrangements in advance, so the staff was readily prepared for our arrival. Our orders were taken promptly, but dinner became a bit complicated as food was served at various times so that some people received their appetizers and dinners at the same time while others were left waiting with no food. Our waters and cocktails were also left empty for quite some time. They would have had a substantially higher tab from our table had the server returned to ask if we wanted more adult beverages as ours sat empty.With the bit of snafu in service, I do have to say that our appetizers, entrées, and cocktails were absolutely delicious. One can tell that the food is made with craft and care as fresh ingredients were concocted to be just lovely Japanese dishes. Their sake and cocktail collections are on point! We found it a little odd that they offer such an abundant alcohol selection, but the server was not able to tell us what house sake was available. (She just pointed at the bar from across the room.) Overall, I would give them another chance because the food and drinks were so tasty. Just be prepared for maybe not the most punctual service."

Jag's Steak & Seafood

Jag's Steak & Seafood

★★★★☆ 4.2 (393) • $$$

Mike A. "I am not sure how to rate this place, as 5 stars does not seem like enough.From the hostess, to our waitress and then the food: all were top notch.I won't focus too much on service, as it was excellent. so lets do food.Food: We decided to do the 3 course meal for $65/pp. The Boursin berry salad was great, not just for a salad, but just plain delicious. My plate was cleaned.I had the 12oz strip which was cooked perfectly, coworker had the filet and crab cake, which he said were very good.Then choice two sides, it's just too much! I cant recall what I had besides the baked tater, but I focused on the meat! Did I mention the steak was magnificent?Desert was a toss up between the cheesecake and brûlée. The waitress said the brûlée was made daily in house, so that was it. Second best I have ever had, besides the now closed Chez Paul in Chicago.Overall: If I could eat here weekly, I would! Unfortunately, don't live in the area, but if I come back, this is a must visit!"

Black Canyon Restaurant

Black Canyon Restaurant

★★★★☆ 3.9 (452) • $$

Michel H. "Service was acceptable, probably because we knew our waitress--acceptable but not outstanding. I had the berry fruity salad with grilled chicken, which was acceptable, but again, not unique or interesting by any means. Overall, I'd say it is pricey and not a place I need to return to anytime soon."

Third and Main

Third and Main

★★★★☆ 4.1 (407) • $$$$

Diana K. "This place was absolutely amazing. We went during happy hour and had the lobster shrimp and sushi! It is such an amazing low place in the little town. We'll definitely be back."

Baker Street Steakhouse

Baker Street Steakhouse

★★★★☆ 4.2 (355) • $$$

Sarah P. "Service was fantastic, we had Dee and she was very kind and personable to the whole family. Much appreciated and definitely left a positive impression. Thank you again! Food was very nice, a little pricey but everything was cooked well and portions are appropriate. King crab was very tasty. Drinks were good as well and they had a solid wine by the glass selection."

Ruth's Chris Steak House

Ruth's Chris Steak House

★★★★☆ 3.8 (415) • $$$

Fatima G. "Okay this is definitely my first visit but Ruth really surpassed my expectations! Customer service, ambience, food were outstanding! First things first one step in and you feel you are transported to a very royal, classy place. Then the service was so quick and easy! The food was a fixed menu but my salmon and even the mashed potatoes were to die for. The icing on the cake was the dessert which was swoon worthy chocolate mousse and delicious rich cheesecake. We just enjoyed our meal so much that I was in a food coma for hours later! Our end of year party was stellar thanks to Ruth! I highly recommend Ruth for team outings or anything else! Just try! Worth your dime."

Firebirds Wood Fired Grill

Firebirds Wood Fired Grill

★★★★☆ 3.6 (441) • $$

Naomi E. "It's Devour Indy time and I was ready to enjoy some good eats here. The restaurant is really beautiful, there's plenty of indoor and outdoor seating, even at the bar which is where I decided to sit. From the Devour menu I ordered the BLT salad, Parmesan Crusted Pork Chop, and Carrot Cake. I also ordered their famous Double Black Diamond Martini.My martini and salad came rather quickly. The martini is undoubtedly good with fresh pineapple and my salad was a big portion loaded with toppings. However I wished they had the dressing on the side. I was waiting awhile for my meal when the manager came to me apologizing for the lateness and that they cooked the wrong pork chop (grilled instead of breaded) and she said they would take it off my check and pay for it. I was pleasantly surprised and appreciated that she let me know. When my meal finally came.....let me tell you, that was the biggest pork chop I've ever seen! Even a couple of people came over and commented on it. It was cooked perfectly with crispy, seasoned breading on the outside and tender on the inside. That pork chop was so thick I struggled cutting it. The mashed potatoes and asparagus paired well with it. There was no way I was going to finish it so got the rest to go including the carrot cake. Unfortunately when it came time to pay, they didn't take the pork chop off the check as I was told but I didn't make a fuss considering again how huge the pork chop was, it was worth the money."

Stone Creek Dining Company

Stone Creek Dining Company

★★★★☆ 4 (348) • $$

Peter M. "Stone Creek dining company has a cozy atmosphere (on a Monday night) and very personable, professional staff. The food is delicious, the portions are adequate, and the prices are competitive for the quality of food that you get! I have no hangups in recommending this restaurant as an excellent budget friendly fine dining experience in Indianapolis!"

Hyde Park Prime Steakhouse

Hyde Park Prime Steakhouse

★★★★☆ 4.4 (287) • $$$$

Alex W. "Came with a friend for their 2025 devour indy menu. The vibe when I came in was upscale so i quickly took my sweater off to fit more. They kept it the perfect temperature for that. There was live music with a singer and pianist on a pedestal that was so lovely! We sat at the bar so we had a front row seat. For dinner, I chose to start with the lobster bisque which they offered with bread. It was super buttery and delicious, I loved it. Then I had the steak upgraded from a 6 oz sirloin to a 14 oz ribeye for $10 more. It came with mashed potatoes covered with crispy onions. I loved the steak and the mashed potatoes, though the steak could've used a little more butter or salt. I feel like they could've cut back on the onions and provided more potatoes but everything was still very delicious. The meal ended with the one dessert option which was a small chocolate cake. It honestly tasted dry like an office cafeteria brownie and my friend didn't like it either. The staff were very kind the whole night however the bartender serving us was extremely absent. It took a long time to get our needs met just because there was no one to ask. I would've order another mocktail if he had been within calling distance. Speaking of the mocktail! Why is juice $14???? That felt like quite the scam. The best part of dry-January is saving money on going out to dinner. I just don't see what they could possibly be doing to liquids to make them cost more than $8 a glass. It was good but not $14 good, hence why I didn't order another one when met with the slightest resistance. I'd come back to eat here again but not while I'm practicing sobriety."

Just Judy's

Just Judy's

★★★★☆ 4.4 (286) • $

Stacey C. "Wow! If you haven't been here stop what you are doing and go now.This is a small spot in a strip mall, simple and good. No, really good.Even though the space is small they fit in enough seating to get you in, fed, and happy. The service is friendly and prompt and the food was oh so darn good.I ordered a BLT with a side of tater tots! I love tater tots! They are the worlds best catsup transportation device I know. The BLT was perfectly prepared and there was about one pound of bacon on this sandwich! I am not kidding. I could only eat about half of the sandwich and the tots and it made for an amazing second meal. My dining companion ordered a breakfast bowl, and yes it is exactly as it sounds. Think way too many breakfast foods in a bowl and that's it.Home cookin', diner eating, friendly service, good prices."

Butcher and Barrel

Butcher and Barrel

★★★★☆ 4 (343) • $$

Amanda H. "THIS PLACE! We had one of be best dinners of our lives last night. I asked on Facebook where I should take Lauren to celebrate her kicking butt in everything and @jamesmkarlson recommended @butcherandbarrel. So we booked a reservation and OMG. They made it such a special experience for Lauren. Jennifer (adore her) started out seating us with a note congratulating her, a little bracelet, and non alcoholic champagne she was ecstatic. Like, come on, how freaking adorable is that! Now the food....we went HAM. *Tuna tartare with fried avocado, hearts of Palms, jalapeño crema, and rice crisps. Lauren ate it all! I had one bite. *truffled deviled eggs. Lauren doesn't even like deviled eggs. These were for me. She said it was one of her favorite things. *Lobster bruschetta. Rich, buttery, and fresh. My favorite appetizer. Then the main drop. Australian A5 Wagyu cooked to mother freaking perfection. I died. Then they surprised us with a dessert trio. * hazelnut fig jam crème brûlée. Crème brûlée is our favorite dessert of all time and this was one of the best ones. I asked him if he got the recipe from Jimmy Gibson before he passed away because it tasted just like Jimmy Gs. And if you're in Cincy, you know what I'm talking about.* tiramisu. We were stuck, but we somehow managed to get this down also. Toffee and chocolate mousse and everything you want it to be.* Cream puff with a lemon sauce and berries. It was the perfect ending to such a phenomenal meal. It was light, but it was good and thank God we walked a mile and a half to from the red stadium because we were beyond full. I recommend! The food was outstanding. I love little tapas plates for the price and selection. I've never really had much Argentinian food, but this was next level. I can't wait to go back."

Hideout 125

Hideout 125

★★★★☆ 4.4 (275) • $$$

Kat E. "First time trying Hideout 125. We loved the menu, the service, the whole prohibition vibe."

Mountain Jack's

Mountain Jack's

★★★★☆ 3.9 (327) • $$$

Bonnie S. "Food was delicious and prices were very reasonable. Warm cozy atmosphere, great service and delicious food. Can't ask for anything more."

Peterson's

Peterson's

★★★★☆ 4.2 (281) • $$$

Jason B. "A must if you are ever in the area or even within a couple of hours for sure! The owners are really committed to exceptional unreasonable hospitality! I was so amazed I begged for a little tour and found that every staff member i met has been there for 8-20 years!!! (They are celebrating their 25th anniversary this year!) I mean if that doesn't tell you how they treat their staff (especially in today's market) nothing will. The GM is super knowledgeable about both the food and wine. The chefs committed and passionate about food! Definitely the best experience I've had with fine dining in IN hands down! We had the oysters, lobster tempura, prime filet, creamy potato, spinach (wow!), lobster bucatini, grouper special, orange chicken, caymus and finished with banana bread pudding and the creme brûlée (not as easy to execute perfectly as many would claim!). The attention to detail when my after coffee came with a brilliant home made biscotti and then the check presented with a cookie dough truffle was the "ganache" on the cake!Can't wait to return home and do this experience again! Great if you have an event as well they do special wine/ chef dinners and are family friendly! I suggest you give them a try!"

Prime Cincinnati

Prime Cincinnati

★★★★☆ 3.7 (362) • $$$

Amanda P. "Loved the holiday decor, seemed so festive and warm. The staff was outstanding. Especially working on Christmas Eve. Our meals were tasty and well prepared. I'd recommend Prime to others."

Cork N' Cleaver

Cork N' Cleaver

★★★★☆ 4 (300) • $$$

Rosene R. "Found what I was looking for. The clerk was super friendly. I could usually find product in grocery stores. They had told me it was a seasonal product, so I went to Cork n cleaver."

Tomo Japanese Steakhouse and Sushi Bar

Tomo Japanese Steakhouse and Sushi Bar

★★★★☆ 4 (292) • $$

Amy L. "Every time we stop by Indianapolis visiting family, Tomo is a must stop by place per kids request at least twice in a 8 day trip !! Once again thank you Tomo for a wonderful dinner. Food is still the best and friendly staff . We enjoyed it so much !"

Prime 47- Indy's Steakhouse

Prime 47- Indy's Steakhouse

★★★★☆ 4 (283) • $$$

Jake D. "It was an awkward experience with an amazing steak. We were celebrating a milestone birthday and were placed on a high top next to a pole near the entrance. From this viewpoint we could tell there was not a dress code as people with T-shirts and jeans were entering without issue. For the price point, we expected some level of decorumThe manager walked by several times without asking how we were. The restaurant was half full. The appetizer bread came out hard, was not free and without plates. No issues with service or the food thereafter. The 16oz Strip with perfect and the birthday cookie was a nice touch."

Stone Creek Zionsville

Stone Creek Zionsville

★★★★☆ 4 (283) • $$

Katherine A. "I've been coming to Stone Creek since it opened more than 20 years ago. The food and service are consistently delicious and the restaurant is beautiful inside, filled with art. I received an email from Cunningham Group yesterday, who owns a series of restaurants, inviting me to come for a birthday desert. Who could turn down that offer? We made reservations. We arrived and sat at their beautiful bar. I had a Goose martini that was cold and delicious. I had the Shrimp & Linguine, which arrived hot with lots of Parmesan cheese. The shrimp were large and cooked perfectly. The sauce is a wonderful blend of spices and garlic. The asparagus was super fresh and tender. I ate every morsel. My husband had the Spicy Chicago Beef Sandwich with Parmesan fries. The sandwich is huge on a hoagie roll stacked with a generous portion of spicy beef. He devoured the entire meal. The complimentary bread comes with the best tomato infused dipping oil, that keeps me coming back. The bread is hot and fresh. True to the email, I was offered any desert on the menu and chose the Cream Brûlée, which is amazing. Creamy, smooth with a dollop of real whipped cream. John, the bartender was attentive and had our orders in quickly. John went above and beyond to make my birthday special. I've trusted Stone Creek for most of our family celebrations and even hosted work events in their private room upstairs. Monday-Friday, they offer Happy Hour specials and have an Early Bird menu. Make reservations if you're coming peak hours. There's plenty of parking and everything is handicapped accessible."

Watami Sushi All You Can Eat

Watami Sushi All You Can Eat

★★★★☆ 3.8 (296) • $$

Britny T. "I struggled between a 3 and a 4 star but based on just the service experience it needs to be a 3. I was part of a group of a graduation party on a Saturday evening - I'd say there were 15-18 of us total. We sat in a group of booths in the back. They were only slightly busy outside of our group. The group I went with was 95% African American. First off, the restaurant does not come across as being extremely clean. It's run-down and there are splashes of sauces on the walls. One of the forks at the table had to be exchanged because it had food stuck on it. They have Ipads on the table to order your items for the AYCE meal but they don't explain how it works and it is a little confusing. We figured it out. The food is really pretty tasty. The fried rice and spring rolls were excellent and I really enjoyed that the salad came with lots of dressing. The sushi was alright - honestly the pieces of salmon in it were a little big for my liking but the chicken teriyaki was declicious. It did take quite awhile to get our items once they were put in and they only had one waitress do all of the our group's tables. At no point could we get any drink refills, were never asked and sometimes we'd try to get the waitress but she would set things down so quickly you couldn't stop her. At the end of the meal a few of us ordered ice cream but only a portion of what we ordered came and it very much gave off a "you're done" vibe. So, the last couple items we ordered never came. When part of my table asked for the check she started getting kind of rude. They wanted 3 people on a check and she kept saying "there are 6 people at this table". This should have been asked when we sat down. Eventually many of us got up and started taking pictures - nobody was leaving and she started yelling about one of the tables not paying yet. She was extremely rude. (The checks all got paid). She even threw the check book down, aggressively, at one of the tables. At this point we knew they just didn't want us in the restaurant anymore and left as soon as they were satisfied that the bills were paid. It was a very unwelcoming experience. I liked the food but would not return to this location due to the rudeness of the wait staff. I'd try the other location. Not to mention they of course added 18% tip to every check when we couldn't even get a drink refill or all the items we ordered. I noticed their website talks about groups and catering - but they definitely don't know how to handle groups, especially if they are diverse."

Boulder Creek

Boulder Creek

★★★★☆ 4 (246) • $$

Amy M. "I've never been blown away by Boulder Creek. On this visit I had the black and blue salad. The dressing was Caesar instead of what was listed. The steak was good and there was bleu cheese, but it really wasn't great with Caesar dressing. Their bread and olive oil is also not a favorite of mine. It's pretty bland. I've always had good service, so no complaints here. It's a cozy restaurant and the patio would be a great spot for drinks when the weather warms up. I'm sure I'll continue to visit BC because of the convenient location in Brownsburg, but I would rather try anything else first."

Stone Creek Dining - Greenwood

Stone Creek Dining - Greenwood

★★★★☆ 3.9 (201) • $$

Deb R. "It seems things are still the same since my last review not too long ago. This restaurant comes off as fancy and upper tier, but if I consider the quality, pricing and amount of food one receives, it's just not hitting the mark for me anymore. Sadly I made the same choice and mistake I made years ago when I ordered the chicken scallopini this time. We had various appetizers like the triple dip, and the calamari, and my guests had a various assortment of different dishes, including scallops and steaks, and even a fish dish. I wasn't too impressed with my chicken dish to be honest with you, but the other guests seemed to be hit and miss with their food. The people that ordered the steaks felt like the steaks weren't , as quality as they would've liked them to have been. Unfortunately, when I got home, I ended up with some intestinal distress and I'm very sure it was from the food that I ate (namely my main course). I checked with my guests to ask them if they had any issues, and they said no. So I can definitely narrow it down to what I ate regarding my main course I have just gotten to the point where I don't think I really want to dine there anymore. I don't consider it one of the premier restaurants like I used to think it was. I had a good run in the early days when I started going there years ago. I will give credit to our server. She was very nice and accommodating. The decor and atmosphere is still pleasant and somewhat upscale, but it's just not enough when the food isn't up to par overall.It's time to move on."

Bynum's Steakhouse

Bynum's Steakhouse

★★★☆☆ 3.4 (259) • $$

Bobby P. "Bynum's never disappoints. Service is great! Have gone here about 5 times for a Christmas Eve dinner. Always get the prime rib you won't be disappointed."

Kumo Japanese Steakhouse

Kumo Japanese Steakhouse

★★★★☆ 3.7 (208) • $$

Emily E. "So so so good. Went on a whim with a friend. They said we'd have 5 minutes to order bcz they were going on a break in between lunch and dinner service and we said we'll make it work. So pleased they were willing to accommodate us. Everything was fantastic. Decor is so beautiful."

Hino Oishi

Hino Oishi

★★★★☆ 4 (169) • $$

Jada W. "We made a last-minute decision to celebrate my girlfriend's birthday at Hino Oishi. Even though we arrived right at the start of dinner time without a reservation, we were fortunate to be seated immediately. The waitress was fantastic, taking the time to explain the menu thoroughly and offering excellent recommendations for us as first-time visitors.For an appetizer, I ordered the Golden California sushi, which was absolutely mouthwatering and unlike anything I've tried before. For my main course, I chose the shrimp and steak hibachi. The chef did an outstanding job, especially with cooking my steak to a perfect medium. I was pleasantly surprised to learn that their dinner hibachi includes chicken fried rice. I also have to rave about their ginger salad--it's the best I've ever had--and their onion soup was equally delightful."

Boathouse Restaurant

Boathouse Restaurant

★★★★☆ 3.8 (183) • $$

Sarah F. "I was in town for work, and didn't want to eat in a college dining hall, so I decided to venture out, at the boathouse I walked in and was asked if I preferred booth or table, I said it didn't matter to me, and it was their pick, I was seated in a booth, which was very comfortable, my waitress was great! Very on top of it, but not overbearing.I decided to order off what looked like the valentines menu, since it was the last day. I had the Tuscan potato soup, the bison burger and the red velvet crème brûlée, everything was delicious! When I'm back again for work, I plan to bring my alum here, the menu has some great looking options! It also has a gorgeous view of the lake!"