Mouthwatering Latin American in Indianapolis

Livery - Noblesville

★★★★☆ 4.3 (288) • $$

"I enjoyed my dinner here! The chicken empanadas were fabulous, as was the steak entree I had for dinner. All delicious!"

Don Juan Taqueria

★★★★★ 4.7 (144) • $$

"Came in for a late night Sunday dinner with my husband. We were greeted quickly and told to sit anywhere we'd like. We started the meal with chips and queso. I thought the chips tasted fresh and were warm. The queso has more flavor than your typical restaurant queso. For my meal, I had the arroz con pollo. This was very good and I thought all the chicken in it was quality pieces. The waiter was attentive and friendly. They also have a salsa bar that is complimentary. I didn't walk up there to visit it, but my husband said it includes limes, pickled onions, salsas, etc.Overall, I will return here. This is a solid spot to satisfy a craving!"

Guadalajara Grill Mexican Restaurant

★★★★☆ 3.8 (163) • $$

"Good favor, not great and the wife was ill later in the night after eating her shrimp enchiladas. Hate to accuse the restaurant of making her sick, but I was fine eating my own dish and not sharing plates. Salsa (with complimentary chips) was bland tasting with minor heat. My enchiladas rancheras were good, but nothing stood out. The wife didn't eat most of the enchilada tortillas because they were too greasy. I probably should've gotten the fajitas because an order was served to a nearby table and it looked like a winner. This place was very busy on this particular Friday night in December and service was good. Typical Mexican decor with a nice little fountain in the middle."

Don Rigo Mexican Grill & Bar

★★★★☆ 3.9 (123) • $$

"Had take out for lunch, and they do it right. Had a taco salad and The carefully package the entire taco salad and plenty of guacamole, sour cream and salsa to go with it! Fast and delicious could not be more happy for lunch."

Los Cabos Mexican Grill

★★★☆☆ 3.2 (138) • $$

"Tonight I have found my new fave dish...arroz con carne supremo...bacon, chorizo, steak, Spanish rice and cheese sauce come together in a fantastic flavorful combination!!!Beyond this dish...there are several other dishes that look like they are waiting to create a mouthwatering experience for all...meat lover, seafood lovers and veggie-only lovers!Ok...so enough about the food...what about the experience?The decor is bright and colorful, with wood carved murals on the seat and wall. The booths offer plenty of space for several people to be seated comfortably.Our waiter was attentive to our needs...only once did we have to request an additional drink ... otherwise, they had our chips and other drinks refilled continuously without prompting.At the end of our meal, I had enough leftover to have me excited about tomorrow (that's how tasty the food was!!!)"

Mi Tenampa

★★★★☆ 3.7 (89) • $$

"This establishment is family owned. The staff is friendly and welcoming. They work hard to ensure you enjoy your visit. The food comes out fresh if you have an issue just let them know. They are there to please. The restaurant is very spacious and clean. There is plenty of parking which is shared with other establishments."

Tacana Grill

★★★★★ 4.9 (35)

"So good! Sope are delicious. Birria meat melts in your mouth. I can't stress enough that you must go eat here! We will be back next time we are in Cincy!!!"

Le Fernández Café

★★★★★ 4.5 (35)

"This locally-owned cafe in Columbus serves upscale breakfast and lunch with lots of fresh ingredients. I stopped in the try one of their beautiful pastries. The clerks are super friendly and genuinely happy as they work. You order at the counter then have a seat. I selected a chocolate-filled croissant from the case and the clerk warmed it up and put it in a plate. The croissant was as light and flakey and the chocolate filling was warm and melted. It was delicious. Breakfasts that were brought for others, looked amazing with fresh avocado, strawberries and other fruits. I was wishing I had tried the avocado toast. The dining area is clean and simple. Coffee themed art is on the walls. Ice water is self serve. They are located in a little strip mall with limited parking."

Tienda Y Panaderia Guatemalteca

★★★★★ 4.6 (12)

"OMG what an amazing surprise to try this place!A little hidden and sketchy parking lot on East Washington Street but pretty great restaurant.I'd have to say that I didn't know our Guatemalan neighbors had such a tasty cuisine.This building shares a little grocery store along with the restaurant so there's people getting in and out all the time.I would have to say to be a little patient with the waitress she seemed understaffed and superbusy but she was super nice and my order came just as I wanted it.Since it was the first time and everything looked good I ordered an order of fried tacos, good but not the best I've tried; two pupusas, which is bascially a gordita filled with beans and the other one with pork; an order of garnachas, which was 6 sopes or thick tortillas topped with ground seasoned meat, onion and coleslaw; and one enchilada, which is a different thing from what anyone would expect, this is a tostada topped with meat and garnishments.Both their sauces and their sodas are tasty and after all this our check was $30 dollars was a pretty decent amount for such a nice dinner"

Cinco de Mayo Mexican Grill

★★★★☆ 3.6 (14) • $

"This is one of those joints where, not unlike Chipotle and Qdoba, you tell the person behind the sneeze guard what you want in/on your burrito / taco / bowl of stuff. Yes, there is lettuce and sour cream available, so don't worry, Hoosier. You can have all you want.I opted for a refried bean, rice and cheese burrito, because I'm forever trying to find a good BRC burrito in Indiana. This was not my day to find one, though. What I got tasted like a burrito full of oatmeal because it was so bland and flavorless. Really, if they would have just salted the beans and rice, I'm sure my burrito would have been decent. I think they make them bland because they assume that everyone is going to order a burrito with meat in it, which is probably flavorful and adequately salted, and so the other components of the burrito don't have to shine. They are so wrong, though! Each has to taste good or else it all fails. And it all failed. It's in a mall, though, so what should I have expected, right? But I had some hopes for it when I saw that everyone behind the counter was Hispanic. That is usually a good sign when you are judging Mexican food. My search for a good BRC burrito goes on ..."

Cha-cho’s Latin Kitchen

★★★★★ 4.5 (2)

"My husband and I recently tried Cha Cho's kitchen for delivery from Uber Eats. HOLY MOLY ARE THEY INCREDIBLE! We tried their fresh guacamole, arroz paisa, maracuya (passion fruit limeade) drink, and I got two Cuban sandwiches for the next day! The arroz paisa is to die for. For $15 you get this huge serving of fried white rice with soy sauce, Colombian sausage, steak, chicken, chicharron (more like grilled/fried pork than cracklin), & corn. It so had plantains in it which was a nice treat. It's hearty and filling and they don't skimp on the meat. Honestly it should probably be enough for two meals, but I totally demolished the whole thing. Their guacamole was chunky (the good kind), fresh, and super flavorful. The maracuya was the perfect level of sweet and a little tangy to balance out the salty of the arroz paisa ... A perfect combo! The Cuban sandwiches were definitely overshadowed by the arroz paisa, but were still delicious and loaded with ham. It might not be my first choice for a Cubano in Indy, but still give it a try! They were unfortunately out of Peruvian ceviche the night we ordered, but it sounds exotic and tempting so we're definitely going to order it again because I'm super curious if "tigers milk" is actually legit tigers milk... Which is about to inspire a nice little Google rabbit hole.We'll definitely be back to order all the arroz paisa!"

Livery - Indianapolis

★★★★★ 4.6 • $$

"We will be back for the food is the quick summary. Everyone was very happy with the taste of the dishes they had. We also had the guac app which was some of the freshest we've had. House made chips. Very good. The yuca fries tasted great as well but soggy fries may not be everyone's thing. The lamb never leaves the menu per our server and it was ultra tender. The serving pan, while innovative got I the way with the handle. The spice level on the pork belly was spot on if you like it on the hotter side. Not stupid hot but get your attention hot. Loved the bar but youn trek through the whole restaurant to get to it. Nice wines from Spain and South America. Decent prices. Serving size seemed generous but might have only been 5 oz. Parking is tough. They have valet for $10. If you want less cost park on mass ave and it's short walk around the corner. We went on a Thursday and needed reservations. The place had a mixed crowd and it was quite noisy. Hard to have a quiet moment if it was just two people. Will go back and can fully recommend."