"This is solely based on my 30 minutes there while I was on a call sitting at the bar drinking two old fashions. Service was great, bartender let me choose my whiskey for the old fashion. Was checked on quoted often between the two bartenders and host since it was between service hours (3:45pm). The gal next to me from out of town ordered some sides of Mac n Cheese, Asparagus and French Fries for her meal and it did smell delicious."
"I don't know how they do it, but they do it well here. The sign on the window said Now hiring and listed several key positions. Several people were waiting around outside for a table and I feared we may have to go somewhere else. We went inside to ask about the wait, but she said we could grab a table outside. It was about 47 out there, but they have an awesome overhead heater. Shortly after we were seated a girl brought us some waters and menu's, then our pretty cool waitress came out and took our order. The food really rocked and it was nice seating outside.My burger was the Genghis Kahn, and it was as large as he was in life. The over easy egg added a nice balance with everything else that was on it. Pacing myself with conversation and lots of water, I finished the sandwich, but failed to finish my soup side. The spicy bean soup was very good, but the garbanzo beans were just too much for my tummy. With over 30 beers on tap, I can't wait to come back to see what's pouring next time."
House made veggie patty, provolone, pesto mayonnaise, mixed greens, homemade picklesand challah bun.
$9.50
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Fischer Farms ground turkey, tomato jam, arugula, whipped goat cheese, caramelized onion, on english muffin
$11.00
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Rack, Braised for 7 hours, grilled and finished with house-made BBQ served over House Cut Fries
$14.00
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Lightly floured then sauteed, served in a white wine and lemon butter sauce. Served with your choice of pasta or sauteed vegetables.
$22.99
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Onions and Mushrooms Sauted in Bourbon Sauce, Topped with Jalapeno Jack Cheese.
$13.99
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Half Pound of Grilled Black Angus, Topped with Bourbon BBQ Sauce, Hickory Smoked Brisket, Applewood Smoked Bacon, Red Onions, Shredded Cheddar Cheese, and Crispy Onion Straws
$14.99
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Traditional British Sausage. Rutabaga/Potato Mash and Sweet Apple Cider & Onion Gravy
$18.00
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Double stacked smash patties with smoked Gouda, pickles, bacon, mango chutney and dazzle sauce.
$12.00
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Habanero-ghost pepper cheese, bacon, spicy strawberry compote, & melted peanut butter. #SoDelicious.
$16.00
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Balsamic grilled chicken breast, Wisconsin applewood smoked bacon, white cheddar, grilled asparagus, avocado, fresh tomato, field greens, and garlic aioli on toasted wheatberry bread.
$20.00
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"Stopped on the way to Chicago. From the reviews I knew I wanted to try the shrimp and grits. It was very good. But tried my husband's pastrami sandwich with fries and liked it as well ...if not more. We shared a cup of soup which was delicious. Decor and service both great. Recommend this place. Kristy was a attentive server."
"We love Iarias! My first visit here was in 1990! Can't beat the chicken piccata or the pizza. Everyone in our family loves to gather here for great food and a great wait staff."
"The food and service are top notch! The music doesn't match the rest of the vibe, but it's still a good family friendly environment. Multiple screens with various sports, a separate bar area for over 21, and plenty of seating. We had burgers, wings, salad, truffle fries, and pretzel bites. They were all flavored to perfection. The only reason I didn't give 5 is because the drink menu is very limited. If that gets upgraded, it's definitely 5 . If I could I would give 4.75 right now."
"Made a reservation for Ford's Garage, and it seemed liked a good choice since there were many people outside waiting! We were seated after about a 5 minute wait. This place is lively and the service was good. Our waitress was on top of it for drink refills and didn't bother us too often, which I appreciate. If you want to have a birthday dinner here, a team of waiters come to sing to you - if that's your thing! :)The food was honestly just OK for me. I tried my daughter's fish sticks - and the batter was heavily peppered. The fries were cooked nicely though! I feel like Ford's Garage is a place you either like a lot, or you think is just run-of-the-mill pub food. For me it's the latter."
"Met my sons here for a holiday dinner! Exchanged presents and each of us ordered different entrees and did some sharing.British curry...very goodFish and chips... huge delicious portion.English stew with Yorkshire pudding...unbelievable.The salads and appetizers were really good and the service was super! We couldn't ask for more."
"oh my, I can't believe my last review was almost 3 years ago! Went last Monday (7/15/24) and we got there at a perfect time it was not busy at all. Since I'd been there last, there's now a bike lane on east bound 22nd, but there is still parking on the west side in the street and a lot, and on the north side of 22.The large patio was open, but it was a little hot out, so we ate inside at one of hte large yellow booths. Today was order at the counter & then they bring it to your table. This time, I had the Bam Burger ( a smashed single with cheese & their "bam" sauce, and onion rings. I also got a side of their sunday sauce for the o'rings -- which is ranch, honey mustard & bbq mixed. The fries were maybe just a tad over done, but they had decent pieces of onion inside and it was tasty. I enjoyed the burger.#yum #ReviewsByRL"
"A burger with strawberry compote and peanut butter, are you freaking kidding me...somehow the bacon with ghost pepper cheese gives it enough savory to offset the slightly sweet elements...it was amazing!!! And the side of Mac with cheese...crazy good, they don't have to make good sides...but they do, WOW . Service was great and the environment was rustic but appropriate ...it's a burger joint after all, completely unassuming and welcoming...can't wait to go back!!!"
"How have I waited this long to try The Oakmont?! Don't make the same mistake I did! Get online, book a reservation, and go there ASAP! In anticipation of a full crowd for brunch on New Year's morning, I made sure to RSVP ahead of time. I'm glad I did because people were being turned away as walk-in's. Just play it on the safe side and book a table in advance if at all possible. There is also outdoor seating available and it looks like there was a heater along one side of the tables, but that just isn't my jam during the winter months.Having never previously been to The Oakmont, I stopped in my tracks as soon as I entered the door. This place looks amazing! Neon signs, artwork right on the cinderblock walls, antiques, art, and a live DJ???? I'm in heaven, and there is a full bar and pancake portions as big as a Prius!!My friend opted for the French Toast, which was anything but your basic breakfast entrée. It's piled high in toast slices, slathered in syrup, generously dusted with powdered sugar, and covered in fresh fruit and full strips of bacon. Shut up and take my money!!! I opted for their version of the espresso martini and the breakfast tacos. Holy cow! That cocktail was extra boozy and so fabulous! The steak in my breakfast tacos was tender and generously seasoned. So yummy with the aïoli and scrambled eggs!Located right off of Mass Ave, parking was easy enough to find along the road as the few spots they have in their private lot were full. All the staff was super attentive, efficient, and hospitable. Seriously, this menu looks off the charts amazing! I'll definitely need to come back a few more times to try some of the other entrées and cocktails that caught my attention.Thanks for helping us bring in 2025 with a swanky brunch and fun club music! See you again soon, Oakmont!"
"My experience here was easily 5 out of 5. Food, service & ambience was all top notch!I had the Sammy's Cuban with slaw. This Cuban had pulled pork AND ham with Swiss cheese and grilled pineapple. The sourdough bun perfectly grilled topped this bad boy off! This is an exceptionally delicious Cuban!My son had the Party of 3. He got to pick 3 burger styles to try. He selected: Anthony Munoz legendary burger: a mix of beef burger and chorizo, bacon, corn fritters, pepper Jack cheese, greens and tomato. Wow! Luncho burger: mozzarella cheese chimichurri sauce, lettuce and tomato. Ooo! Fire in the Hole burger. Not super hot but it was one great burger. Pepper Jack cheese, chipotle adobo, breaded jalapeño, field greens and tomato.We also had Mexican street corn and fiesta fries. Both were unique and delicious!As Arnold said, 'I'll be back!'"
"Way too many haters on my favorite chain hotel restaurant in Indy for 2024! Amazing people watching with frontage on the convention center and victory field. They have a neighbor discount & the food is always satisfying albeit usually unhealthy lol."
Boom E.
Sep 29, 2024
My wife and I stopped here last year for an impromptu early evening date. It was very friendly, and the food was absolutely delicious. So last night we were walking past it on the way home from a symphony and I mentioned to my son that I got the worlds smallest drink there (it was also delicious) and I guess I said it too loud, because a worker (I think, maybe the owner, maybe a patron) invited me in for a regular size drink! I had to decline because my son is underage and we were extremely tired, but I can't stop worrying that I sounded like I didn't like the place and/or the drink. The truth is this place is GREAT. The food is great, AND even my tiny drink was amazing (I had multiple!). Can't recommend this enough!
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Aaron B.
Nov 26, 2024
It had been a good while since I last went to Twenty Tap. And I wish I had come back sooner. Great service, awesome food, fantastic beer selection. Comfortable family restaurant space and an inviting bar. What more could you want?
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Phil B.
Feb 1, 2025
Food and service could not have been better. We ordered a couple appetizers. A cheese board and truffle fries. Both were really good and had something for every one. The truffle fries were super aromatic and crispy and crispy is hard to do with fresh cut fries. The cheese board had meats , cheese, pickles veg, almonds, and an apricot jam and was served with toast points. We got a mix of entrees. Salmon, Ribs and Skirt Steak and a couple Caesar Salada. The small salads were seriously enough to share. Can't imagine how big the larger salad is. Ribs were tender and fall off the bone. Skirt steak was perfectly cooked. Salmon with the lemon sauce was excellent. Interior was warm and nicely decorated. Our server was personable and did an excellent job Absolutely recommend.
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Kevin O.
Jan 28, 2025
Customer service was wonderful.Food was plentiful and delicious.Definitely will return back.
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Jada W.
Aug 21, 2024
On my first visit to the highly recommended Flamme Burger, I decided to try the Flamme Fried Chicken sandwich, which came highly praised. I can see why--it's arguably one of the best chicken sandwiches in the greater Indianapolis area. The fried chicken had a satisfying crunch with just the right hint of spice. The accompanying sauces and bacon added to the overall flavor, making it a memorable meal. It's worth noting that fries don't come as a standard side but are served in a basket, making them a great shareable option. However, the garlic aioli was a bit of a letdown, tasting more like lemon-lime rosemary than garlic.Unfortunately, there was an issue during our visit that left a bad taste in our mouths. A member of our party ordered an extra chicken, only to be charged more than the menu price. When we inquired, both the waitress and manager offered different explanations, but the manager ultimately refused to honor the menu price. Worse, the manager blamed the discrepancy on the waitress, attributing it to her accent and calling her incompetent. A price discrepancy is one thing, but publicly belittling your staff and blaming it on their accent is entirely inappropriate.
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Carla N.
Oct 4, 2024
This restaurant is new to us. It was not here when we lived here. Hubby & I had dinner here tonight. We checked in at 6:01. It was really busy. We were told it would be 15-20 minutes. There were places to sit while waiting. We were called back in 13 minutes.We were seated outside, but it was a beautiful evening weather wise. Our server was over quickly. I ordered water & a red sangria. Hubby got water & a beer. Man I miss Noblesville water. Hubby got chicken strips and fries. I ordered the chicken sandwich and fries. It comes with honey mustard sauce and pickles. I added Swiss cheese.The restaurant is really cool with Ford inspired items. Maybe it was because we were seated outside, but it wasn't loud. They had country music playing; which I love. The chicken strips and fries really good. My sandwich came without the honey mustard sauce, but I had the server bring me some ranch. The sandwich was so good. It was tender and not dry. Great food and good service!
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Andrew A.
Jan 11, 2025
We got the potato and onion soup, tomato soup, grilled cheese and the bacon and brie melt. All were very tasty. We also got a plate of fries... best fries I've ever eaten. But... there was spinach under the pile of fries... I was concerned they were trying to get me to eat veggies... Our waitress, Tiff, was also very nice and took care of us well. 5 stars.
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Megan F.
Jun 18, 2024
Baby's has a fun and bright interior and you feel like you're walking into a cool diner. I had full intentions of ordering a smash burger and a shake, but I saw that Mondays special was $10 specialty macaroni and cheese. They offer many specials every day and for lunch. I decided to order their key lime shake, which was absolutely delicious!! You can add booze to the milkshake if desired. They also had a pretty big drink list available. I ordered the loaded baked potato macaroni and cheese as my entree. Overall, I enjoyed the dish, and the only aspect I didn't care for was the bacon. I wished the bacon had more of a crunch to it, as it seemed very processed and didn't appear to be freshly cooked. It reminded me of the packaged bacon toppings they sell at the grocery store to put on salads.
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"Amazing food! Amazing service! The turkey burger is my favorite item here. I haven't eaten outside yet but the atmosphere is pleasant. Parking could be better but it's honestly worth driving around for a spot."
"You just have to love the atmosphere. I have been to a number of old pubs in England and this harkens back to those days. The lobby and the restaurant are so darn comforting that I hate to leave. Mariemont, itself, is modeled after an old English village concept by Mary Emery. The Exemplar restaurant sits inside the Mariemont Inn - an old half-timbered and brick building.The food is some of the best in the area. I go often just for their omelettes and variations of eggs Benedict. I eat out almost every day and this warm, inviting, and comfortable place is on the top of my list. The quality is consistent. In addition, the wine list is varied - in a good way. I especially like the Chateau Montelena and the Super Tuscan. I strongly recommend that you give the National Exemplar a try."
"If you're looking for good Italian food with big portions, this is the place to go! I loved how Al dente the noodles were and each pasta dish we got was so flavorful and unique. We also got the calamari appetizer which was pretty good. Wish it was a little more crispy. The garlic Parmesan bread had the right amount of cheese and garlic. Loved the softness of the bread mixed with all creamy and melty cheese. Our server was very knowledgeable about the menu and helpful as we were ordering. He also made sure to check in frequently with us.The vibes at the restaurant were perfect for a small group dinner."
"A very good experience here. We had a reservation set for 5:30 on Saturday night. We showed up a little early and they seated us right away. They asked us if we wanted upstairs or down. We ended up sitting upstairs. Kyle was our waiter and greeted us for our drink order right away. My friend and I both ordered the Gingerbread Sidecar. This cocktail was gingerbread rum, pear-infused brandy, and lemon shrub. I loved this cocktail so much I had another! They have a tasting menu choice on their menu and for this selection you get a dish from the first course, second course, third course, and dessert. My friend and I both chose this option but made different selections. I chose the braised carrots, smoked tandoori salmon, Mahi Mahi, and coconut chai rice pudding.My friend ordered winter salad, wagyu meatballs, maple leaf farms duck, and dark chocolate mousse. My favorite dish was the tandoori salmon. My least favorite was the rice pudding. With dessert I had a sauterne and really liked it as well. Our service was impeccable and Kyle coursed it out for us and did not miss a beat. The portions were also very nicely sized. We would definitely go back. I highly recommend."
"For those who know me vegetarian is a big deal! I do eat meat but I find sheer joy in eating the best made vegetables which don't remind you of spinach purée and carrots when you were a kid! And Divvy was just the surprised the buffalo bites (yes veggies) were so delicious and tangy cauliflower bites which felt and looked like right off of a barbecue grill. The seasoning was delicious and there was an additional tangy ranch served with the bites that made it so drool worthy. The crazy caprese salad also had a great flavor and definitely made my visit so memorable! Divvy is all about small plates but it gives a great options!! Do try this place out!"
"Food was great, had a brick oven pizza. Great service, cute garage door patio. Adding words to end review."
"one of the better smash burgers I've had in a long time! Our server was super friendly and gave us a quick lay of the land since we hadn't previously visited. Wife and I each enjoyed a smash burger and a beverage. The food was certainly fresh cooked, came out in a reasonable time despite it being very busy. The burgers had a ton of flavor, cooked to perfection... the onion rings and tater tots were also delicious, i'll be back!"
"Great spot for some truly amazing and unique pizza options! We went here for a Greenwood book club (which meets here monthly and orders pizza which is a win win in my book...literature humor). The staff was friendly and quite efficient for our large group and had a great attitude. Orders were taken quickly and for the rush it was quickly made as well in my opinion, hardly any time to wait at all! Well done!We loved that they have vegan options for cheese and sausages as well as gluten free crust options too. We got a mostly veggie one with goat's cheese that had a tangy sauce and some great flavors. I would for sure get it again as it was good that night and the next when we had our leftovers.We will be back here for both the food and atmosphere, and not just for book club either!"
"Commenting for carry out - really liked their tacos and there are many to choose from. The tacos were very fresh, tasted great, and were above average in size. Our to go order was also done without the promised time. Only reason for 4 stars is the cost - $7 per taco when people sell burritos for that price."
"The Tap is conveniently located downtown, making it a great spot to visit. They offer good food options and an impressive variety of drinks. A solid choice for a meal or a night out!"
"We received a $10 off meal coupon as a gift and decided to check this place out. We are so glad that we did. First let me share that everything is homemade at this establishment and that makes it extra special for me. Knowing that they take that extra step means a lot. Our server was extremely knowledgeable and helpful. As a teacher it's his second job to help support his family, I appreciated how he made us feel welcomed and how he provided us with insight about the restaurant and their food. Clean, busy and friendly is how I would sum it up. Good food and drinks. We will return too!"
"If you're in the mood for a massive burger and some killer fries, Gordos is the place to go. This spot has a menu full of unique burgers that are guaranteed to fill you up. The patties are thick, juicy, and come with all sorts of toppings. The fries are golden and crispy, making them the perfect side.The vibe at Gordos is laid-back, with a dive bar feel. There's a parking lot right next to the restaurant, so it's super easy to get in and out. If you're into big burgers, great fries, and a no-frills atmosphere, Gordos is the spot for you."
"Okay this is definitely my first visit but Ruth really surpassed my expectations! Customer service, ambience, food were outstanding! First things first one step in and you feel you are transported to a very royal, classy place. Then the service was so quick and easy! The food was a fixed menu but my salmon and even the mashed potatoes were to die for. The icing on the cake was the dessert which was swoon worthy chocolate mousse and delicious rich cheesecake. We just enjoyed our meal so much that I was in a food coma for hours later! Our end of year party was stellar thanks to Ruth! I highly recommend Ruth for team outings or anything else! Just try! Worth your dime."
"Drakes is a cornucopia of flavors.Upon first view, the menu at Drake's is a bit confusing. I don't know of too many places where you can get fried bologna, seared salmon, and a sushi roll all at once. Somehow, it all works. I love the casual bar feel and the ample space available at Drake's. I can't imagine an outfit that would be out of place, and the menu is broad enough to match almost anyone's taste. This is definitely a place for friends. If you haven't popped in yet, it's worth a visit."
"I was here for a meeting with some of my alumni before they had to leave for college, we ordered our food and it came out pretty fast! I enjoyed the chicken sandwich with fries, it was very tasty! I also get training wheels for spice, because while I enjoy spice, I don't want my sinus draining as I eat.Love how it's decorated there is a fun mix of lights colors and other interesting decor. Check them out if you are in the ft square area."
"THIS PLACE! We had one of be best dinners of our lives last night. I asked on Facebook where I should take Lauren to celebrate her kicking butt in everything and @jamesmkarlson recommended @butcherandbarrel. So we booked a reservation and OMG. They made it such a special experience for Lauren. Jennifer (adore her) started out seating us with a note congratulating her, a little bracelet, and non alcoholic champagne she was ecstatic. Like, come on, how freaking adorable is that! Now the food....we went HAM. *Tuna tartare with fried avocado, hearts of Palms, jalapeño crema, and rice crisps. Lauren ate it all! I had one bite. *truffled deviled eggs. Lauren doesn't even like deviled eggs. These were for me. She said it was one of her favorite things. *Lobster bruschetta. Rich, buttery, and fresh. My favorite appetizer. Then the main drop. Australian A5 Wagyu cooked to mother freaking perfection. I died. Then they surprised us with a dessert trio. * hazelnut fig jam crème brûlée. Crème brûlée is our favorite dessert of all time and this was one of the best ones. I asked him if he got the recipe from Jimmy Gibson before he passed away because it tasted just like Jimmy Gs. And if you're in Cincy, you know what I'm talking about.* tiramisu. We were stuck, but we somehow managed to get this down also. Toffee and chocolate mousse and everything you want it to be.* Cream puff with a lemon sauce and berries. It was the perfect ending to such a phenomenal meal. It was light, but it was good and thank God we walked a mile and a half to from the red stadium because we were beyond full. I recommend! The food was outstanding. I love little tapas plates for the price and selection. I've never really had much Argentinian food, but this was next level. I can't wait to go back."
"Checked out this place for dinner the other night. We got the dynamite shrimp as an appetizer & it was delicious! Fried shrimp & the sauce on it was a little spicy and terrific! They have quite a menu from chicken, salads and burgers. I got the in & out burger. It had cheese and sautéed onions and their signature sauce. It was double patties as well. Loved it & loved the sauce! The fries were beer battered- my favorite kind, but I've heard they do very good gluten free fries there too! The ambiance was cool! Lots of bourbons behind the bar & a classy cocktail menu. One side of the restaurant is smaller with a small bar and the other side is much larger with another bar area. Didn't try a cocktail this time just had a beer, but I will definitely be back! Our service was also excellent!"
"I enjoyed my dinner here! The chicken empanadas were fabulous, as was the steak entree I had for dinner. All delicious!"
"Food and service were great. Found this place sort of by accident and was pleasantly surprised. Will go to this spot again."
"It was supposed to be a simple brunch.A Chamber-of-Commerce winter day in Zionsville had us thinking "Let's do a quick brunch!" at a Main Street brunch staple.When we saw Cobblestone offered brunch, that was news to us so we had to try it.A quick look at the brunch menu and you can tell they REALLY want you to order breakfast items. But their Sicilian sandwich was calling my name. Whispering, really, which made the call impossible to ignore.But on the way to ordering the multi-layer monstrosity, I grabbed an order of biscuits that caught my eye.They definitely stole the show.When we come back for brunch that is all I'm ordering. They serve it with every possible topping you could want, apple butter, butter butter, hot honey and berry jam.I'm a big guy! I ate one biscuit, half my Sicilian and brought the rest home..Here's the surprise we got out of there for less than $50 INCLUDING tip. It was worth more - just don't tell them?I'm currently unemployed and want to stop in there next Sunday ;)"
"I had dinner here with a group of friends on a Friday night, and it was good we made a reservation as the place is fairly small and we were a larger group, but it would probably be safe to arrive without a reservation for a party of 2. Menus are via QR codes as the default, but they do have printed menus as well; mine had dried food on the pages, so maybe better to use the QR code version...The complimentary chips and salsas were good; the mild is very mild, and the medium had a little heat, but not at all hot. I had the blood orange margarita which was good and the tajin rim which is referred to as "spicy salt" here went well with it. Heads up that they have a $300 margarita on the menu...wonder if anyone has ever ordered that! Hopefully not accidentally....I had the tacos del mar, one fish (halibut) and one shrimp. Both were fine, but the shrimp was tastier. The halibut didn't have a ton of flavor; it is a tricky fish to not overcook which left me wondering why they don't just go with tilapia which is more economical and more forgiving. The beans and rice were actually quite good. Service was good, but they definitely seemed short staffed. There were no water refills and it took a bit for our order to be taken. Atmosphere is modern and casual. It was quiet enough that we could easily converse. Parking is easy in the shared shopping center parking lot."
"Found what I was looking for. The clerk was super friendly. I could usually find product in grocery stores. They had told me it was a seasonal product, so I went to Cork n cleaver."
"This is one of my favorite lunch places in downtown Lafayette. Reasonably priced and big portions. The service has always been quick and friendly and the food is always consistently good. The most recent time I had the cheddar bacon burger and it was a very large sandwich for $12! Next time I plan to try the grilled peach salad. It looks delicious!"