Big Ron's Bistro

Food was excellent. Had the pulled pork quesadilla and a Gouda cheese and portobello mushroom sandwich on Texas toast. The quesadilla had jalapeños inside and also French fries. The meat was smoked very well. Tasty little hand held. We were at a packed event so we had to wait in line 45minutes and then wait another 15 for the food. Not sure that was worth it, but it was scrumptious.

Fantastic sandwiches. The pulled pork is juicy and melts in your mouth. I really think it's the best pulled pork sandwich in the city! I've found this truck downtown and at Triton Brewing in Fort Ben. Check their twitter for location.Food: 5/5Service: 4/5

Big Rons Bistro (?) truck recently came through at lunch time to my office.I was super stoked, read through the menu about a dozen times and then made my decision...and the proceeded to wait...and wait...and then wait some more. In other words it took forever!FYI Big Ron's Bistro truck is a BBQ truck. Their menu features pulled pork and grilled chicken in every sort of delivery option you can imagine. Pulled pork on Texas toast, Grilled chicken club, Pulled pork or chicken nachos and pulled pork quesadillas. I ordered the pulled pork quesadilla and it was awesome. It was a good size for a rotund gentleman like myself. It came with pulled pork, french fries (on the quesadilla) jalapenos, cheese and onions (none for me thanks!). The food was awesome and decently proced ($8.00 for the quesadilla).I would NOT visit them again though....Granted there was a decent line of people ordering in front of me and behind me but after I ordered my food I proceeded to wait for 50 minutes for my food!!! Why did it take so long? Were they making my tortilla from scratch?Overall I would rate the food at a 4 but dropped them down to a 3 stars (probably should of dropped it more) for the wait.And BTW, there was nothing "Bistro" about it....Should just be called Big Ron's BBQ Truck...jus sayin'

Delicious!! I had the bistro fries and they were worth every calorie! Food truck experience was great.

I stopped by their food truck on Georgia street one Friday afternoon. The food was amazing and cooked fresh right when ordered. I got the tropical chicken sandwich. I didn't see too much tropical with it and a warning that it's a bit spicy which I didn't expect! Since it was chicken it did take awhile to receive my food but it was worth the wait. Waters are only $1 which was also great. Everyone was friendly and the food was hot and ready to gobble up! I will be back to this truck!

Always love to try a new food truck. He parked at the office (Angie's List) this week. I got a pulled pork sandwich. By food truck standards it was pretty good. They serve it on Texas Toast which I don't really care for, but the pork was cooked well and had decent taste. It would have used a bit more smoke, but the consistency and quality of the meat was pretty good. $7 - decent deal!

I have had this food truck twice when it comes to my office building. The first time I had the chicken California, which was good but not what was described on the menu- missing the avocados!Today I had the BBQ pork quesadilla ($7). It was, I kid you not, almost 2 inches thick! Full of juicy tender pork. I was surprised that the French fries came in the quesadilla instead of in the side, but it was surprisingly good! Aside from the wait in 5 degree temps (ok, I did wait inside...) it was very good. It took 10 minutes to get food, but in the end it was worth it.

Glad more of the trucks are breaking onto the business campuses of Carmel.4.5 stars - but closer to a 3.5 due to serve time.Heard they were nearby - so checked out the online menu before I get there.Only to learn that their website was perhaps woefully outdated - or a brand new menu. The item I was drooling for had been dropped.So, went with the rib tips and fries.It was early, 11:35 or so. Hot, blast furnace of a day w/ burning sun. Waited way too long - and in commiserating w/ those around me - they agreed that the food is good but this is one of the slowest to serve trucks out there. Waited a full 8 minutes to order (only 3 in line) and 12-15 after that to get my food. Seriously.Big Ron knows rib tips though. 6 large portions and a nice pile of fries.I can't burn that much time outside during my lunch hour - waiting. Hope he has a tent in the winter.

Last evening I was at Mallow Run listening to a band and drinking good wine. When I decided to get something to eat from their truck. I patiently waited in line to order , I didn't realize that it would take 45 minutes for a grilled California chicken wrap, which was missing a key ingredient described on the menu... avocado, also pickled onion & pesto mayo. I was hangry... I can't believe that for a packed event they weren't prepared. Overall it was still tasty and I ate every bite. Hopefully next time I'll have a better experience.

Waited in line for nearly an hour and at 350 pm he tells everyone he's not taking orders at 4pm. Unprofessional to wait till 10 minutes when there is a long line of people. He should've given us advance notice so we could've gone to another truck.