1933 Lounge

Fliet sliders, shrimp cocktail, and calamari were executed just as perfectly as at Harry & Izzys, as expected. Service was excellent.The Huse culinary family of restaurants are world class.

We were going to go to a different restaurant but after reviewing where we were going to go we decided on 1933 Lounge instead.We were not disappointed. Thank you for a great dining experience The bone in ribeye was a little fattier than normal but everything else... YUM! Thank you John D. Our waiter.

The 1933 Lounge in Indianapolis is a fantastic spot! I grabbed a seat at the bar, as I always do when visiting a new place, and the experience did not disappoint. The bartenders were all great, but Savannah truly stood out--she alone is reason enough for a return visit.The food was mostly excellent. The crab grilled cheese was a standout, rich and flavorful, while the mac and cheese delivered exactly as it should--packed with crab and absolutely delicious. The oysters were on the smaller side but fresh. My only real complaint? The shrimp slider--I just didn't enjoy the breading. But everything came out hot and well-prepared.Overall, there's nothing groundbreaking here, but the quality and consistency make this a spot worth returning to. Looking forward to

1933. What took me so long??? This place is definitely on my list to visit more frequently. With a modern and upscale vibe, it's a great spot for an afternoon work meet up or if you wanted to hang out on the weekend. Upscale and laid back at the same time. I haven't had a steak yet. Just been enjoying the appetizers and desserts! Their blueberry bread pudding is worth the 30 minute drive for me! Im pretty sure I've already been twice this week! Mad I like their St Elmo roll. Lots of kick with their horseradish topping! Be careful with this one. I look forward to exploring more items on the menu. But what should I check out? Somebody tell me what to get for my next visit

Our evening was simply great. Had a reservation, were greeted and taken to our table. Our server was simply great! Our friends were celebrating their 30th anniversary and Jenny brought a card with signatures from all staff congratulating them. Dinner was delicious. I had a rib eye steak and a wedge salad. It was cooked to perfection. We also had the burrata salad and it was simply amazing. What can I tell you about the wine and drinks. It was a relaxing evening, nice atmosphere, quiet and cozy. Before we were about to leave, Jenny brought a nice dessert for our friends to celebrate them. Outstanding service and Jenny was simply charming and friendly. We will continue coming back whenever we are in Indy!

Had a wonderful steak dinner with my husband as a just because. We ordered 2 perfectly cut filets his with fries and mine with Asparagus and mashed potatoes. I also got the lobster soup and everything was perfect. Beautiful atmosphere, quiet and calm, and the waiter was excellent.

We have been frequent customers for quite awhile now and have always enjoyed sitting at the bar and sharing apps over a few drinks. The experience has always been great. But the last few times in the quality on the sushi rolls and the timing of delivery has been royally off. The sushi rice has been overcooked and quite mushy which is heartbreaking because the 1902 roll is ordered 90% of the time for us. Also the delivery and timing of courses has been all out of sync. With salads coming before apps, entrees coming at the same time as an app. The issue is space, with the bar not providing much room for many dishes at the same time - love the bar we might just reconsider how we order at 1933.

My friend and I visited 1933 for a casual Friday night after work, and it was fantastic as always! We ordered a bottle of Prosecco, which we absolutely loved, and kept things light with just appetizers. We started with the special of the day, a shrimp tempura roll, followed by scallops served on a cauliflower mash with a BBQ drizzle--I am still thinking about it The flavors were so well-balanced and creative! Next, we had the wagyu beef meatball with ricotta cheese and grilled polenta bread. The meatball was huge--more than enough for both of us, and we didn't even finish it! The atmosphere was great with a good crowd, but we got seated right away without a reservation. Overall, it was a wonderful experience, and I'm already looking forward to going back. 1933 never disappoints!

My husband and I celebrated our 5 year wedding anniversary! We were greeted at the door with "Happy anniversary!" When we were seated it was a very nice Happy Anniversary card signed by all the employees. We always enjoy 1933. The service was exceptional!!

Came for the shrimp cocktail, stayed for the executive lunchWhat a deal -- two sliders, Caesar salad and a shrimp cocktail for under $30. Absolute steal.Mitch our server was a saint and a gentlemen.The aesthetic of the place was gorgeous We sat outside during a beautiful Saturday afternoon and enjoyed some fantastic bloody Mary's (homemade blue cheese olives + shrimp on top) Really special spot - thankful i came here