Hudson & Nash

Melanie the hostess is amazing. I come every year and she is always happy, helpful & friendly Jorge has been my server for a couple years and never disappoints. On top of the table and impeccable server

We arrived and were greeted promptly and with a smile. The table they chose for us was lovely but had full sun. We asked for another table and - no problem. A perfect table was found.We had the fried Brussels Sprouts and Tuna Poke for appetizers. The poke was 10 out of 10. The Brussels were literally sitting in some oily sauce so many of them were inedible. Just too greasy. For dinner we had the Nashville hot chicken with no bun and the bolognase. The bolognase is plant based and is super yummy. The Nashville chicken Was ok. I had it without the bun on purpose and the presentation was really well done. The chicken was however was hammered. Thin, dry, and tasteless. The fries were amazing. Our server was solid but we had to ask for more iced tea three times which seemed odd in a place like this. Overall a delight and we would go back. Stay away from the Brussels sprouts and the Nashville chicken. Truly not worth it. The poke, however, is beyond amazing. The place was very clean and one thing I always check is the sugar bowl. If it is clean they pay attention to the details and this one was clean. Score big points.

The restaurant is located on the first floor of the Hilton San Diego Bayfront Hotel. Lovely views of San Diego Bay and also has outdoor patio Seating. Came here several days for breakfast during the conference. They have a nice selection of breakfast items but are definitely on the more pricey end, at about $20-30 per person. They charge 18% gratuity and 4% for increased wages. The waiter provided good service. The food was meh.Please do not waste your hard-earned money eating here.

Big portions of food, I shared eggs and sausage with my partner and we were full. The bartender made me a very pretty mimosa and the flower is edible! View of the bay right out the windows so it's a good spot almost anywhere you sit and you can enjoy that view. Friendly and fast service with a nice variety of beers.

This was a great place. The ambience by the water was casual and very picturesque. The food was savory . The drinks were delicious. The server was customer friendly and attentive.

Calamari - yessss! So good! Fresh, perfectly seasoned and crunchy! Must get!!Bulgogi noodle salad- loved this too! Cold thin noodles with julienne crunchy veggies with thinly sliced bulgogi beef. Didn't realize this was inside the hotel. Just wanted something near the water. Good choice for a light lunch! Afterwards, took a nice stroll towards Seaport Village. Our server was friendly, but she forgot to check on us. Luckily we weren't in a hurry to get somewhere. Just enjoyed our food and the view.

Amazing Sunday afternoon for lunch! Great service by Daniel! The food was amazing! Fresh calamari and the crispiness and we ordered the fish sandwich and chicken sandwich!! So delicious! Hot and tasty! We ordered Mai tum (whoaaaaaaa so good and they have a NICE amount of alcohol) and the margarita Sandia! Would definitely recommend and come back! The ambiance, vibe, and customer service from everyone including the lady at the host table was so pleasant and friendly!

Wow, wow, wow. Great food with a fantastic view awaits at this casual and lively restaurant. The avocado toast is a satisfying and delicious option but if you're craving sweet and delectable then the cinnamon sticky buns are a winning option. The view of San Diego bay can be had from many seats within the restaurant. Our server was attentive and pleasant. I would highly recommend a visit to Hudson & Nash for any meal of the day!

Our little family is too spoiled with top notch hospitality service from all the traveling we do every month. I must say this is one of the freshest menu items we've had so far. It's our second day but our first eating inside the hotel and WOW! From the salad to the main dishes, everything this delicately plated, seasoned to perfection and delicious. Thank you to the staff for sharing your suggestions and for providing excellent service. We recommend: Shrimp Cobb salad, sea bass in green pozole, blue corn bread, NY steak and any and all the current seasonal cocktails!

Pretty good food for being inside a hotel. Beautiful view of the water from a few of their seats (inside and outside). Cali burrito was really good. Doesn't have great coffee options. Gets busy since it's at the hotel but if you go around 7/8am you're able to get in without a wait.