Condiments for pho and a glass of iced barley tea
Inside the vegan Summer Roll
Hainan chicken rice
a plate of vietnamese food
Another view of the bún bì chả giò thịt nướng
a plate of food on a table
vegetarian Crab and tomato noodle soup. The crab cake in the soup is EPIC.
Condiments
a bowl of soup on a table
No 5. Broken Rice w Vegan pork chop & Vegan Meatloaf
Garnishes include: bean sprouts, water spinach, banana flower, mint, Thai basil
food, ramen and noodles
Hainanese chicken, we were too excited to eat that we forgot to move the basil for the picture
Bun Bo Hue (rice noodle with spicy beef soup)
food
Restaurant is straight ahead, then to the left
crispy snack with sesame seeds.
Happy Lunar New Year!
bún bì chả giò thịt nướng $13
Pho Noodle pull
Inside
Nancy H.
Mar 1, 2025
Friendly customer service Needs a picker me up as far as ambiance But food is pretty good no complains (Good portions) ALL VEGAN /VEGETARIAN MENU 10/10
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vonhohenstaufen g.
Jan 27, 2025
Great vegan restaurant, so all food is spiritually sound! Nice regular clientele as well, one of which was a grandma who helped me navigate the menu.
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Alan N.
Jan 12, 2025
My favorite Vietnamese spot, super authentic flavors! Love the people here, they're like my aunt/uncles! The location is hard to find parking, very busy area. Please come support this place, food is great and service is friendly/fast.
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Nadine C.
Feb 14, 2024
Lunch in Chinatown, Honolulu, Hawaii...Vegan Vietnamese Cuisine?I had to try it!Knowing that metered street parking is free on Sundays, I finally had an available Sunday to go to Thuong An Lac. I asked my sister and mom if they wanted to check it out, too...They agreed!Located on the corner of King Street and Kekaulike Street, and across from Oahu Market, Thuong An Lac is a cozy, old school establishment with friendly service! The server was very welcoming to my mom!My mom and sister ordered the pho (there's only one type). It came with lots of fresh Veggie condiments. Many other bottles of hoy sin sauce, Sriracha, etc. were on the table, but they really didn't need any. My sister said that some of the textures of the "fake meats" were odd. She let me try some... ummm... maybe one was supposed to be like tendon??? I got the vermicelli with spring rolls and vegan BBQ pork. I liked the vegan pork because there was a nice outer crisp. The spring rolls had some taro in it. Overall, it was great!I'd return again and try Donna O.'s favorite dish!
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Sonia N.
Dec 29, 2023
This was maybe the BEST vegan Vietnamese restaurant I have ever been to. Absolutely blown away with the freshness, flavors, and service. Firstly, it feels like you are entering Aunty's home for a meal. It is a small but welcoming space. We saw locals enjoying big bowls of pho and bo bun hue on a dreary rainy winter day. We ordered the pork bun (soft, great filling), vermicelli bowl with bbq pork (omg the best thing we ate on our trip to Hawaii), and the Hainanese chik'n (simple but delicious fried mock meat and I couldn't stop eating the rice).Make it a point to visit this excellent spot, you won't regret it!
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Myning C.
Jan 30, 2024
Definitely my favorite Vietnamese place! Be kind and eat here- sooooooo delicious all their food is exceptional- the complimentary pandan jasmine tea is so refreshing! you wont be missing any meat !
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Ann N.
Feb 14, 2024
Located in Chinatown, I stopped by for a late afternoon lunch. It was a Sunday afternoon and I was seated immediately and served complimentary pandan tea. This place is totally vegan despite dishes that are labeled otherwise.I had the phõ and it was flavorful. It was loaded with tons of items that I assume would replicate meat. A couple of items I couldn't eat because it did feel like it was the texture of meat products (gelatinous) in the items. The business seems to have repeat customers so service was a little slower towards me. But I was in no rush so didn't mind and was apologized to. No biggie as everyone was celebrating Chinese New Year. The restaurant itself is small and quaint with eclectic decorations but I will definitely return.
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Peter C.
Sep 22, 2024
My grandma is strictly vegan due to religious reasons and this place was it! She usually doesn't eat anything at all at any restaurant we bring her but she was willing to eat here. I am from California and this place reminds me of those gem hole in the wall restaurants that you would find as a local.The lady who waited our table was really kind and the owner even spoke to my parents and were really cool.I ordered the curry with banh mi, my girlfriend ordered the banh mi both were good items. No complaints and I love supporting this local business.
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David Whitefield J.
Feb 28, 2025
Not much English spoken here but if you love Vietnamese cuisine, you will love this all vegan version! We had the spring rolls with roasted tofu in them accompanied with the Nuoc Cham dipping sauce and all the lettuce and herbs to wrap with it and it was delicious. You would swear there was fish sauce in the Nuoc Cham! Also had their Pho which was served as dressed noodles with faux meats in one bowl and broth in another with piles of herbs and lime to add in. The broth was deeply (and unbelievably) flavored and the noodles were dressed with a delicious sauce way beyond the typical rice noodle found in Pho. Also the iced chicory coffee is so good. Will be going back again today. Prices are great.
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Ty B.
Feb 19, 2025
The best!!!!This place has the best food and so many choices. Reasonable price and quality is amazing. A must for all vegans!
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