Saito & Pho II
Saito & Pho II
3 rolls. Vietnamese deep-fried egg roll, filled with ground chicken, carrots, onion, long rice, and taro served with lettuce, pickles, rice noodles, cucumber, and dipping sauce.
2 rolls. Delicious wraps with shrimp, head lettuce, and rice noodles served with peanut sauce.
6 pieces combination of cream cheese, crab meat, and green onions wrapped in wonton skins served hot with sweet and sour sauce.
8 pieces combination of chicken, pork, and vegetables stuffed in gyoza wrappers.
Deep-fried squid with sweet and sour sauce.
6 deep-fried wings with ranch sauce.
7 pieces deep-fried oysters with sweet and sour sauce.
Shredded cabbage mixed with shredded chicken, onions, peanuts, fried onions, and mint served with dipping.
Rare beef steak, brisket, meatballs, tripe, and tendon noodle soup topped with green onions, white onions, and cilantro.
Noodle soup topped with green onions, white onions, and cilantro.
Noodle soup topped with green onions, white onions, and cilantro.
Noodle soup topped with green onions, white onions, and cilantro.
Cabbage and carrot noodle soup topped with green onions, white onions, and cilantro. Vegetarian.
Noodle soup topped with green onions, white onions, and cilantro.
Noodle soup topped with green onions, white onions, and cilantro.
Noodle soup topped with green onions, white onions, and cilantro.
Noodle soup topped with green onions, white onions, and cilantro.
Noodle soup topped with green onions, white onions, and cilantro.
Noodle soup topped with green onions, white onions, and cilantro.
Noodle soup topped with green onions, white onions, and cilantro.
Noodle soup topped with green onions, white onions, and cilantro.
Served with butter, cucumbers, pickled carrots, daikon, and cilantro, steamed pork and pork belly.
Served with butter, cucumbers, pickled carrots, daikon, and cilantro.
Served with butter, cucumbers, pickled carrots, daikon, and cilantro.
Served with butter, cucumbers, pickled carrots, daikon, and cilantro.
Served with butter, cucumbers, pickled carrots, daikon, and cilantro.
Served with butter, cucumbers, pickled carrots, daikon, and cilantro.
Served with butter, cucumbers, pickled carrots, daikon, and cilantro.
4 shrimp and 3 vegetables carrot, eggplant, and pumpkin tempura.
7 pieces of ahi sashimi.
Japanese style grilled steak with onions topped with sake, shoyu, garlic, and onion sauce cooked to order. Served with salad, rice, and soup.
Crispy fried chicken with honey garlic sauce. Served with salad, rice, and soup.
Deep-fried chicken cutlets. Served with salad, rice, and soup.
2 pieces of grilled kalbi. Served with salad, rice, and soup.
Pieces of grilled chicken topped with teriyaki sauce. Served with salad, rice, and soup.
Butterfish marinated in a miso and shoyu sauce and then broiled. Served with salad, rice, and soup.
2 deep-fried pork cutlets. Served with salad, rice, and soup.
2 deep-fried chicken cutlets with curry sauce. Served with salad, rice, and soup.
Marinated chicken fillet, grilled and served with BBQ sauce. Served with salad, rice, and soup.
Broth with cabbage and garnished with green onions, kamaboko, nori, and tempura flakes 2 shrimps and 3 vegetables carrot, eggplant, and pumpkin tempura on the side. Served with salad, rice, and soup.
Grilled steak topped with teriyaki sauce, cooked to order. Served with salad, rice, and soup.
Chicken with coconut milk, potatoes, carrots, curry powder, and green onions. Served with salad, rice, and soup.
Grilled basa white meat fish with green onions and ginger topped with hot oil and shoyu sauce. Served with salad, rice, and soup.
Marinated pork slices, grilled and served with BBQ sauce. Served with salad, rice, and soup.
Grilled garlic salted saba with daikon and lemon. Served with salad, rice, and soup.
Deep-fried shrimp with honey sauce, garlic, and fried onions. Served with salad, rice, and soup.
Chicken, egg, onion, and tempura sauce over a bowl of rice. Served with salad, rice, and soup.
2 pieces of grilled pork chop. Served with salad, rice, and soup.
Fried pork cutlets with curry sauce. Served with salad, rice, and soup.
Grilled ahi with green onion and ginger topped with hot oil and shoyu Chinese style. Served with salad, rice, and soup.
Chicken stir-fried with soy shoyu and lemongrass sauce. Served with salad, rice, and soup.
Grilled ahi belly with green onions and ginger topped with hot oil and shoyu, Chinese style. Served with salad, rice, and soup.
Beep fried basa. Served with salad, rice, and soup.
Grilled garlic salted salmon. Served with salad, rice, and soup.
Tofu stir-fried with shoyu and lemongrass sauce. Served with salad, rice, and soup.
Grilled ahi topped with teriyaki sauce. Served with salad, rice, and soup.
Deep-fried steak cutlets. Served with salad, rice, and soup.
Sukiyaki shoyu based soup with tofu, chicken, green onions, and konnyaku. Served with salad, rice, and soup.
Crispy fried ahi topped with tempura sauce and green onions and side tofu. Served with salad, rice, and soup.
Grilled squid with spicy garlic sauce. Served with salad, rice, and soup.
Shrimp with coconut milk, carrot, potato, curry powder, and green onions. Served with salad, rice, and soup.
Sukiyaki shoyu based soup with tofu, pork, green onions, and konnyaku. Served with salad, rice, and soup.
Deep-fried butterfish topped with tempura sauce side of onions and tofu. Served with salad, rice, and soup.
Grilled salmon with teriyaki sauce. Served with salad, rice, and soup.
Tonkatsu donburi with onions, tempura sauce, and egg over the top can be substituted for chicken katsu. Served with salad, rice, and soup.
Crispy fried ahi with honey garlic sauce. Served with salad, rice, and soup.
Grilled squid with teriyaki sauce. Served with salad, rice, and soup.
Grilled salted squid. Served with salad, rice, and soup.
Deep-fried basa with curry sauce. Served with salad, rice, and soup.
Deep-fried basa with spicy garlic sauce. Served with salad, rice, and soup.
Tofu stir-fried with garlic and shoyu sauce. Served with salad, rice, and soup.
Sprite, Diet Coke, Coca Cola, Fruit Punch or Root Beer.
French coffee with condensed milk.
a tray of asian food
Calamari
Spring rolls. Very refreshing.
Sides for honey garlic chicken plate
Summer Rolls with Peanut Sauce
Promo from Uber Eats Save $5 on $20 order
a label on a sandwich
Yikes
Running wild
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utensils
Back of the menu
Menu
Front of the restaurant
If you like watching roaches run past you when you then this the place to come
Front of the menu
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Thai Tea
Pho with tenderloin #24
food
Ronald S.
Feb 24, 2025
Saito & Pho II is the closest restaurant to my home, and it's nothing short of amazing! I wish I had more pictures to share because the food is fantastic. My son absolutely loves the teriyaki chicken, while my wife and I specifically go there for the pho--it's delicious!The family atmosphere makes every visit special. Most of the time, we opt for takeout, but we also enjoy dining in occasionally. The staff is always friendly and welcoming. I can't recommend this place enough! Let's support our local businesses!
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Jenn L.
Feb 11, 2025
OMGAWD!! I found a spot I will continue to return to! Service was excellent!! Food was delicious. Price was right. Yummy, yummy goodness.
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adeline marie k.
Feb 10, 2025
Excellent pho and bahn mi. The pho broth is savory and delicious! Excellent service! The boba and milk teas are delightful
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K L.
Dec 30, 2024
I found cockaroach legs in my beef pho and I will never go back. Please look careful before u eat. I found when I was half done eating. Fxxking disgusting. Fml
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Chaz M.
Jul 12, 2024
So, this hidden gem tucked away in Waiʻanae which I've eaten at many times before was always good. Haven't been here in a year. My recent experience was just okay and not as I remembered.I ordered Tonkatsu and it's not like I remembered it. The meat had more tendon than meat. It was rubbery and hard. The sashimi (pictured) was stringy AND not cut well. As if the knife wasn't sharpened and all the pieces were still connected. No joke, I lifted the first piece and the rest lifted too.The pieces of romaine lettuce I received with my spring roll order was like the 3rd layer to the inside of the heart. I couldn't even wrap my spring roll, vermicelli noodle and half pickled veggies properly.Then the tempura was overcooked. I had to leave it in the cold tempura sauce to soften it to eat it. And to think I ordered everything, side order so I'd have more of it. I wish I didn't and stuck to a Teishoku/Combo. Couldn't saved some money. I ended up boxing half of it and taking it home. In fact it's still in the fridge. I arrived hungry and left hungry. McDonald's fries and a Coke for the win.And the place was empty... don't think I'll be back for sometime, if even.However, the girls in the front were friendly and kept was water cup filled.
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Danielle G.
Jun 10, 2024
My grandma suggested coming here and I'm so glad we did. I love a bahn mi! So much flavor!! Not dry at all. Highly recommend if you are in town and love a good sandwich.
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Chaz B.
Apr 11, 2024
The best Pho on this side of the island. A unique almost cinnamon type after taste that is breaking from the norm and refreshing. The portions can be enlarged by request as well. Ono delightful.
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Shady R.
May 4, 2024
Ordered the wafu steak take out. Not bad I didn't like the fact that the steak was a little pinkinsh when I asked for well done , but the flavor was amazing per usual.
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Sharlene F.
Feb 18, 2025
The place isn't the same as when they first opened. I think new owners. Food taste the same, no difference but the service and place needs to be improved. Found baby roaches inside my miso soup, called them and let them know but they sounded like they really didn't care or fix anything about the situation. I rarely grumble but bugs I cannot stand. The door always greasy, the inside felt disorganized and it's dark inside.
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Precious E.
Feb 21, 2025
We love coming to this eatery. Friendly staff, quick service, and we love the food. Our go to is the Oxtail Pho. The meat is fall off the bone and we love the broth. The combination Bahn Mi is so savory and of course the vegetables are always fresh.
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