Sachi Sweets

I wish they were open more. They are more than worth the wait. sweets..Bomb....plates...Bomb...the Kurt...Bomb. Everything they make...Broke Da Mouth.

Cute little shop by Mama Woo's. Went in to get a gift cert not really knowing what they had. Bentos look good but we had just eaten. Desserts are pretty. We just got the cheesecake to share. YUMMMMMMMMMM. Wish I didn't need to share it! And cute little kanten-ish cubes in a container. Ended up with a bunch as stocking stuffers.Person helping us was super helpful. Can't wait to go back for the bentos.

So glad I found this place on Yelp and was finally able to stop by. We came twice so far and the lady that runs the front counter was so sweet both times. The only downside is the parking! The lot is very cramped and the few stalls are shared with several other businesses. There is some metered street parking but it's usually all taken up. This is the reason for the 4 review otherwise it would be 5 for sure!The 1st time we got some desserts and the white peach drink. Everything was so good! I he'd to come back for seconds!The 2nd time we bought 3 bento, several more desserts and of course the yummy white peach drink, as well as a lilikoi. The bento were made fresh for us and everything tasted amazing! The pickled veggies were crisp and delicious with the perfect blend of sweet and vinegar flavor. All the bentos came with miso soup that was rich in umami flavor. We were lucky enough to score a Wagyu beef bento at a discount and without having to pre order! This was my 1st time trying Wagyu and it did not disappoint! The beef literally melts in your mouth . So glad I was able to experience this upscale cut of meat. The 2nd bento was a roast meat combo the had Washugyu beef, chicken jidori, and pork loin. My favorite of the 3 was the Washugyu beef, I actually liked it even more than the Wagyu beef . The pork loin was a little dry but tasted delicious with one of the sauces that came with the bento. The chicken jidori was okay but I probably wouldn't order again, I didn't really care for the flavor.The last bento was the chicken Karaage which had a delicious flavor but it honestly reminded me more of a mochiko chicken. Maybe because it got soft from the condensation, either way it was ono and I would get it again!The desserts were all excellent! My favorite is the ube Japanese cheesecake. The drink menu is also pretty impressive from what I've tried so far but I forgot to take a pic I tried the white peach (my favorite so far) lilikoi, and coffee jelly. The coffee Jelly comes with tou choice of milk, I opted for oat. It was very satisfying. Can't wait for our next visit, hoping to try the curry katsu!

Love the omakase grab and go bento from Sachi Sweets on King Street (between Wagaya and Mama Woo's)! It's only $15 and changes every week. Only available Thursday and Friday. Chef used to work at Suntory. This week is fried rice with a kabocha korokke, tonkatsu (2 layers!), steak slices, miso cheese, egg omlet, umeboshi, miso salmon and other stuff! SO GOOD! Small parking lot shared with other businesses. If you don't pre-order regular dishes, you'll have to wait for them to make it. I haven't tried their desserts but will next time!Good customer service. I appreciate that they cut out pieces of cardboard to level the paper bag and separate rows of food. That's above and beyond!Menu was a bit confusing because there's multiple print outs pasted in various places. I tried snapping a shot of all of them for you to preview what they have and call in the order.

Sachi Sweets is a hidden gem! I've been picking up the mini bento on a regular basis - $15 and absolutely jam packed with flavorful bites of beef, salmon, chicken, along with slightly marinated veggies and fried rice. The selections vary every week, but it's consistently high quality ingredients and always very tasty. But you gotta get there before they sell out - available only on Thursdays and Fridays. The other bento look enticing as well but I always default to the mini bentos. The pastries and drinks are excellent as well. The coffee jelly has a dalgona cream on top (very rich) and the iced teas include home made fruit flavorings (real kine stuff, not just syrups). The desserts are decadent - you just have to try them and see.

So happy our hair salon moved next door to this delicious gem! Popped in a few weeks ago while waiting for my mom and decided to order almost one of every dessert (I like to sample a bite of everything). That was a fun tasty dessert platter. Then was so fortunate to see a special Hamachi and King Salmon Kama bento on IG the other day. Oh my goodness....there are no words to describe how delicious this bento was. Both kamas were cooked to perfection! Huge kama pieces with extra salmon pieces. If I could, I'd buy 10 and freeze them for later!Customer service is superb! Easy parking in front. Will be back to try more bentos!

American sized Japanese desserts. Brilliant! These are so good you will want more than just a couple of bites.Perfect, springy, wiggly, jiggly, moist, Japanese cheesecake. Not too sweet so you don't feel weighed down eating the huge slice.The giant hojicha cream puff equally good. The giant choux puff is perfectly baked to a gentle crispness without drying out. The filling, airy, gently sweet goodness.Now the critical part of this review, the bentos. The shop is looking for a true restaurant space and are testing response to their offerings so this is blunt.Bentos are expensive (three fish bento, $28) all due to the huge number of individual cooked items in them including some very different, creative side dishes ie pickled bell pepper and celery or mashed potato with soft smoky bacon. Some work together, the nishime is well made, others like asparagus clash. The three types of fish, each with a different preparation, each well cooked are very flavorful but more a care should be taken with prepping the fish such as removing the bloodline. Further, the salmon in one bento tasted fishy but not in the other. The biggest recommendation to the owners, edit. I'd gladly pay $28 for just the miso fish, nishime and rice as a bento.Bento aside, if you're into Japanese desserts, Sachi Sweets is a must.

Stopped by to pick up the yummy Kohakuto! Lani was so delightful and prepared my order. Then I recalled fellow Yelper Paul C. review on the Yuzu tea. I ordered one to go. The tea is really full of Yuzu flavor. I ordered my tea without ice to take home and mix with seltzer water. I like the carbonation. I love it. Thanks Paul C. for the recommendation! A shout out to Nadine. Lani said she met another Yelper, you know she said, the one with those two cute stuffed dolls LOL. That's you Nadine! Famous already. It was really cute how Lani moved her fingers portraying Brown and Cony. I laughed out loud.

Lunch in Honolulu, Hawaii...With a name like "Sachi Sweets", I thought that I'd just be getting a dessert. This was not the case.I was surprised to see a Bento Menu! To my delight, Sachi Sweets began this new menu on 3-6-24!Lucky me!Located on the left side of King Street, next to Mama Woo's (Korean cuisine), Sachi Sweets shares a small, free parking lot. There's metered street parking, too.I saw many of my friends' check-ins, reviews, and photos, but wasn't motivated to get dessert. Now that they have bentos, too, well... I'll just have to return again!I got the Coffee Jelly with Oat Milk. It really is Jelly on the bottom of the cup - which needs to be stirred, broken up, and mixed into the liquid. The Jelly becomes like boba in a way. That's why a large straw is given!The Bara Chirashi Don Set caught my eyes as I looked over the picture menus. The main bowl is a variety of ingredients such as little cubes of fresh ahi, chunks of shrimp, ikura (salmon roe), and tamago (egg) on a bed of flavored sushi rice. It came with fancy miso soup (with nori and mushrooms) and sides such as hasu (lotus root), takuan (pickled veggies), and tomatoes. Wow!!!I also got the Shiratama Anmitsu (dessert cup) because it was intriguing. Besides fresh fruits, it had jelly squares, mochi balls, and red bean paste! I poured the black sugar syrup over everything for added dimension!This was an exceptional meal and experience! Lani, the cashier, was very patient and helpful! I told her I wanted to take photos and she let me use a side table and got a prop for me! Thank you!This is a cozy, clean, cute takeout place. Everything was packed and packaged well! I was able to share the Bara Chirashi Don Set with my mom, who really enjoyed it! The presentation and deliciousness are excellent!

Wow, like Mom used to make. Brings back memories of solid high quality food. The fish were all very high fat content and cooked perfectly. The rice was cooked just right and so many sides. The unagi was also high quality and not your cheap canned unagi. i will be back.