Nancy's Kitchen

OK, so it's been years since I came here! I believe the last time I came here was when I downed several gnarly Bob Marley shots I honestly don't even think we ate here. We just came for drink back then BUT..... Can I just say..."BEST KALBI RIBS EVER!!!!" Like....FRFR! Finger licking good I must add!Everything about today was great! Service was awesome. Was good fun talking stories with the employees. The Kalbi was to die for! The breaded shrimp was fairly big and had flavor even without the tartar sauce. Mind you the tartar sauce tasted like it was homemade. me either with a soup or salad. I ended up getting the barley soup. It had ground beef in it however it wasn't oily at all, and I appreciated the broth as well as the fresh vegetables in it. It also came with either Jell-O or pudding. I ended up getting the chocolate pudding topped with whip cream. I ended up mixing the whip cream and chocolate pudding together to make it into a mousse, and it was so good. It hit the spot. Although it did look like it needed a little remodeling with updated chairs and tables. I still wouldn't change anything it gave off a good bar, feeling to it like a bar and grill type of vibe. MUST TRY THE KALBI!!!!!!!! Ok byeeeee

My friends and I stopped in for lunch today at about 11:00am. The place was empty, only had 2 tables taken. The girl brought us menus right away and asked us what we wanted to drink. We all got water. After a few minutes, another girl came by to take our order. I'd say the food didn't take too long and I was happy that all 3 came out at the same time. I ordered the Teri beef sandwich with fries. It was just ok, nothing spectacular but a little on the saltier side. The fries were good.My friend didn't care for the won ton in her saimin. The won ton wrapper appeared really thick. She took all of her filling out and only at the filling. My other friend ordered the French dip and she ate it all.The server came by twice to fill our water. I was surprised that it was so empty. The whole time we were there, only one couple came in to eat. I wonder how they can stay in business. Lunch seems really slow.The ambience is very dated and they could use a renovation or an updated look. Beer cases are stacked in the hallway by the bathroom. The seats in the booths are cracked and not in good shape. I

Picked up my sister in law from Tony Honda were she dropped her car off. My wife suggested Nancy's Kitchen. Well we got to Nancy's at about 9:30 am. Greeted and promptly seated. It took a few minutes before she came to take our order. She was the only server so it was understandable that the service was slow. our table had four different breakfast orders. All of which were not hot. It must of been sitting out a while. My order of homemade corned beef hash with over easy eggs would have tasted better is it was served warm or hot.The ambiance is clean and open. Since does have a bar area the lighting was dim. That was also my observation from the lat time I've been there. Enjoy

Good local food was delicious, wait staff are very friendly ! Our last waitress had only been there for a couple of days and yet she got our order to us perfectly! It's quaint bug time for a make over in the dining room it's looking dated.

It's been over a decade since I've last visited this place and I don't even recall them have a sit down dining in. Met up with a couple of friends to have dinner and catch up. I ordered the hamburger steak with mashed potatoes and got the complete meal which comes with either a soup or salad, dinner roll and jello or pudding. We must have picked a night where they ran out of a lot stuff, because they didn't have soup or pudding and some other entrees that I can't remember. Service isn't fast at all but they try their best. It's a good thing our group was as patient as we could be. Not sure if I'll be coming back but if I do, I'm going to try something else. I do love the feel of a home cooked meal without cooking at home.

Aloha folks, I've been supporting this business since I was in high school, that's like 28 years this year... man.. proof that this place has great home cooked food and great atmosphere, plus the great customer service as well, no regrets whatsoever, good times. Today I ordered the Kalbi/pankoShrimp combo comes with White rice, panko calamari 2 slices, plus toss salad on the side, with a soft sweet bread roll with butter, and for dessert the ol school Strawberry Jello. Mahalo nui loa Nancy for always giving me great moments.

Don't let the bar-like atmosphere fool you...this place is a for-real local awesome breakfast place. First time here, I had the adobo fried rice, and it was delicious! Sometimes I get a bubble from other places, and you can't taste the vinegar... Here the vinegar is the star of the adobo without being too overwhelming. My friends had the SOS and they swore by the delicious gravy and the meat. They're all veterans, so you know they truly appreciate a good SOS.This time I had corn beef hash with eggs and rice, the hash was fried up perfectly, crispy crust, outside, good balance of meat and potatoes on the inside. Popped the over easy egg yolk after the corn beef hash, and it was perfection!I'll definitely be back when I can !

We just really like Nancy's Kitchen. This is one of those places where you assume you know what's on the inside until one day you realize you did not. We have a good friend and a neighbor who are regulars at Nancy's, but I had never been ourselves. About two weeks ago I visited for the first time and went back again this week. Parking is easy, I like the separate restaurant and bar area, and the crowd is lively, the service is friendly but also efficient and professional. Prices are reasonable and there's a giant menu including local options and oxtail soup. There's something for everyone on the menu, and this is a good choice for anywhere from solo dining, to dates to sports teams. Everyone was very welcoming. I guess I would best describe this as a great local restaurant/hang out. Cheers!

We did happy hour here the day before NYE so thankfully the place was relatively empty the whole night. Got a whole bunch of dishes off their pupu menu and a bunch of drinks. Service was quick and friendly. Food was pretty good with the garlic Frings (fries and onion rings) and the won ton being our faves.

Came here twice in the last week or two because it was one of the places that could accommodate our party size without any reservations. Both times we were a party of 15 and 12, respectively. The first time, it seemed as if our server was the only person working. Along with our party, she also had 3 other tables and you could tell that she was the only one on because of how fast she was moving. But I give her credit, she did well with our party along with the other tables. Our drinks and food came out in a timely manner. She kept our drinks full as well. On to the food. I ordered the ox tail soup. I thought it was pretty good but there were lots of Chinese cabbage in it. However, there were a good amount of meat which was also tender. My Daughter had the saimin but nothing special about it. I felt like the noodles were overdone but she's a kid so she doesn't know any better. My Cousin had the lau lau and although it was tender, it was lacking on taste. The second time we went, we got there before closing but service was still good. We didn't feel like they were rushing us out. I ended up having the same thing because nothing else sounded appetizing to me. My Husband had the loco moco. I tried it but it was okay. Nothing special about it neither. It is a restaurant/bar so the other half of the restaurant is kind or loud.