"Outstanding! Right off the plane we find this gem hidden next to the movies. Duck fat fried rice got me in the door and the shrimp made me eat till it hurt. Great service staff and the food was delivered quick. Loved the sports bar look while we watched the NFL games. Overall a great find and we'd definitely come back!"
"Recommended by a friend for Brunch and was not disappointed with the food! They had an open seating, as long as the table was not reserved you can choose where to sit, but I was a little cold so I would bring a sweater next time. Don't sleep on the Cajun Fish N Grits! This dish was recommended by the waitress. I was a little worried because looking back at other reviews they all looked very different, but it was so flavorful! The fish wasn't dry and the corn bread was pretty good too. The only thing I didn't really like was the bacon on the side, but my friend said it was good to have since it was sweet to balance the salty Cajun flavor.We also ordered the Biscuits N Gravy, which was delicious! We used the extra gravy with the biscuits and dipped the chicken in with every bite!"
Most popular. Made with lobster, cucumber, and truffle oil.
$6.00
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Bourbon and Overproof Rums, Passion Fruit Purée, Orange Curacao, Angostura Bitters, Dark Rum Float
$18.00
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raw ahi, ginger, shoyu, cabbage, avocado cream, crisp wonton shells
$21.95
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Choice Of Premium Pastrami, Premium Corned Beef, House Made Kalua Pig or Turkey Breast. Topped with Sauerkraut, Swiss Cheese, our House Russian Dressing & Grilled Rye. Served with Fries
$21.00
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Known as one of the most popular Thai noodle dishes, our version features stir-fried thin rice noodles mixed with a tangy tamarind sauce combined with egg, tofu, bean sprouts and ground peanuts. Choice of chicken, pork or tofu
$25.95
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"My friends and I came here for an early brunch on a Sunday this month. We were looking for food with an interesting twist. We rsvp'd in advance online. Customer service was friendly. The ambiance was relaxing and not crowded during the time we were there. The restaurant was clean and airy. Food: We ordered a Bali banana pancakes ($13.00), veggie congee ($15.00), and a tofu dish (it was either the Peanut tofu ($13.00) or the Biscuit & Mayo Gravy ($16.00). Overall, we thought everything was good. Perhaps the food can be a little more flavorful. The Bali banana pancakes were the most delicious. I'd give Mud Hen another try of their other items on the menu."
"Bevy beautifully combines modern elements with a touch of nostalgia, creating a unique ambiance that sets it apart. The bar takes inspiration from European-style cocktail bars, offering a vintage industrial atmosphere adorned with sustainable decor. Bevy really set the tone and vibe of SALT. What truly sets Bevy Bar apart is its farm-to-bar approach when it comes to food and drinks. They prioritize utilizing the freshest local produce, resulting in cocktails and bites that are both unique and delicious. Their commitment to sustainability and quality shines through in every sip and bite.Most recently I came for happy hour, which runs from Tuesday to Saturday from 5 pm to 7 pm. The happy hour drink menu features a variety of delightful options, all priced at $12. My personal favorites were the lavender mule, paloma, and margaritas. These drinks were expertly crafted and bursting with flavor.On Taco Tuesday, which runs from 5 pm to 9 pm, they offer a special deal of three tacos for $14, accompanied by margarita specials. If you're looking for shareable dishes beyond the happy hour menu, I highly recommend trying the brussel sprouts. This dish features a delightful combination of pistachio, jalapeño, pickled onions, and a sesame ponzu glaze. Additionally, the smoked salmon, served with balsamic, taro, and Okinawan sweet potato chips, is a must-try.My early memories of Bevy is when I was in college and freshly of drinking age- it was like a cozy club that you would really run into every cool person you knew. Whether you're looking for a relaxing happy hour or a memorable night out, Bevy Bar is the place to be."
"We live in the area and often stop in for a quick bite or just getting some ice cream. It is a small business and if you're not watching, you could miss it. Make sure to look for it. Easy way to spot it is look for the Elvis Presley statueout front. Unfortunately, somebody bought the Marilyn Monroe one, but Betty Boop has taken her place. The ice cream sundaes and bananas splits are the best. Check out the memorabilia and enjoy the atmosphere."
"Amazing pizza! We were craving pizza while walking around Waikiki and stumbled across this place on Yelp. Reservations were easy and seating was great. We ordered a LG half and half pizza. Pizza was great! Crust was amazing, toppings and sauce were delicious. Prices are pretty wild, but to be expected in the heart of Waikiki. Live music and atmosphere was good too. Would definitely go back next time we're in the island"
"Overall, I had a really great experience. This restaurant is located in the Trump hotel and they do validated valet parking. The food was amazing. My favorite has to be the smoked fish dip with the taro chips. I had to stop myself because we were sharing this dish but I couldn't stop eating it. The Japanese bread was super soft. The gyoza was pretty tasty. I enjoyed the sushi that I got as well. Overall, I enjoyed everything I ordered. The service here was also amazing. Everything was quick and our server was super friendly. We all had a great time!"
"First of all congratulations on the new location!This is my OG of OG and gosh how cool and spacious is their new spot though on the flip side parking is now the biggest challenge. I totally love the vibe here as it's super huge in comparison of their smaller former space it's incredible how many tv's they also got as there will never be a fear of missing out no matter where you're sitting.As soon as you step in there's a white board filled with specials and the one that caught our eyes was the Laulau plate...yum! Their regular menu is filled with all things we love like Spam & Egg, Fried Noodles, Kal Bi, Lechon even Vienna sausage. We did order the Laulau plate along with Garlic Soybeans, Chicken Wings, and yup Saimin!Everything was super good and just how I like it feels like home and comfort foods. The staff here is just so friendly and constantly checking up on us and all the tv's was just a great disconnect to a forced conversation lol!Nice and spacious to brings groups of all sizes to enjoy whatever the occasion brings Anyplace is the the place to be!Thank you!"
"Loved the view! Watching the boats drive by was amazing! They were sharing a space with "Tio's Burritos". That was cool to see a mix of decor lol :) They had seating inside, but there were lots of seating outside and it was a lovely overcasted day we had to sit outside. There also was this nice lawn that was next door with a lovely picnic table! For another day....They had a simple menu with lots of variety. We had the Brisket Loco Moco, Garlic Shrimp Plate, and onion rings. Our orders came pretty quickly while we watched the boats float by. The garlic shrimp plate was pretty good, not heavily garlicky like some other shrimp plates lol. The brisket loco moco was kind of salty but tasty. The onion rings were nice and crispy and didn't fall apart which was what we look for in an onion ring :P Overall a good meal and we were really full afterwards XD"
Raynesa J.
Feb 2, 2025
Always a hit with the family. We first got turned into DB grill many years ago. It was the go to place for lunch. Everyone loved it so much, we had DB grill cater a huge promotion party. Fast forward almost 5 years later and it's still just as great! Granted, we've only been ONCE "after hours" which was fun and full of sake, food and laughs! More often - we are an early bird dinner crowd. Draft beer options are typical. The Bulgogi tacos are a consistent menu choice. As is the duck fat fried rice. Oh, and cannot forget the crispy Mandoo. Your meal isn't complete without. Overall, this is a great option for locally inspired food with an Asian twist.
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Kristyn P.
Mar 4, 2025
Visited Smith & Kings for a Sunday brunch with a small party of 3 of us. The place was packed with a few open tables that were reserved for upcoming parties. We were fine with bar seating so got seated right away up at the bar. They were a full house at the time we sat down so it was a bit of a long wait for our food to come. But they were upfront with us that the kitchen was backed up so it was going to be a while. We were in no rush and despite the wait time, they were open and kept checking on us with updates as they could, so great service there. I ordered the Butterfly Pea Tea Lemonade (mocktail), the BLT Benedict with the tomato bisque as my complimentary side, and the Breakfast Poutine for the table to share. My boyfriend got the burger with grits and they mistakenly gave him the soup but they corrected it right away. The food was good, not spectacular great, but it was good. The lemonade was super refreshing and I would've loved adding some gin to it (just wasn't feeling like a drink after running a 10k lol). BUT you can turn the mocktail into a cocktail, which I saw the couple next to us do. Will be back again to try their cocktails. They also have board/card games section that you can use so it's a good spot for socializing with friends. I really want to looove this place and they have great potential, but as of now the food price point to value isn't at that level yet. TL;DR: if you're in the area or doing a bar hop downtown, check them out and try them out for yourself! Lemonade mocktail is yum (add some alcohol for extra yum), tomato bisque is yummy too.
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Amy L.
Jun 27, 2024
Casual vibes and quality dishes. We came here to celebrate my sis's bday. We ordered a bunch of dishes. My top 2:Peanut tofu - peanut flavored silken tofu with shoyu and ginger sauce. It's so simple yet flavorful. Mapo rice cakes - such a homey cozy dish. The rice cake was soft yet chewy. The mapo sauce wasn't too salty or spicy.
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Malia D.
Nov 20, 2024
I swear, this place has the best craft cocktails in the state... I take all my friends and visitor's here after my yoga or dance classes!The bartenders there are knowledgeable and seem to love what they do. It's fun to talk story with them and get suggestions on new spirit concoctions.They have a nice outdoor patio, where you can sip your cocktail, with your doggie and people watch. My favorite cocktail is the O-Ren 88 named after Lucy Liu's character from the movie Kill BillOn the food menu they offer my favorite - Raw OYSTERS!!! I'll also never say no to a badass smash burger.
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Josh C.
Jan 17, 2025
Amazing staff, the cashier was so helpful and nice. Made eating here feel like a family meal with loving relatives. The chicken wings were so flavorful and crispy. The ranch is also a must try with fries or onion rings.
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Czarina D.
Jan 21, 2025
DO THE AYCE PIZZA EXPERIENCE!!! DON'T ASK! Just do it lol For $39.90 (6-8:30pm), you can have UNLIMITED PIZZA. I had the funnest time ever! I wouldn't say that the pizza was the best pizza I've ever had. But for the quantity and pure fun of it, this deal is DEFINITELY worth. There were over 20 savory pizzas to try and 5 dessert pizzas. The pizzas were all served fresh and were generally all delicious. Of the pizzas, there were a few standouts -- the pizza of the month (New York Truffle), Calabresa with Catipury (brazilian cream cheese), Mignon Supreme, and Quattro Formaggi (Italian Four Cheese). We also loved the Pistachio Sweet Pizza and Chocolate Strawberry. I truly believe the standouts will be based on your pizza preferences as all the pizzas are yummy. Our service was wonderful! Adriana was attentive and kind and explained everything throughly. The pizzas were brought out SO FAST in the beginning. I could barely keep up haha Adriana also came by to ask which pizzas we were specifically looking for which was super helpful I loved the use of the green or red sign (just like Brazilian BBQ). You leave the sign on green if you want the servers to come by with pizza or flip it over to red when you're full. Such a simple concept but oh so fun! Wish we had a restaurant like this back in California! Overall, a truly wonderful time! All pizza lovers will make core memories here (and who isn't a pizza lover!) THANK YOU SAN PAOLO PIZZERIA
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Abo S.
Feb 17, 2025
This please is amazing with the city view, we ordered sushi which we liked a lot. We will definitely come back here
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Peter Y.
Aug 26, 2024
I had a late lunch with Maris on a Thursday in mid-June, at Anyplace Lounge.Maris got so drunk the night before, at her friend Rian's birthday party at Little Joe's that she just had water to drink. I had a Diet "Coke" which didn't seem like it was an authentic Coca Cola product. It was noticeable to me, although I guess when people in the bar are getting drunk, they can't discern the difference.We went to Anyplace because Maris has been on this quest to find the old school place or dingy diner which has great food, most notably the best hamburger, French fries, and saimin on Oahu.Maris ordered a cheeseburger, French fries, and saimin. I ordered a hamburger and fried noodles.The food was pretty good and I would go back, although the fried noodles were not the best. The hamburger was served on sandwich bread instead of on a bun, which was pretty old school. Guess it keeps the cost down since regular sandwiches and burgers can be served on the same kind of bread. The fries were pretty good, fried crispy like Maris orders them.I think the place gets pretty busy during prime time; when we were leaving, a couple more mixed groups of 4 came in. Prior to that, it was only the regular strays at the bar.So far, we have been to Jane's Fountain, Liliha Bakery, Shiro's, Tanaka Saimin, Shige's Saimin Stand, and a couple other places. And still exploring. LMK if there are other places worth trying. Thanks.
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"The food is great. Everything about is perfect for including the ambience. The only thing that could improve is the service since it's a bit slow but overall it's worth a try!"
"Great food great vibes. First time here and the service is great. Our waiter was attentive and knowledgeable. We'll be back to eat here again."
"First impressions are modern, welcoming and authentic. Imagine local island atmosphere turned up a notch, fully renovated & impressively clean interior with professional and attentive staff. Ordered a vanilla crown + coke, perfectly crafted & loco moco for dinner. The portion was enormous, $16 for two eggs, 3-4 scoops of rice (estimate) & a 1/2 lb hamburger patty (confirmed) - perfectly cooked with char & drowning in brown gravy. Guaranteed to please, this is everything you're looking for in a loco moco. I would highly recommend this location to locals & visitors alike looking for an enjoyable, high quality local bar experience with delicious & reasonably priced food/beverage(s).+During football season they are open for breakfast, catch your favorite teams playing on their tv's!!"
"This arkansas girl is yelling - yeehaw ! Amazing bbq brisket ! Tender , tasty and melt in your mouth ... the pit master Ray came out and chatted , he is kind and knows his bbq ! *ask him how he started Service is impeccable ....its a vibe ... as a visitor to the island ... leave the tourist area and eat where the locals flock too"
"Could not recommend this place highly enough! We went during Happy Hour - best value for your money. Deals on drinks, apps (half off), and pizza. Enjoyed the wings, Mai Tais, fries, Caesar salad, and mushroom pizza. Go during HH - you'll be so glad!"
"Nicole, our server, was terrific, and Linda, the hostess, gave us the warmest welcome and suggested some popular items to order. Menu was extensive and food was on point. Full bar in the biggity back too! Would HIGHLY recommend."
"Prime rib is as big as my fave and I have huge face. Paradise Pie was superb. Thai calamaris were yummy. Sizzling mushroom is a must. Bread was addicting because it so soft. Service was pretty good, although in the beginning, I felt like the waitress who served us rolled her eyes when asking for separate checks. Other than that, she checked on us a couple times and asked for refill. Ambiance was nice. You'll see the beautiful mountains, and a few cats roaming around. LolSomething negative, there was a fly that kept flying to our food."
"Excellent service and inspired cuisine. The ambience topped off the experience. The green papaya salad and coconut curry were both recommended by a friend and did not disappoint; delicious."
"SKY Waikiki Raw & Bar offered a delightful dining experience, starting with a refreshing twist on the Coconut Girl cocktail. Originally expected as a slushy, the drink was instead served on the rocks, but it didn't lose any of its tropical charm. The blend of rum, lime, coconut, and mint made for a smooth and balanced cocktail, with the ice helping to mellow the flavors and make it even more refreshing. The toasted coconut garnish added a subtle crunch and a nutty sweetness, which paired beautifully with the tropical flavors of the drink.For our appetizer, we ordered the Parmesan truffle fries, and they were outstanding. The fries were crispy on the outside and fluffy on the inside, generously topped with a mix of parmesan and just the right amount of truffle oil. This combination brought out a deep, savory richness that was both indulgent and satisfying. The truffle's earthiness perfectly complemented the sharpness of the parmesan, creating an irresistible side dish that felt like a treat.As the evening drew to a close, we were treated to a breathtaking view of the sunset over the ocean. The vibrant colors painted across the sky provided an unforgettable backdrop, making the whole experience feel like something out of a postcard. The combination of incredible flavors and that gorgeous view made our night at SKY Waikiki Raw & Bar truly special, and I would highly recommend it for anyone seeking a memorable dining experience in Waikiki."
"Every table in the restaurant has a view of the harbor but for "front row" seats, request for a table by the window. The view is tranquil, with views of the boats in the harbor.Tip: Restaurant is located on the 3rd floor of Prince Waikiki.Hapa 'Poke' Bowl -- Beautifully plated poke bowl with chopped kampachi, king salmon, spicy tuna, and ikura served with pickled radish and carrots and seaweed. I enjoyed the citrus notes and spice from the yuzu kosho as well as the spicy tuna. Service was great. As we were ordering, our waitress warned us she was the only waitress working the lunch shift. Then a big rush of people came in for lunch. I don't know how but they were able to get help almost immediately, so our meal wasn't significantly impacted."
"Located at the Outrigger Waikiki Beach resort, Duke's is named after the famous Hawaiian surfer from the 1900s. This is a massive restaurant with beach views and offers breakfast, lunch and dinner. While staying at the Outrigger hotel I received daily passes for the breakfast or lunch buffet. Normally the breakfast buffet is $29 and includes made to order omelets, pancakes, French toast, oatmeal, some fruits, breakfast meats (pork) and coffee/tea. While the omelets were good I didn't care for the other items and I don't eat pork, so I went to the breakfast buffet only once and stuck to the lunch buffet the other times.Lunch buffet (Normally $33) - Highlights of the lunch buffet here included made to order poke bowls (with fresh tuna, salmon, octopus, etc.), teriyaki chicken, north shore garlic shrimp, kalbi short ribs, Okinawa potatoes, kimchi salad, fresh pineapple and more. The quality of all the mains here were exceptional for a buffet making this place a must visit, especially when considering the high prices of other restaurants in the area.Overall, I really enjoyed the lunch buffet here and would come here again, even if I didn't have the complimentary passes from the hotel. They have a sister restaurant, Hula Grill located on the floor above them that has some great offerings as well."
"A Birthday Celebration to Remember at Tiki'sFor years, my family and I have made it a tradition to visit Tiki's whenever we're in Oahu. It's more than just a restaurant--it's an experience. My mother, in particular, loves the breathtaking views, the warm atmosphere, and the unbeatable location. But what truly keeps us coming back is the way the staff connects with their guests, making every visit feel personal and unforgettable. And let's be honest--the drinks alone are enough to fill you with the spirit of aloha!A Milestone Celebration - 1/19/25This year was extra special. We were in Hawaii to celebrate my mother's 70th birthday--along with my wife and brother, who are also January babies. When my mother chose Tiki's for this milestone occasion, I reached out to Erik, the Assistant General Manager, to let him know we'd be celebrating. What happened next exceeded all expectations.From the moment we arrived, Erik and his team rolled out the red carpet. Our server was attentive to every detail, ensuring that my mother's birthday dinner was nothing short of spectacular.Appetizers:We started with the Beet Hummus Plate--fresh, flavorful, and perfectly aligned with my mother's dietary needs. To our surprise, the chef also sent out a complimentary plate of gyoza--an unexpected and much-appreciated gesture. Who doesn't love a bonus?Entrées:My brother and I went for the Pulehu steak, cooked to absolute perfection. My father opted for the fresh fish special, bursting with island flavors. My mother enjoyed the Coconut Chicken, where the coconut chili sauce and papaya salad added the perfect balance of sweetness and heat.Then there was my wife's prime rib--a dish she's incredibly picky about. But as soon as she took her first bite, she did her signature happy dance--a rare and priceless reaction. Needless to say, there were no leftovers--except for the prime rib, only because the portion was so massive!Dessert:We decided on the Chocolate Fudge Cake, a decadent treat with a molten fudge center. While my mother couldn't indulge due to dietary restrictions, the rest of us demolished it. If you're a wine lover, this is a dessert made for pairing in paradise.A Lasting MemoryI don't typically write reviews, but when you spend money on an experience, you want it to be worth every penny. And Tiki's delivered in every way possible. They made my mother's 70th birthday not just special, but truly unforgettable.A huge thank you to Michael M., who helped us organize this celebration--we'll cherish this moment forever.Mahalo, Tiki's, for making this night one for the books!"
"We have always had great experiences with Buzz's. Really good drinks and the entrees are delicious. We've come as a family with kids included as well at date nights and have had great service."