Bangkok Chef - Moiliili

After a period of exploring other dining options, I recently returned to this establishment for dinner. I was pleased to find the same friendly cashier on duty. My order was prepared efficiently, which was greatly appreciated as I was eager to get home before traffic intensified.As always, the sticky rice was served piping hot, a detail I particularly enjoy. This time, I opted for the Beef Panang Curry, and it was absolutely delicious. The level of spiciness was perfectly balanced.Furthermore, I find the pricing to be reasonable considering the generous portion sizes.

Bangkok chef is a place that you would not necessarily choose to visit for Thai food with all the amazing Thai choices around the island. However, I've been here a handful of times the past couple of months. Their green curry with sticky rice is a lot spicier than other Thai restaurants I've been to. I opted for yellow curry with sticky rice at another visit and the heat was perfect. I do enjoy that you can choose your protein in the curry. I like getting tofu. Their spring rolls are really tasty as well. I am currently a regular here and like that their takeout containers are high quality. You can keep it for later. Parking is ample and you can order online ahead of time. If you want to dine in, they have a handful of tables inside.

When I don't want chance it all...Bangkok Chef is the place that I get my favorite Veggie Pad Thai...I don't look at the menu I don't even call it in I just swing by park and order and it's ready in minutes. I do love this location as there is a small parking lot right beside the building or if I find a street metered parking I do prefer to just drive up and dash in for a quick pick-up making driving out a breeze.The vibe and decor here is very simple and basic nothing much screams the awesome delicious cuisine it creates sadly, but it's so yummy who cares of that right!?!? The portion size is great and for it's value with just the right amount of flavor without going too far with salt or any seasonings.When you find a place that makes it how you like you just embrace it and with my allergies there's no fear of take care of my cravings on as they just do it right.Thank you!

I've been here a couple of times...the Moiliili location. i think that I've been to the Nuuanu and Manoa locales at least once.Food is good. Thai can be spicy but it isn't overwhelming. I had the Lemongrass Chicken special. Sauce wasn't too fishy and vermicelli was not too dry. Chicken was ok. Portion size was a bit wanting but not skimpy. Had a curry dish previously...though don't recall too much other than it was a good meal.Parking available to strip mall patrons that include Rabbit Rabbit Tea, Glazers Coffee, and a US Post Office branch.

I am a picky eater when it comes to chicken. One of the few restaurants that use white meat chicken in their dishes is Bangkok Chef The chicken has to be boneless and skinless breast of chicken. I once threw out an entire order of chicken nuggets because one piece had dark meat. Yeah, yeah, yeah I know that dark meat is juicier, blah, blah, blah. No thanks. Their Thai chicken fried rice is Ono yummy. The curries are generous with the ingredients. The spring rolls are crispy crunchy. All dishes are packaged for individual consumption but you are able to upgrade with no rice and your choice of protein on any of their dishes. If you want more family style, get all main dish(example would be all protein without rice). Speaking of which you can option to have Jasmine rice, brown rice or sticky rice. So many options but it really puts you in charge of your food. Prices are very low for what you get. Overall, I urge you to try Bangkok Chef at any of their locations. Happy Eating !

We have been a regular customer of Bangkok chef while residing in Honolulu for more than a decade ... however we relocated and after several years we return to patronize our fav food ! We visited this location which appeared more a cafe vibes .. unlike the hole in the wall Nuanne or Maono branch! We ordered the chicken lard., ginger chicken n beef ball noodles ! Very disappointing - the beef ball noodles was $14/- but the tiny three pieces of beef , two meat ball cut into halves .... Shocking portion size n taste was average too ! The chicken lard was very common n the ginger chicken had more green beans n ginger slices then the chicken .. taste was ok but portion was not too good for the so after all these years of missing our most delicious Bangkok chef .. this visit was a big disappointment ! We will still give it a try in the Nuannu brand n hopefully it will be like old time

Today your Panang chicken has so many lumps on it , curry should have clear sauce but it looks like yall added the fat and dirt from the chicken, and not separate the sauce when making curry.Im so disappointed!!!! The friend chicken wings has no flavor whatsoever...

If you're looking for delicious food on New Year's Day, this is the only Bangkok Chef open. Manoa, Nuuanu, and Nimitz are closed. I was looking for savory food with noodles, but not Chinese. And, this is my first time here. They close at 8:00 p.m.I ordered customized ginger fish with green beans ala carte Panang Curry with fish, added broccoli ala carte Pad Thai noodles with Shrimp Spring rolls Order of brown rice (w/red rice)Green beans and broccoli are half cooked and adds slight crunchiness to ginger fish and Panang Curry. I love the nuttiness, mild to medium spicy hot of the Panang Curry over rice, and a comfort food for me. The ginger fish has a sweet, slight hint of fish sauce balanced with slight saltiness. But the all time Pad Thai has its own flavors with peanuts sprinkle over shrimp, tofu, egg, basil, bean sprouts mixed with thick rice noodles. I'm sure a wonderful sauce they add to this really makes a difference, but I'm absolutely in heaven. Now before anyone even start on the savory dishes, I forgot about the spring rolls and pretty much know where to get them and dipped in the their sweet chili sauce! As an appetizer, it's gone! Our brown rice have red rice mixed in and the best for heath reasons! They are COVID19 compliant no matter what. People are friendly...medium priced. Ciao!

We order our catering from Bangkok chef quite often. We love their summer rolls cut in half to bring to parties. It's always a hit. We've dined there once and the staff is very friendly and food is delicious. Highly recommend!

The papaya salad is a consistent tasty, the chicken panang is good but ask for spicy if you like it hot, and the spring rolls are really good (could use a little more lettuce and mint though). This place is quick and yummy.