a dish of chicken and vegetables
a plate of stir fried noodles
a bowl of chinese fries
长沙臭豆腐
After remodeling
a menu for traditional noodles
Vegetable and noodles for hot pot
Stinky Tofu
34. Steamed Salted Egg Yolk with Eggplant
Spicy Combination fried rice
Mixed tofu skin
interior
Fried Fish with Spicy Sauce
Menu
ramen and noodles, food
5. Whole Fish
Fish head
food
Deep fried mochi
Assorted intestines
menu
Beef and celery with white rice (spicy)
outside
Braised tofu
Felicity C.
Nov 15, 2024
Majority of Chinese restaurants in town are HK style. This one is more authentic from Hunan Province. More Spicy food options. Recommended their chicken gizzards, intestines and hundred year egg mixed with eggplant. Also AC in this plaza seems weak. It might be hot to dine in for the summer time.
Read MoreChang L.
Jan 14, 2025
Very yummy and great service The Owen and cooker is from Hunan. So authentic taste I really like it.
Read MoreDaniel K.
Dec 25, 2024
Incredible food! Hidden gem buried in a shopping complex. Love the spices and flavor. Griddle Cooked Chicken and Sauteed Beef were both awesome. Service was decent, though some translation issues due to staff being Chinese. However, the food was really authentic and fresh. We ordered "normal spicy" and it was plenty hot enough for use, flavorful without being too much. I'm sure they toned it down for our western tastebuds, but if you want they'll turn the heat up even more. Definitely will try again.
Read MoreLinda L.
Oct 25, 2024
Small but homey Chinese restaurant serving up authentic and delicious dishes. I had my eye on the fish tofu soup before coming and it didn't disappoint. It is a gigantic portion good enough for 3-4 people to share. The fish is fresh and the meat is tender falling right off the big bones. Be careful though, there are a lot of small bones and it is an entire fish so there is a lot of meat to eat through. The broth is milky and rich. Lots of silken tofu cubes inside. It's not fishy cause of the ginger and seasoning they use. I also had the sizzling stir fry cumin lamb. Nice thin slices of lamb sautéed with onions, red peppers and jalapeños/green peppers. Very flavorful and a big portion. My colleague's beef fried rice was a bit disappointing. Not a lot of beef, hardened rice and very oily. Taste was decent but just American takeout restaurant quality. Staff was straightforward and efficient. Restaurant was clean though plates and utensils were outdated.
Read MoreHanna S.
Jul 28, 2024
A terrific choice in Chinatown for groups with a mix of spice preferences. We loved that the low-heat dishes were packed with flavor. The beef with celery was a delightful surprise to me because a simple dish had so much to say. We liked every single dish on the table. Reasonable prices and family ambience. What's not to love?
Read MoreSira T.
Jan 5, 2025
Food was as expected made a mistake though ordered two different meat dishes but same recipe.
Read MoreJason Z.
Jul 27, 2024
Authentic Hunan Chinese food approved by Hunan ppl, come if you got the guts to take on this challenge of hot and spiciness!非常正宗,吃一个小炒肉就能知道,老板娘很热情,对小孩也很照顾。另外桂林米粉居然跟国内口味丝毫不差我超要不是点了米饭,我真的要点多一份了,所有另外加的小菜都有,酸豆角,酸菜,香菜,跟国内的一模一样!
Read MoreVictor D.
Jun 10, 2024
I remember coming here and ordering the cauliflower and the fish head. Cauliflower was good and reminded me of the real deal but the fish head was definitely off. Overall still enjoyed the place but idk if I need to come back since there's so many options here.
Read MoreCindy M.
Aug 11, 2024
This place is really good and food is authentic, highly recommended and will definitely come back soon.
Read MoreDavid H.
Apr 8, 2023
While the flavors is hunan, the portions are rather small and quality of ingredients I wish was better. I grew up on winter melon soup full of pork rib and plenty of flavor. In this soup I got 5 minuscule pork bone.Wife fried rice was full of grease and had 5 little tiny shrimp without any taste.
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