Tommy Bahama Marlin Bar & Store

I Had a horrible experience with one of the waiters named Matthew. I left and never dined. However, I called and explained my bad experience to the manager David, who made certain that my experience was dynamic the 2nd time around. The food was excellent and This service was delightful. David takes pride in making certain that each guest dining is happy and comfortable.The whole vibe in this place changed. The music was very entertaining. The fact that there are still managers left in Las Vegas who take the time to make certain they run their restaurants to perfection is dope. Since COVID-19 the service industry in Las Vegas seems to have taken a nose dive. This type of dynamic customer service is hard to come by. Started not so well however ended great. It's not how I started it's how I ended. I recommend all to come and experience fabulous food and customer service. We appreciate Tommy Bahama for giving us an epic time!!! THE FOOD IS FIRE...

Happy Hour only has drink specials - no food. Frozen Mai Tai was a 5 star. Service was quick. Small restaurant - 1/2 seating indoor & 1/2 seating outdoor.

I used to have lunch or dinner at Bahama Restaurant about twice a month. However, ever since they relocated across from their original location, the service has become very substandard. They keep changing the menu, seemingly trying to figure out what customers want or attempting to attract more diners to the restaurant.I've also noticed that staff turnover is unusually high. Employees either leave because of the overwhelming negative feedback from customers about the poor service or because they're simply unmotivated to stay.This past weekend, my three-year-old son and I went there for lunch. I ordered the sliders, and when I took my first bite, I noticed something very odd about the burger. Upon opening it, I discovered a piece of paper stuck to the meat. This was extremely concerning, especially since my 3 yr son also had a slider on his plate--he could have choked on it.I will no longer be visiting this restaurant or purchasing anything from them again. I honestly don't know how they plan to stay in business.Please see the pictures below showing the half piece of meat wrapper I found after eating half of the slider. I called the manager to inform her about what happened, but she didn't seem to care. They clearly have no regard for their customers, and whether you eat there or not, it doesn't seem to matter to them.

I would like to first and foremost state that our experience was only soiled by one employee.We don't normally have time to enjoy a nice dinner just us with the holidays approaching so quickly. With that being said we were excited to be able to stop in and have cocktails and excellent made food and get some shopping in (their clothes are great quality).Immediately upon our arrival, we were asked to put a card on hold before even being set down to our table, which is a bit much since we had no idea what the menu even looked like. Next, we were utterly appalled by the way, we were treated by our waitress Aly, even the other bartender. Matthew was not much better. We did meet Darrell, who began to take care of us towards the end of our visit which turned around our experience. However, I seriously doubt we will ever enjoy dining in again. I have waited a couple days contemplating this review, and as the days have passed, I still am upset by the treatment that we received there.What a shame. This place used to be reputable and on the higher scale of service.

This was the best salad I've had in a very long time! I ordered the taco salad with grilled chicken and wow. There were so many flavors and they mixed great. The server asked me first if I had any allergies and I was so impressed with her! As someone who does have food allergies it means a lot when they go out of their way to help accommodate. The salad had a large tortilla in the middle that added an amazing crunch. I cannot wait to go back and try more items.

Right off a plane we dropped in for lunch today. Got the last table (sprinkling rain outside). The host and wait staff were terrific! Food was excellent in preparation, presentation and taste. Loved the Coconut Shrimp, Ahi Tuna Salad and Mahi Tacos. Cocktails were equally delicious.

The food, drinks and staff are great. Such a clean and delicious restaurant. We suggest this place specifically during the great weather, the doors and windows are all open.

My annual visit to see my favorite cousin in Vegas and our favorite place for a happy hour early dinner!It was quite warm this trip so we opted to eat inside instead of the patio.We ordered our drinks and paid then found a seat to enjoy our cocktails at and look at the menu which had a couple new items since my last trip.It wasn't too crowded and there appeared to be plenty of servers but no one came to check on us for awhile and we were ready to order so we flagged a waitress over.She came over and seemed annoyed we had waved her over and wasn't very friendly to us. We did order and asked a question about the new beef tacos and decided to get them too.We usually share everything but by mistake ordered two orders of coconut shrimp because we were very hungry!Once food came out we realized we wouldn't be eating it all there!After starting on our food another employee came to check on us and he was very friendly. We thought he might be the floor manager and had noticed our earlier interaction and seemed to want to make up for it. We were pleased he was taking care of us now and we decided to up the tip amount. The shrimp with coleslaw was devine we ate it all and the tots also. They have a salty soya sauce with a siracha mayo and furikake, we ate all but a couple and took the tacos home for lunch. ( They were very good and had a lot of meat!)We didn't stay for the music outside but if you have time it's always enjoyable!

We came on a late Friday afternoon. Service was great, our server Darnell was so nice and accommodating. Gave good recommendations. The Nashville hot chicken sliders were good. Chicken seemed like it was frozen. I had everything on the side. I'd prefer the coleslaw to be a little bit sweeter was tangy for my preference. The aioli and Nashville hot sauce were very good. Coconut cloud was the bomb.com so good and strong. Grapefruit basil martini could have been strong it tasted like juice with a big piece of basil in it. Place as very lively and well lit inside. They had a singer to that was good. Outside has heaters if you want to seat outdoors.

The music from afar is what drew me in and what an atmosphere! He is musically talented has a great voice and is an amazingly, excellent guitar player. But more so, he is very humble and isn't currently doing social media. His name is Jase Wills solo and plays every other week. Call Tommy Bahamas at 725-213-6887.Also, what aa warm greeting upon my entry into the establishment. Both, Kimberly and Kassie were very friendly and offered exceptional customer service. The World Famous Coconut Shrimp was very delectable!! Thank You, for the live music, it is so nice for a getaway. Life is so hectic and what a great way to escape.