PGA Tour Grill

I never thought that I would ever rave about an airport bar. This one is worthy. We did have to wait about 35 minutes to be seated, but the airport was packed on a Sunday afternoon. Our waitress was funny and quick. The beer was cold and the food came out pretty quickly. I tried the turkey BLT and holy cow. This sandwich! Fresh avocado, turkey, crisp bacon, grilled toast and some magic sauce to tie it all together. Will be trying to make the sandwich at home. It was so great. Well it is tough to wait for 30 minutes at a restaurant, this one is solid choice to watch some TV, have a beer and a sandwich while you eat.

if you've ever wondered what disappointment tastes like, look no further than the PGA Tour Grill at the Vegas airport. After a 45-minute wait that felt longer than a round of golf, my food finally arrived--uncooked. The quesadilla's cheese wasn't melted; it was more of a lukewarm truce between tortilla and dairy. As for the soup, it was so cold and lifeless I half-expected it to come with a can opener instead of a spoon.To call this a "meal" would be an insult to actual food. The soup's canned origin was painfully obvious, and the quesadilla might have been better suited for a science experiment than a plate. If you value your time, your taste buds, or your dignity, do yourself a favor and grab a snack from the nearest vending machine instead.

This is such a popular eatery at this airport. The line was pretty long, I spotted an empty table and told the host to get us seated faster! Food was better than I expected to my surprise. We had IPA, chicken noodle soup, flatbread, burger and chicken tenders to go. Everything came out in large portions and tasted good. It was just too crowded but it's a busy airport so no point to complain!

Worst dining experience I've ever had. You're better off getting a quick snack somewhere else. $30 for a vodka redbull and it was the most watered down drink. Veer away from the steak sandwich. Pulled a large hair from the bottom of our salad. DISGUSTING. $90 for a crappy sandwich and even worse drinks

The food was horrible and cold. The waitress was nice but that all I can say good about this place avoid it.

Stopped in Harry Reid for our layover and had some time to kill so we took a walk around and were fortunate to find PGA Tour Grill was still open. The ambiance was casual, the Semi-Finals were on, and the service was fast. I got a Bloody Mary with gin and a steak sandwich, both of which had super unique flavors and were well balanced. All in all I'd definitely recommend

PGA Tour Grill is located inside Las Vegas Airport. I think that this restaurant is appropriate for people who won't be boarding the plane until at a much later time. However, if your flight is sooner or that you need to be in a hurry, then they have a To-Go area.This place is very well designed for a place to be located inside the airport. The food is good though. Really like the taste of the Chipotle Chicken Burger and the fries too. The service was a little too long, but that's understandable since there were many people dining here.

Long wait even though bar was available. Ordered boneless buffalo wings(tenders) confirmed by waitress. Was given bone in. Not a problem if you don't have severe arthritis in your hands. I was blamed for the mistake. Counters were as well. I will not be eating here again.

I was flying Southwest to LAX from the B terminal in Harry Reid international Airport. The B terminal has probably the least amount of accommodations for food and drink of all the terminals at Harry Reid. As I had more than an hour to kill, I decided to have an early lunch at the PGA Tour grill. I have to say they exceeded my expectations, which are generally pretty low for eating in airports. I had the black and blue steak sandwich which was actually cooked perfectly and my server was efficient and attentive. I would definitely stop again the next time I'm flying out of the B terminal in Las Vegas.

Like visiting the DMV! Not one single employee here was working hard. Matter of fact phones out, side conversations with other airport employees. Don't waste time or money here. Well over 1 hour for a turkey BLTA sandwich.