Noodle Street

My boyfriend just came back from his work trip and got a little sick with a terrible cough and now its passing through his system. Decided to go out and just browse around the shops 2 days before Christmas on this nice cold day. We needed something warm to eat and so I was Yelping for a Noodle spot to eat for the both of us to enjoy. So my boyfriend was flexible and willing to try the Noodle Street. This spot is located inside of Sea food City Market in Henderson ( new location ). Don't hesitate to go now because just it's a Supermarket! I'm telling you once you step in you are in the Phillipines. On the menu when you ordered the soup you are able to do solo or a shareable. Me and boyfriend ordered the shareable Beef noodle and shrimp siomai for 3 for dollar. Then the cashier gives you a number so she or he can find you. The shareable may look small but it totally was fulfulling. My boyfriend and I loved it!When the beef mami noodle soup came out its like a mini Hot pot with a little fire burning underneath. Don't worry about the flame it will go out on its own. The beef mami noodle Hot pot was very delicious and it hit the spot. I wil definitely be coming back to try other food items on the menu!

On my way out to lunch last week, I knew I wanted Filipino comfort food. I asked my co-worker if he could remember if Seafood City has cafeteria-style restaurant and he said yes which help seal the deal where I would be having lunch for the day.It was a little after 11 am when I finally parked and rushed into the market due to the heat. Unlike the last Seafood City I visited in the Bay Area the previous week, this market was wider. As I quickly assessed where the concessions were, I spied "dim sum" - shumai like little stars, siopao like little moons, and a sign with my favorite type of dish, "Noodles". And like a mosquito attracted to blue lights, I made my over to Noodle Street.Although it took me a little while to figure out what to order, I knew hot pot soup was not for me on that hot summer day. Decision making was a little difficult as each dim sum item had a pork, chicken and shrimp option. During this visit, I decided to go all pork, with the exception of the chicken siopao making it appear to my husband that I was thinking of sharing my over abundance for dinner that evening.This place is still new, so service is slow as two other customers expressed their disappointment in the slow service and even I only had 25-minutes left of my lunch to eat and head back to the office. Thank goodness the office, using the back roads, is convenient.I agree with one of the other Yelpers, I think I saw it as a tip, before you leave, check to make sure you have everything you ordered. Because I had time to watch everything, when my order was finally done, I checked my bag to find that the shumai was missing, which was one of the top reasons why I wanted to have lunch here.Besides all that, I thought the food was good. I liked that the lumpia shanghai was not cut into pieces and was one long piece. I liked the chili pepper wonton which was not spicy at all. And the siopao was good too where it wasn't too much dough, I was able to taste the pork and the chicken.I'm looking forward to my next visit where I get to mix it up a little. I am also looking forward to winter to try the hot pot. Hopefully, the new Seafood City on Rainbow will have a Noodle Street too.4-stars for this establishment for fulfilling my comfort food needs.

We went into Seafood City to check out the new supermarket in town. We were approached by a very friendly young woman, Heather, who asked if we would like to sample the new restaurant. Hard to resist. We got a large shareable beef bowl, a bao, and 2 frozen soft drinks. You order at the counter. the soft drinks and the bao were given to us. The beef bowl is wheeled to the table on a cart (the food is in a metal bowl that is on a heater to keep it really, really hot). The beef bowl is a huge portion of chicken broth filled with large chunks of beef, tofu, minature bok choy, mushrooms, other veggies, and lots and lots of noodles on the bottom. Delish!! And way more food than we could finish for around $12. We will definitely return after the official opening on May 14th.

I had the Beef Mami Hot Pot. It was pretty good. I didn't know it would come served in a bowl over a sterno. It was very hot! I had to ask them to put it out so I could eat the soup and they did. There was a lot of fat on the meat. I'm not sure if I liked it or not. Kinda on the fence. I would go back and try other things.

Beef Wonton Mami was one of the great soups I had here now it's meh. They changed the whole how it's served to small plastic bowls which use to be served with a full bowl and a hot pot now just a single small plastic bowl. The soups was very salty and taste wasn't anything to special.The beef was hard and very chewy.Wontons felt doughyand the standards for the servers is horrible. Don't even understand how to run a register and your a cashier come on.

Off the bat, love how the presentation of the soups come out. Super stoked that there is now a seafood city in Henderson now! Hubby and I were hungry and wanted some soup, and what a perfect place to satisfy your craving, we went to Noodle Street. I got the beef wonton Mami I think and came with so much vegetables and it was SUPER delicious. Hubby got arroz caldo and that you was yummy! I LOVED the soup, but didn't care too much for the siopao and the lumpiang shanghai which is what the 4stars was for. Other than that, it was yummy!! Will most definitely come back for more and more and more!!!

I used to like their halo halo and Roselle the cashier is so mean I will rate them 1 Star the service is sucks l. And asked them toOut more ingredients on halo halo.

This place is the Disneyland of Philippine food.. Great to run inside for hot food or fresh fish and groceries. Valerio's backshop in inside here also. If you come hungry like me you will have food to go..

Such terrible service. They have one person working the register and the kitchen, while on her phone. Just an unbelievable multi-tasking skills. Lol the worts part is, they NEVER have a complete menu. They're always out of one thing lol. I don't get it, you're located inside a Filipino market but some how, you manage to run out of ingredients. #makefilipinoservicegreatagain smh!

IS THERE A ZERO STAR? This picture is a perfect example of Bad Management of this establishment. Employees having a break at the same time is a sign of bad scheduling and terrible management practice. Noodle Street, you are in FOOD ESTABLISMENT: you will never know what time your customers will show up. Therefore, don 't take Lunch brakes ALL AT THE SAME TIME ‍.