Ndulgence

Ndulgence LV is a culinary delight! Chef Clinton, with over 20 years of experience, truly loves what he does, and it reflects in every bite. The flavors are so rich and expertly crafted that they deserve to be studied! The ambiance is warm and inviting, making it a perfect spot to enjoy a meal.What's fantastic is that vegetarians are well taken care of here. The menu includes delicious vegetarian options that are full of flavor and creativity. The excellent service only enhances the experience, making you feel right at home. If you're in Vegas and want a place that celebrates great food for everyone, Ndulgence is a must-visit!

This place is amazing. First off, I had never heard of this restaurant; I just wanted some good shrimp and grits. The pics and reviews convinced me to try this place out. You pick this food up at a warehouse kind of food kitchen so there's no real service, but that's OK because the food is so good! The shrimp and grits are the best I have found in Las Vegas. It has cheese, bacon, the shrimp are huge AND the chef removes the tails (mind blown by this). It's all brought together by the amazing sauce, I will be ordering from this restaurant whenever I'm craving shrimp and grits. The ribs were bomb also. The chef grills them with the sauce brushed on so it's almost like the ribs are candied so they are great with or with out sauce. Additionally, the pork belly mac n cheese was unbelievably good! If you are debating about it, just order it because with the bbq sauce it all comes together perfectly. Lastly, the Strawberries and cream pound cake is a must have to end your meal. Whoever made it clearly has an amazing recipe and teacher because this exceeded what I expected to taste like and reminded me of a pound cake straight out of a southern kitchen. All in all, give this restaurant a shot if you are considering doing so. I had never heard of this place and I'm so glad I found it. I will be recommending to others and will return to order here again!

I must say I been seeing this place on Instagram and kept saying I was going to try it well I did and when I tell you it was all that they say it is. I had the shrimp and grits and the serving was plenty and the taste was all that I was looking for and more. I give this place 10 STARS! I'll be going back soon!

NdUlgence is a hidden Kitchen inside of Main Street Kitchens Downtown. You can do take out, you can get delivery, and you can also eat there if you desire to. They offer things like soups and snacks, burgers, pasta, entrees, sides, and desserts. We ordered and paid on-line and out order was ready on time and did take out.We started with the fried green tomatoes. They were delicious and even stayed hot and perfect on our 20 minutes ride home.I tried the BBQ Chicken salad. It was a very large generous portion. The chicken was very good and the salad was especially tasty with all the frresh fruit and nuts in it.My husband tried the pork belly macaroni and cheese. The pork wasn't as tender as he likes but it was an A-OK dish.NdUlgence is worthy of a try if you are in the area!

Going to Ndulgence is a MUST. I eat maybe 1 gourmet type burger a year, if that. The Shrimp Burger is gonna be the reason that number increases. It is full of flavor, juicy, and made fresh to order with fresh ingredients. I took one bite and my gosh, I could not put it down. I immediately wanted another. Don't sleep on the truffle fries either. They were cooked and seasoned to perfection. I promise I will be back to try more of the menu.*Homemade Shrimp Patty (No Fillers!), Mixed Greens, Heirloom Tomato, Red Onion, Remoulade Sauce on a Potato Bun.*Chef Clinton Lewis has more than 20 years of experience in the business and has a level of dedication to his product that is unmatched. Everything is fresh and you can taste the passion in the lively flavors of the foods. A must try.

We ordered the lamb steaks with root vegetables and this meal was delicious! We also ordered grits and sausage and a brisket sandwich. Everything was amazing. We will be back.

We are visiting Las Vegas for a wedding, but last night, my husband and I decided to order in from Ndulgence via Uber Eats. I chose the Creamy Cajun Shrimp Pasta, while he opted for the Dino Ribs. The ribs were definitely a highlight - tender, flavorful, and thoroughly satisfying. My husband couldn't stop complimenting them. As for my pasta, it was a delicious blend of creamy sauce and perfectly cooked shrimp, with just the right amount of spice. OMGI will say there was a bit of a wait for our delivery, but given the quality of the food, we did not care! It was worth it. I'm so upset becuase I do not live in Vegas, but this is my go to spot whenever in town.

I am a skeptic and I cook so it takes a lot to impress me. The food in this place exceeded that. I could taste the ingredients in every bite. I ordered the Wagyu burger and asked them to cut it in half because I knew I couldnt eat it all at once. I had assumed I would eat some and would just get rid of the remainder, bcause when you warm up burgers the next day it's not the SAME! NOT THIS ONE, it was even better! The taste, the freshness of the meat, the cheese, the crispyness of the bacon, the perfectly caramelized onions, add perfect crisp the fries, that were just right! I could sense a bit of garlic and herb seasoning on 'em, which took it to another level. The kind Chef added a dessert on the house, it was the Pecan Pie CHEESECAKE,THAT was just OUT OF THIS WORLD. This was literally THEE BEST BURGER I have ever had. HANDS DOWN. Ps : I have never met anyone in the restaurant so please do not think that this is a BIASED opinion. I am just A VERY passionate and I love to give credit when its DUE. TO TOP IT ALL OFF The CHEF added a kind note with my order. That made my day! THANK YOU CHEF CLINTON AND EBONY.

Def worth the money spent and they nice will be ordering again and the food was still warm it came with garlic toast also good asf

We had no idea what we were getting into, but I can't wait to go back! Food was delicious and the location was an adventure. Clinton was a delight and took great care of us three -slightly confused- tourists. :D