Marrakech Sampler
Marrakech Sampler
Harira Soup
Harira Soup
Magic Carpet Ride
B'STILLA
Table side cocktails to die for.
B'STILLA
Moroccan mojito
The bread! Great to use as an eating utensil, and soak up remaining juices of each meal!! Your going to love this so much!
Vegetable and grilled chicken kebabs served with pineapple accent. Great to cut a slice of pineapple and eat with each bite of kebab!
Mediterranean Shrimp Scampi
Inside
1st Course - Potatoes w/ Mint (seafood allergy in our group)
interior
interior
The Sultan .... Smoked table side
interior
interior
Moroccan Couscous and Chicken Platter
Beef Kabobs
Liza K.
Mar 3, 2025
Made reservations to celebrate my Birthday with friends. WOW! Just Wow! Loved everything about this place. The Anbiance, the Belly Dancer, the 6 course meal that was soooo fabulous and tasty but by course 4 we were all stuffed. Couldn't take another bite. Next time I return to Vegas, I will definitely book this place again. They are in the midst of building out a Hookah Lounge (even though that's not for me). Apparently they renovated this restaurant and it's just fabulous. Service was equally wonderful. They really make a happy exciting birthday show when bringing out dessert.
Read MoreJohn P.
Mar 3, 2025
Our evening started very good, but started to declined after about the 3rd to 4th course. We had 6pm resevations and got seated immediately, and our server did a great job upfront of explaining to us the 6 course meal. When we first got seated, there were only about 3 other parties in the restruant, so our server was pretty attentive, but as the resturant got busier with more parties, we saw less and less of him. By the end, he didn't checked back with us to see how we were doing or if we needed anything else. Shortly after our 6th course tea and dessert arrived, a different server brought out an electroinic pad with our check, and we got the impression they were ready for us to leave so they could reset our table. The good things about this resturant were definately the decor and food. The dining area is very unique and beautiful, and selection of food served was a good variety and delicious (shrimp scampi, bread, soup, humus, beef kabobs, etc.). The price is $60 per person which is very good for the amout of food (we had to take half of our beef kabobs, chicken/couscous, and dessert since we couldn't eat any more). We noticed they also offer both vegetarian and glutten free option if you require it, and the selection of both non-alcoholic and alcoholic drinks were good.However, there were serveral things that did not meet our expectation and disappointed us overall. The first, of course, is how the service declined over time, and how we felt rushed at the end since they obviously wanted to reset the table. Additionally, when we made the reservation, through open table, we noted that we were celebrating a birthday, but is was never acknowledged nor were we ever asked by hostess or server if we were celebrating any special occasion (other parties requests were celebrated). My wife was expecting and really wanted to come dine here to see more dancing since she had belly danced in the past. The first dancer came out about half way through our dinner and only danced for a couple songs, and the second dancer did not come out until about an hour later. My wife was determined to see more dancing so we waited about 20 minutes after we finished dessert to see the second dancer. Meanwhile, the server that cashed us out, kept telling us the dancer was coming right out. We also noticed that both dancers spent most of their time on the east side of the resturant (entrance and kitchen access side) where there were more tables, so it was disappointing to only see them from a far for most of their few dances since we were on the opposite side of the resturant (west side). The last thing we noticed is that the music during the entire dinner was just way too loud and annoying. It could have been easily been half of the level to still achieve the same background effect while still allowing for better conversation and more pleasant dining experience.Overall, our experience at this resturant started out rather good, but ended up declining to the point we left feeling really dissapointed. We proably would give this resturant another try sometime in the future just to see if we have a better overall experience.
Read MoreAlex L.
Mar 2, 2025
We came here last night and had so much fun! We had RSVP and hung out with drinks before. They had a pretty cool and diverse menu of cocktails. We appreciate them for accommodating while waiting. If you are looking for entertainment + dinner, this is a good spot! I believe it was around $60-$70 for a fixed 6 course menu. Pretty cool experience that they come around and do this tradition of washing your hands in a pot. I'd recommend bringing some cash if you want to tip the entertainers. The ladies would come out and perform a traditional belly dance! So much fun and creates an awesome experience. The 6 courses started you off a shrimp scampi, delicious, you need to dip the bread in the sauce also hahah. Next course was the lentil soup, fresh and warm. 3rd course consisted of pita, falafel with hummus and Mediterranean yogurt. The 4th course was the beef kabobs, super tender and cooked just right!! 5th course was the chicken and at that point I'm already stuffed! Chicken fell right off the bone and it was good combined with everything else. I'd highly recommend coming here for a good time!!
Read MoreVictoria K.
Dec 19, 2024
When you walk through the doors the experience already begins. As you enter the space, the ambiance is dim lit and filled with music. My knock of a star truly comes from the loudness levels. I understand the loud music during the belly dancing, but the music for the whole experience was overall TOO loud. The service was very quick and speedy. Being a prefixed meal allows for the food to come out. The prefixed meal comes with 6 items and is $60 per person. They also have modifications for vegans and vegetarians. First Course: Shrimp Scampi with Homemade Bread: the shrimp is perfectly cooked and plump. The sauce was lemoney and sweet. It was recommended for the bread to be dipped in the sauce. Delish! Second Course: Lentil Soup: I believe the soup was a fan favorite. The soup was a tangy tomato and the lentils were filling. The bread was also dipped in and was a beautiful pairingThird Course: Tapas; the Baba Ganoush was phenomenal, such a great flavor. It was a flavor bomb with pita chips and bread. The hummus was typical and nothing special. Tahini was nice and light. The veggies were a nice marination, the carrots were sweet. Fourth Course: Beef Kabobs: perfectly cooked and such a cute presentation. The beef was flavorful and cooked to a perfect temp to be cut with a butter knife. Fifth Course: Chicken and Couscous: the chicken literally melts in your mouth. The chicken was seasoned perfectly. It was so tender I couldn't even pick it up. It fell so perfectly off the bone. Couscous was delish too, a bit dry. Sixth Course: Dessert and Tea: the mint tea was presented tableside. The mint tea was VERY sweet. The dessert was warm and had a nutty flavor. Almost like a nutty banana breadThe knock for two stars were the loud music and awkward service interactions. I was still eating off the third course and he awkwardly took it away when clearing the table. Then my husband and sister had their plates cleared that clearly still had a ton of meat and was not taken to-go. So it was not my favorite experience in that regard. I would give a 3.5 stars
Read MoreLinh S.
Jan 12, 2025
Lovely ambiance! My husband and I had planned a date night here but we couldn't find care for our kids, so we had to bring them along. The restaurant did its best to accommodate and even had a kids menu which included chicken tenders and fries. I have taken my six-year-old daughter to belly dance restaurants before, and she always loved it. The bellydancer really kept my kids engaged (which I was thankful for!). She danced with my daughter for a number of songs, and she loved every minute! The waiter was friendly and attentive. My husband and I managed to get some fun drinks which included an edible candy-like straw! We had the prefix menu, our favorite were the beef skewers and it was actually a lot of food, and we had plenty of leftovers to take home. We're hoping to return when we're back in LV, maybe for a real date night!
Read MoreMichael W.
Jan 10, 2025
I don't know if this was the best food I have ever had but dammit I enjoyed every minute of being there. Call it gimmicky, call it a tourist trap, I just call it joyous. Everything they do there is just extra. Presentation, show, food, drinks and even the deserts have a flare to how they are served and displayed. This is a Vegas staple. We even go to meet the owner and listen to a little history. The man oozed Vegas. Go here.
Read MoreTanya S.
Oct 16, 2024
What an amazing night! Food was awesome! Service was impeccable! Music & belly dancing was great entertainment! All at a phenomenal price of $60/pp in a beautiful venue. Each course of food was phenomenal, even the drinks! We were so overly stuffed and packed all our left overs to take home. We had a late last minute reservation on a Sunday night and ended up closing out the restaurant. Our waitress even sent me home with a bottle of rose water as I was intrigued as to how fragrant it was - now I not only want to wash my hands in it, but bathe in it lolThe proud owner is such a sweetheart - we immediately recognized him & the resemblance of his family members from the photos displayed on the walls. It was wonderful to speak with him as he frequently checked on guests & their experience. The fact that the restaurant opened almost 40 years ago is a testament that this is a must-try!
Read MoreSapna B.
Sep 3, 2024
Okay so I have to admit when my friend first told me she booked this place for one evening, I had my doubts. BUT I was very pleasantly surprised with the food and entertainment!We ordered a bottle of Moet and unfortunately they were out which was so frustrating because the next best champagne was Vueve, which while I LOVE Veuve, I didn't want to pay that price tag. But we did anyway. The coursed meal was quite delicious. Started with the garlic shrimp which was so good, then the hummus/falafel, then the kabobs, then chicken then dessert. All the food was so flavorful and all the meat was very tender! I didn't care too much for the dessert, wish there had been some chocolate option! Overall though really great meal.
Read MoreMarie C.
Aug 9, 2024
Came as a group on a Sunday evening. We had reservations for 630pm. We were seated promptly upon arrival. Food = 4 - Shrimp scampi was good; Lentil soup was salty; Sampler was ok; Beef kabab was excellent; Chicken with couscous was good; B'stilla dessert was amazing. Service = 3 - most of the encounter with our server is during serving of the food. A bit difficult to find in between. Ambiance = 4.5 - Dim; nice decor; belly dancers and some food/drink presentation are the main features of the place. Limited restrooms (only 1 person per restroom, and 1 for male and 1 for female). Price is reasonable. Located in a complex with several restaurants - Parking can be challenging during peak hours.
Read MoreMichelle S.
Jan 25, 2025
Marrakech Mediterranean restaurant offered a unique dining experience with a warm, inviting atmosphere and vibrant decor that transported me to Morocco. It offered a 6 course fixed menu for $60 pp. We started off by washing our hands in a bowl they bring to your table then the dishes start coming out! We first started with shrimp scampi which was sauteed in lemon, butter and garlic and their homemade bread (omg) which is absolutely divine. Next they bring you a traditional Moroccan lentil soup, which is one of my favorites. The third course includes a sampler of hummus, baba ghanoush, olives, and cucumbers, and carrots. I really didn't care for the cucumbers and carrots all that much because they seemed a little soggy. The fourth course were beef kebabs which should have been cooked a little less. The beef kebabs tasted very good dipped in the hummus. The fifth and main course included a platter of chicken, couscous and assorted vegetables; it was a flavorful and aromatic delight. The generous serving of tender chicken, vegetables, and fluffy couscous was perfectly seasoned with a blend of spices and by then I was stuffed, but I did eat their fabulous dessert. It was a pastry stuffed with bananas, nuts, chocolate and with powdered sugar & cinnamon on it. I did notice there were vegetarian options as well. Of course, the best part of the dinner were the belly dancing performances.
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