Le Paris Brest Cafe

I can't believe I haven't reviewed this place yet. I first discovered this place in the summer of 2024. I did not review this place because I kept coming back here knowing one day I would, but here I am. Food: I got the bacon egg and cheese croissant with a vanilla latte. The croissant is so flaky so yummy buttery, eggs, cheese, and bacon was made very well. The bacon was not overly cooked or dry. It looks like they make it to order. Service: I love the café when it's slow the cashier drops off the drink or the food. Always a nice touch.Ambiance: relaxed and clean vibes. Also great place to study too. They close at 5pm most days.

Quainted priced correct correctly service oriented! I've gone here several years ago to connect with someone for brunch and forgot about it . One of my colleagues came in two days ago with the pastry and I was interested. He mentioned you all I was craving a chocolate chip croissant and you all delivered.. I walked in there. It was no line. Staff members greeted me with a nice pleasantry's quickly took my order gave me the option of warmed or not and the pastry was light airy buttery crisp chocolatey, but not mushy, perfect!

Absolutely LOVED everything we had. Frutierre crepe, avocado toast and the lunch duo with French union soup and a half Parisian sandwich (ham, hard boiled egg, mayo and greens on a crusty baguette and a chocolate crumble cake to go, since I left my Lactaid at home (they should sell individual packets at the counter for us less fortunate in the dairy dept). Will definitely come back again and try all the amazing cakes and pastries in the display cases! Great service, good prices and generous portions.

This! Shouldn't be ignored & should be trending. I live in SF Bay & I never have anything close to perfection of a creme puff like this. This bakery should make more of this crème puff so we can avail more of it. I will make it weekly, I don't care about weight gain! Thanks to Ariel who listened & i was able to ate a bunch of them. Creme Puff galore that night!!!!! Woohooo!!!!! #LifeIsGood with this #CremePuff Make it Viral! #fyp

After another 2 year absence, we returned to this restaurant early one morning and each ordered slices of Florentine quiche. Why oh why did we wait so long? These were melt in your mouth delicious.

This place is cute, chic, and food items are tasty and yummy! Definitely coming back to relax an read a nice book! The service is super friendly can't waitTo take my mom out on a breakfast date!

So, it's official, I'm on my hunt for the best French bakery/pastries in Las Vegas. As someone who's been to Paris twice, took a pastry cooking class there and then had some great Pain aux raisins in Ireland just last week, I Came here looking for Pain aux raisins because I was craving them, found them but just so you know their labeled "raisin bread" as that's what it translates to in English. I also picked up a small quiche florentine as well. As a first time customer here, I wasn't greeted by the first lady that I saw as I was standing at the counter right in front of her, she gave a bag to a customer and then went to the register and then walked away to the back without even acknowledging I was there. The Second Lady that helped me was pleasant though and so I paid and left with my purchase anxious to try the Pain aux raisins. Got home to try and wasn't impressed. The Pain aux raisins was huge and I didn't like the custard in the center, it tasted to chemically or something was off. The quiche was okay but way too much spinach. I guess it would be great for someone who likes spinach that much. Based on my initial entry into the bakery and the unwelcoming vibe I got at first and then the taste test, I will keep searching for the one. This wasn't it for me personally.

I've been in this plaza multiple times before and I never knew that this nice little French cafe was here until my friend put together a Yelp collection of numerous cafes and brunch spots. He wanted to meet up this weekend using this collection and I chose this place.Initially I only wanted lunch and a nice cup of coffee, but after seeing all the delicious cakes and pastries on display, my friend decided to buy a chocolate mousse cake for us to share, plus he took home some cream puffs for himself and for his sister. For our drinks, I ordered a 16 oz coffee frappe with sugar free vanilla added in and my friend ordered a 24 oz green iced tea. The frappe was good but because it was a blended drink, I left a ton of ice behind in the cup after drinking up all the flavor from it.Their sandwiches are so good! Probably some of the best sandwiches I've had in a while, too. I ordered their Tahitian sandwich and he ordered their Surf and Turf sandwich. The Tahitian sandwich included albacore tuna, tomatoes, mayo, and spring mix. The Surf and Turf included smoked salmon, goat cheese, basil potato spread, basil leaves, and a balsamic drizzle. My friend and I both commented on how warm the bread was. It was basically hot bread with cold ingredients smashed in between.Now, the chocolate mousse cake, which was topped with a cherry and a strawberry. OMG, I swear, it was so good that it should be illegal. My friend couldn't finish the cake, so of course I ended up being the one that took it back with me, which I will have later. It was like a tasty sponge cake made of chocolate.There's lots of seating inside and outside, but because it rained earlier that morning, we decided to sit inside even though the temperature outside wasn't too hot or too cold. The big blue chair I sat in was SO cozy, I felt like I was going to fall asleep immediately after sitting down and it was difficult to get up out of haha. This is a cute spot for breakfast, brunch, or lunch and I will highly recommend it to everyone I know!

Been eyeing this place for some time and finally decided to give it a try and boy was this place delicious. I got the triple espresso macchiato and the Latte and both hit the spot ! Super fresh and super flavorful. Also tried the prosciutto croissant and man was that thing heavenly. Packed with flavor and everything was just delicious. Carol was our cashier and she was also super friendly and answered all of our questions with a smile. If you're in the area do yourself the favor and stop by !

On a rare mid-week day off from work, I had a lot of other things to do. But a busy day has to start with breakfast. On this particular day, I chose to start with Le Paris Brest Cafe. I had seen the strawberry creampuff on Yelp and thought it looked like something I needed to try. Thank goodness they had it when I came by. A single creampuff does not a breakfast make, though.As good as the creampuff looked, I knew I needed something more. Something more appropriate for breakfast. I saw the quiche Lorraine which immediately made me start humming the song from the B-52s. Look it up. I almost went with that. Then saw the quiche mushroom and I knew that was the breakfast I needed. Being a mushroom fanatic as I am. The hostess asked if I wanted it warmed up. Um, yes please!I took my warm quiche and strawberry creampuff to my car. The cafe is pretty small and the car felt more comfortable. Anyhow, I of course I ate the quiche first. Creamy smooth eggs. Savory mushrooms. Sturdy crust. Ok, so the crust wasn't my favorite. A little too thick and crumbly for my liking but that is just a textural thing for me. Overall, it was a good quiche and gave me that jumpstart I needed to get my day going.Next up was the long awaited creampuff. The bottom half of the puff had some pastry cream and strawberries. Then a mountain of whipped cream and the top of the puff. Not exactly the easiest thing to eat. I had to eat the top first then the whipped cream until I got to the base where the real goodies are. It was like an elevated strawberry shortcake.The food at Le Paris Brest Cafe is pretty good. The service was great. Super friendly. Fairly quick. This is a place I could see myself coming back to a time or two. I saw some other tasty treats including some others with strawberries. Need to give those a try too.