Indulge Catering and Events

So I heard that this breakfast joint has improved from what it was in the past, and like-WHOA I guess it's true even though I've never eaten here! We arrived here on a December Saturday morning and it surprisingly wasn't very busy. A party of four, we were immediately greeted at the door, and seated right away. The dining area is fairy small with booths all around. And for the most part, our table was clean, as was our utensils. My receipt says my server was Storm, but I'm not sure if that was his name; A big buff dude with a mellow personality. He made a few mouth-watering recommendations, and did an excellent job serving us too. Regarding breakfast, I tried the Country Fried Steak ($17) which was served with a circular rice-cake sized hashbrown. Not your typical hash, because I believe it was deep fired and good! But I could be wrong. As for the cf-steak, I had it medium-rare which was perfect! And I'd say it was a bit larger than a hockey puck. The only unexpected taste was the saltiness of the white sausage gravy. But mix in that crunchy hash and it all balances out! The rest of my family loved their breakfasts too!Nephew had the Chicken 'n' Waffles ($16), and he scarfed it down good. That Belgian waffle, 4 pieces, and crunchy chicken breast looked all sexy with that maple syrup on top. My nephew is growin' up boy!Cousin had the Cajun Shrimp Tacos ($10) in which she shared and I gotta say, it wasn't too spicy, but still tasty with every bite. Auntie had the Tomato Truffled Burrata Toast ($9), I did not have any, but she said she enjoyed it. Overall, I'd say that I would definitely come back. It's fairly small inside, but wasn't as crowded as some of the other breakfast joints in the area. Prices are fair to above-average, but what you get in return is a happy stomach. Service was on-point as I have no complaints. And I guess with the recent remodel of the place, please be aware that they may update their menu. As I've noticed on their current website menu. Give these locals a try! I'm sure you'll enjoy it.

This was amazing! They SHOULD have a line out the door and an hour wait but when we went, there were only 3 tables sat. Very clean, not sure how long they have been open for, seemed new. Service was fabulous! Great suggestions and advice. Price was reasonable. Now the food, absolutely delicious! Had to even do reorder of the tomato burrata toast, it was that good! Size was fine but there were 5 of us and it was outstanding. The chicken fried steak was so tender and covered in sausage packed gravy. The chilaquiles was devine, so much flavor. Someone has put a lot of time into it. Pork belly Benedict was perfectly cooked and the hollandaise was like silk. Pork Belly Poutine was delicious but could have had a touch more cheese and a touch less pork belly. Just a slight off on the ratio. I had to say something constructive, it was all too good. We will absolutely be back!

Sooo bomb. Everything is delicious! The hash browns are amazing. I got the eggs Benedict and their spin on it is the perfect addition. My bf got the Turkey hash and I almost ate half of his too lol. Great service as well! Can't wait to come back and try more things!

We came back here nearly a year after first finding this place when it was Johnny C's diner. The menu is different and it seems less trafficked than when it was Johnny C's. Food was delivered promptly and without wait but the quality and contents seemed to lack that "certain something" you always look for with good diner food while on the road. We might come back but we may also start to look for another "go to" for early morning Saturday breakfast diner food while road tripping through Las Vegas.

This place is a gem in the rough. You wouldn't expect the level of flavorful food and great service at a place tucked away. The Elvis hit the spot but I feel like you have to crumble on your bacon to get the full effect. The Breakfast Sammich was great but in my opinion could have used a tad more bacon. The hashbrown was like a heavenly cloud of fluffy mashed potatoes with hash slivers covering it then fried. It was absolutely delicious and unlike anything I've ever had. The fresh orange juice was great and the service matched. Can't wait to come back!

Absolutely divine! This was my first time coming here, and I have to say this was the best tasting country fried steak and sausage gravy, the gravy almost tasted like Italian sausage. The sweat potatoes tots were very tasty. My parents came here years ago but realized the menu seemed very different. We were greater later by the new owner whom mentioned he took over the place just this year. Even though it wasn't what they were expecting it ended up being a delight to try the new menu items. I'm excited to come back and try other

Mood- AppleslawWhen I saw this was on the menu after peaking at some pictures I knew it was a must. My schedule is very busy so I had to calculate the perfect timing to make this a food craving dream come true.Upon entering was greeted and ushered over to a booth. Menus were given along with the option of using the QR code to retrieve a menu. Drink order was taken.Opted for the Classic Combo, Pancake, Turkey Club, Truffle Fries and of course Appleslaw. Now this Appleslaw tasted exactly how I know it is supposed to. It has sweet taste along with the bite of the Granny Smith Apple. It was my little piece of heaven that day. Now those Truffle Fries were done perfectly as well.Interior is several booths along with outdoor seating. It still has that 50's diner vibe. Very old school. However everything has the modern flair. Staff were very friendly and hospitable. Music was playing in the background.Would def recommend - pricing is a reflection of quality and presentation. No it is not the other owners. This is a new venture. However it is truly something worth trying. Staff were wearing masks for the Covid safety protocols.Location is Blue Diamond / Arville - parking can get congested

Cute little diner feel, and great service!The food- WOW! Everything we got was very delicious and the portions were great. Tomato truffled burrata, very soft, tasty, and refreshing. The waiter suggested the corn beef hash which I was skeptical as I am not a fan of corn beef hash benedict , but let me tell you, FLAVORful!! No regrets. Banana cream pie waffles were also good and waffles were cooked to perfection. Fluffy and soft.I can't wait to come back and try the other options on their menu. Definitely left beyond satisfied.

10000/100!!!WOW! This goes in the books as one of THE BEST brunch experiences I've had in a long time. RUN, don't walk, to Indulge Diner.I found this restaurant on groupon and from the outside, it doesn't look like much, but don't judge a book by its cover. It's kinda tucked away next to a resort, but it shouldn't be too hard to find.My friends and I basically ordered almost everything on the menu and EVERYTHING was a hit. Fruit and Yogurt- good starter, the peach jam and almonds add a nice touch to the vanilla yogurt. Avocado Toast- MUST GET. I honestly didn't know avocado toast could get any better. The tang of the basalmic glaze, the pepperiness of the arugula, the slight sweetness of the red pepper puree, and the fragrance of the truffle oil made this a winning dish for me.Country Fried Steak- also a MUST GET (on their specials menu). This was probably one of the best country fried steaks I've had in a while. The breading on the steak was so crunchy and it was smoothered in a bomb gravy sauce. The gravy was so good, I almost wanted to lick the plate clean. The over easy eggs also made the dish even creamier. Truffle Fries- DO NOT MISS. Super light and fluffy on the inside, really crunchy on the outside. The touch of truffle oil is just *chef's kiss. Honestly, I would drive all the way here just for the fries. Hashbrown- SO tasty and very unique! Probably the best hashbrown I've ever had. There's scallions (I think) in it, which won me over. I always eat my hashbrowns with ketchup and this was already good by itself. Sweet Potato Tots- I mean, you can't go wrong with tater tots. The subtle sweetness of the tater tots goes well with a lot of the savory dishes. Turkey Hash- This was also off their specials menu. It's a hashbrown topped with turkey, cheese, two over easy eggs, avocado and a special sauce. Delishhh!Chicken and Waffles- The chicken was so juicy and flavorful!! Fried chicken+hot sauce+ maple syrup=heaven. The waffles were a bit soft for my taste (I like mines cripsy on the outside and fluffy on the inside), but it was still good nonetheless. Crispy Apple Cider Braised Pork Belly- This kinda reminded me of Chinese braised pork belly (tasted like it was braised in a sweet soy sauce). Really tasty, but can be salty if you're eating it by itself. Blueberry Struesel French Toast- I'm not a fan of french toast, but my roommate is and she said it was really good. It was a nice sweet dish to end our brunch with :) Everything was so good that my group of girls (there was 4 of us) devoured every last crumb with no leftovers. To top it all off, the service here is amazing. Shoutout to the TALENTED chef who came out to say hi to us!

I'm guilty of always ordering corned beef hash, especially if we're trying a new breakfast place. And this Corned Beef Hash is the best one I've had in the mainland! The cheese, mushrooms, and aioli was a nice touch that made it standout compared to everyone else's. It was a bonus that everyone was so nice. Even the Chef interacted with us. Highly recommend and will definitely be coming back.