Gaetano's

This review is based on a first-time visit on 2/12/25.My husband and I wanted to go a nice neighborhood restaurant for a low-key birthday celebration.Fortuitously, Wednesdays happen to be "Wine Wednesdays" which means bottles are 50% off. Score!We were ravenous and proceeded to order the following items:1. Veal Ossobuco: this was an incredible dish. The meat was so SOOO flavorful and tender. No knife needed. It came alongside a nice hunk of bone chock full of unctuous bone marrow, which I mixed into the sauce and ate with the perfectly-cooked risotto, perfumed with saffron. I typically don't tend to order the same thing more than once, but can certainly see myself ordering this one again and again.2. Kurobuta pork chop: this was a daily special and boy was it special! It was suuuuper thick double bone chop, and came with a lovely butter-based sauce and butternut squash ravioli.3. Dessert: the restaurant sent out a piece of their tiramisu for the birthday boy. It was probably the best tiramisu I've ever had, no joke. We also ordered the Torta Della Nonna was beautifully lemony, peppered with fat juicy blueberries.We loved our dinner here, and will definitely plan to come back for another dinner soon - probably on a Wednesday. 10/10 recommend!

TL:DR - all food was delicious, service was great, with professional wait staff (hi Angel!, atmosphere classy and great.Party of 5 came in for early dinner on a Friday night. The location is like a neighborhood eatery, but it's much classier inside with tablecloths. Valet parking is available but seems weird in a shopping center parking lot (could get very busy, I suppose).The inside ambiance is warm and friendly. The tables had those rechargeable LED lamps that added a nice glow. It wasn't too noisy when we got there, but it did get noisier later (but in a good way).Our waiter Angel was great. He got all our orders correct without writing them down and had them delivered correctly too. Kudos!The starter bread basket was divine. Warm bread, and different types as well.We had the calamari appetizer and a special portobello mushroom appetizer as well. Both were excellent. Great taste on the mushroom one, with the cheese and sauce.We ordered 2 of the special wild mushroom soups to share with the 4 of us. We asked for 4 spoons, but they actually split the 2 soups into 4 bowls for us. That is great service!! The soup was also spectacular, wonderful creamy flavor.Entrees (all portions were large) - all pasta was great and tasted freshly made:- The pasta with sausage was good. The sausage was perfect, not hard.- My pappardelle cinghiale (wild boar) was fantastic. Meat was very tender.- The lasagne was perfect, yummy.- The eggplant rollatine was also yummy.Dessert:- NY cheesecake. I haven't had cheesecake like this, with the sour cream layer on top, in ages. It was great!- The creme brulee was good, but the only nit was the center of it was slightly too cold. Otherwise, the custard was smooth, and the sugar was perfectly crunchy.All in all, a very enjoyable meal, and we'll be back for more!

The service and the food was delicious and really fresh.They have different specials every night. The pasta and most the food is made fresh by the chef inside.They have a nice wine list as well. You can also see the chef cooking and some of his referrals on Instagram. It's a beautiful ambience for a date or to take your family to. . It's a little pricey, but worth it.

This review is long overdue. Gaetanos is an amazing family owned Italian restaurant in Henderson. I love their bourbon and wine dinners. Just attended their Cocchi Vermouth Lab and the food and drinks were incredible. Highly recommend for weekend brunch or dinner. You will not be disappointed with the service, atmosphere or food.

The service was amazing everyone was friendly & helpful. The food was amazing. Everyone in my party loved what they got. The restaurant was nice & clean.

The service was amazing!! The wait staff was what you would expect from the time you walked in!! I was impressed! The past was good no great but good. I expected a little bit more but overall an excellent meal!

One of our favorites!! Little Italian restaurant in Kendall, but a great place! We have been here many times and each have been perfect! The pizza is amazing! The sauce is special and perfectly made. Not too heavy tasting and delicious! The lasagne is very very good too! The friendliest workers and the owner would always visit our table and chat with us for a while! All in all I highly recommend this cute little restaurant! You will love it too!!

Had an incredible dinner at Gaetano's on February 25. We were greeted within minutes by our server, got drink recommendations, a blood orange soda for myself and the Whatsmatta Sour cocktail for my fiancé. Both were great. Our server then explained the specials for the evening and his recommendations based on what we had been eyeing on the menu. We order the fried artichoke hearts to start. For our mains, the Wild Boat Pappardelle and the Veal with Blueberry port wine reduction and mushroom risotto. Both were delicious. The wild boar was tender and the homemade pasta was just what I was hoping for in bite and texture. The risotto in my fiancé's dish was heavenly and the Veal was quite tender, slightly more rare than we were expecting, but my fiancé really enjoyed it. And dessert just knocked the whole meal out of the park. Our server highly recommended the Torta Della Nona and also hyped up the tiramisu as the best in the city. We choose the Torta for something different and then he surprised us by bringing out the Tiramisu as well (there is no photo of the tiramisu because we devoured it so quickly)! The tiramisu has a texture I've never experienced before. It's more creamy, the lady fingers still maintain their texture but are flavorful, and wow! Neither dessert disappointed, both more than exceeded expectations and you must try them both! He also brought us a little liquid dessert to cap us off. Honestly, we've really searched high and low for good Italian in Vegas and this probably the first time we've been truly impressed from the service, to the food, and just the overall atmosphere of the restaurant. We can't wait to return and try more of the menu! Thank you to our server Arnaldo for such a wonderful experience.

Food was excellent, service was a 10. Our waiter Austin was super nice and very attentive.

We went on Valentine's Day. They were very busy so the service was a little slower than a usual dinner service, but they made up for it with the friendliness of all staff. The owners were helping the staff which I love to the see. Austin was our waiter and he was great. We enjoyed the Sicilian old-fashioned, Italian pink lemonade, and the da cherri beverages. We also had lobster raviolis, burrata salad, and veal parm. The food was amazing!