D’Agostino’s Trattoria
D’Agostino’s Trattoria
Aged 24 months.
4 Slices
With spicy marinara (8 pieces)
Red or white sauce.
4 colossal shrimp.
Tender grilled Spanish octopus on a bed of baby arugula salad with blood orange vinaigrette. Served with a citrus aioli & Italian herb chimichurri
Seasoned bread crumbs, Pecorino Romano and herbs
Garlic, white wine, lemon, and butter
Organic ripe tomatoes, EVOO, fresh basil, and balsamic glaze fresh domestic Mozzarella.
Spring greens, grape tomatoes, cucumbers, and house vinaigrette.
Crisp romaine, imported Parmigiana Reggiano, grape tomatoes, Kalamata olives, and Caesar dressing.
Spring greens, Romaine lettuce, asparagus, artichoke hearts, roasted red peppers, green beans, zucchini, grape tomatoes, cucumbers, crumbled feta, and Balsamic vinaigrette.
Crisp Romaine, Spring Greens, grape tomatoes, roasted red peppers, fresh mozzarella, soppressata, Kalamata olives, pepperoncini, crispy proscuitto, pickled red onions, house vinaigrette
Crisp Romaine, Spring Greens, grape tomatoes, roasted red peppers, fresh mozzarella, soppressata, Kalamata olives, pepperoncini, crispy proscuitto, pickled red onions, house vinaigrette
Add protein for an additional charge. Cajun spice available upon request.
Tri-color four-cheese tortellini, prosciutto, white and porcini mushrooms, peas, and pink sauce.
4 colossal shrimp, white and porcini mushrooms, and pink sauce.
Red or white sauce. Fresh clams in the shell, chopped clams, garlic, crushed red pepper, and mezze linguine.
Spicy. 4 colossal shrimp, garlic, crushed red pepper, white wine, and pomodoro sauce. Add anchovy for an additional charge.
Add protein for an additional charge. Cajun spicemail is available for an additional charge
Beef Tenderloin, Pepperoncini, Calabrian Peppers, Cremini Mushrooms, Ricotta, Rigatoni Pasta
Guanciale, pancetta, garlic, white wine, pomodoro, calabrian peppers, pecorino, and parmigiana
Lightly floured chicken scallopini, mushrooms, and lemon butter sauce. Capers included upon request.
Lightly floured chicken scallopini, mushrooms, sweet marsala wine reduction, and glace de veau.
Lightly floured chicken scallopini, fresh hand-turned artichoke hearts, garlic, and white wine.
Lightly breaded chicken scallopini, pomodoro, and baked with mozzarella.
Lightly breaded chicken scallopini and fresh lemon.Mixed green salad with grape tomatoes.
Lightly floured and egg dipped chicken scallopini and lemon butter sauce.
With puttanesca sauce, lemon butter with capers, pomodoro with fresh basil. Add blackened Cajun spice for an additional charge.
Lightly floured and egg dipped and lemon butter sauce. Substitute puttanesca sauce for an additional charge.
Lightly breaded eggplant layered with mozzarella, pomodoro and baked to perfection. Served with choice of sauteed green beans or penne pomodoro on the side.
6 colossal shrimp. Lightly floured and sauteed, white wine, fresh lemon, fresh garlic, and butter sauce.
14 oz. provini bone-in ribeye crusted with house made breadcrumbs & pecorino Romano served with risotto, sauteed asparagus spears, and red wine demi glace. (*Contains dairy/cheese*)
14 oz. provimi bone-in rib-eye, pounded, lightly floured, sauteed with mushrooms. Marsala wine reduction and glace de veau or lemon butter and capers. Served with choice of sauteed green beans or penne pomodoro on the side.
14 oz. provimi bone-in rib-eye, pounded, lightly floured, sauteed with mushrooms. Marsala wine reduction and glace de veau or lemon butter and capers. Served with choice of sauteed green beans or penne pomodoro on the side.
14 oz. provimi bone-in rib-eye pounded, lightly breaded and sauteed topped with a fresh spring salad. Served with choice of sauteed green beans or penne pomodoro on the side.
14 oz. provimi bone-in rib-eye pounded, lightly breaded and sauteed baked with pomodoro and mozzarella. Served with choice of sauteed green beans or penne pomodoro on the side.
14 oz. tender, succulent veal shank braised with cabernet, porcini mushrooms, and fresh aromatics. Served with Risotto and asparagus.
20-22 oz. Full Rack, grilled served with risotto, sauteed asparagus spears, and red wine demi Glace (*contains dairy/cheese*)
8 Oz premium Veal, sauteed with mushrooms and Marsala wine reduction.
8 Oz Veal Scaloppini with lemon butter and mushrooms. Capers upon request.
8 Oz Veal Scaloppini Lightly Breaded and Sauteed, Spring Greens, grape tomatoes, served with a lemon.
Served with sauteed mushrooms, Roasted Asparagus,petite roasted potatoes, and red wine demi glace
Our famous House Made delicious Lasagna1 Large PIECE DELICIOSO!
Premium Veal NY cutlets pounded thin, cremini mushrooms, artichoke hearts, savory white wine & garlic sauce, topped with crispy proscuitto.
Tender, Succulent Bone-In Hindu Shank Braised with red wine, veal stock, aromatic vegetable, and roasted garlic for 5 hours. Served with Risotto and finished with natural jus, lemon zest, & fresh herbs (* contains dairy/gluten*)
Small Side of Penne Pasta with Pomodoro Sauce
Sauteed with Garlic and EVOO
Served with fresh strawberries.
Chicken with Artichoke Hearts
ows a pasta dish with meat and cheese
ows a glass of wine and a menu
House Made Cheesecake
ows a pasta dish with meat and cheese
Chicken with Artichoke Hearts
Short rib stuffed cannelloni
ows a plate of food
food, crepes
Chicken parm with penne pomodoro.
interior
Veal Piccata Specialty
Chicken Marsala
Lasagna
New Zealand Orange Roughy Francaise & Housemade Cheese Ravioli with Bolognese
Side Penne Pomodoro
Reese's pieces cheesecake
seafood, fish, grilled fish, food, grilled seafood
Pinot Grigio
soups and chowder, food, soup, chowder
Menu
Tomato Bisque w/ cheese tortellini
Antipasto salad
Lucas D.
Sep 20, 2024
I'd give 6 stars if I could. They are the nicest people you will ever meet and their food is exactly what you'd expect for some high quality homestyle Italian cooking. We've been coming for a few years on an annual trip to LV and we are looking forward to coming back next year!
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Harris S.
Oct 6, 2024
Not sure what happened last night. This was our 2nd time here and the food was a complete miss. The person that took my reservation wrote down the wrong name instead of my last name. We took our friend to try it out and it just bombed. We all had the ceasar salad which was disappointing and we all had the meat bolognese. There was something not fresh about the sauce, almost as if it was old and had been sitting for days. The sauce was very dark, extremely salty and sour. Nothing like our first visit where we raved about the food. I had the worst night last night. My immune system went into overdrive to get rid of the bad food. Disgusting and terrible and the fact that anyone let that go out to a guest, and all 3 of us suffered.
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Chand A.
Feb 23, 2025
The food is amazing and feel like you in Italy. Had my favorite plate chicken Marsala. Service is so fast and friendly. It's pretty well decorated and nice ambiance. Will be back again. Highly recommended.
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D K.
Feb 17, 2025
Portions were pretty small and the cost was high. Could have used more garlic too. The Antipasto that the waitress said she would split was mostly lettuce. I always thought of an Italian restaurant as a hearty meal and as you can see in the photo barely covered the plate.
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Ron L.
Dec 26, 2024
Another amazing restaurant in a small shopping center; Not big but fantastic menu with such great flavors; Our server was excellent, he really gave us the straight up info; So we had a very good dish for our particular taste; The food was very well done; Just what you'd expect for a great Italian meal;
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Kelly P.
Mar 17, 2024
D'Agostino's Trattoria is a culinary gem that embodies the essence of authentic Italian dining. From the moment you step through the door, you're greeted with warm hospitality and an inviting ambiance that sets the stage for a remarkable dining experience. The menu is a culinary journey through Italy, featuring classic dishes bursting with flavor and prepared with the freshest ingredients. I had amazing tomato soup, a bolognese, and topped it off with a cheesecake. Each bite was a celebration of Italian culinary tradition, from the homemade pasta to the perfectly seasoned sauces. The attentive staff ensures that every aspect of your meal is nothing short of perfection, and the extensive wine list offers the perfect complement to your dining experience. Not a single time did my wine glass fall empty or my water not be refilled. I was enchanted. Whether you're indulging in a romantic dinner for two or gathering with friends and family, D'Agostino's Trattoria is the epitome of Italian hospitality and culinary excellence. Buon appetito!
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Debi N.
Mar 9, 2024
Hands down, this Italian restaurant is one of the best we have been to in Vegas! It is located in the corner of buffalo/flamingo. -behind Walgreens. The service is outstanding. Everyone takes care of you constantly. We ordered the following:1. The red lentil soup which has a dollop of yogurt and my husband loved it!2. The small Caesar salad-OMG-the BEST dressing. I wish they would bottle it. 3. I had the linguine bolognese-the pasta was perfect-al dente-the sauce was divine. 4. I think the name was rigatoni steak-it is a specialty dish. My husband loved it. Hot tip: it is spicy. He was sweating but thoroughly enjoyed it and would order it again with half the spice level. Very charming as well. We most certainly will make this our new go to Italian restaurant. Highly recommend!
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Sabrina N.
Jan 23, 2025
What a great lil neighborhood gem. The couple that owns this establishment is so nice. The food was delicious and portions were great. You can tell it's mostly regulars in there, which says a lot about a place.
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Natalie B.
Apr 12, 2024
Delightful! This is a small, intimate spot that has an elevated feel while also making you feel like part of the family. Our server was an absolute super star, so kind and attentive and also very helpful beforehand when we had to keep making changes to our reservation. All the food is good, can't go wrong!
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John S.
Jan 9, 2025
I've been to D'Agostino's Trattoria several times and always enjoyed whatever I ordered. But I have to say that the chicken parmigiana is the best I've ever had.Thar's saying a lot for a senior aged Italian. Try it you will not be disappointed.
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