Hanok

This is by far one of my favorite places for dinner in Madison Park. The food is fantastic and the portions are crazy big. Great prices, and the service is amazing. Food is so fresh and very tasty. Be sure to make reservations because this restaurant is small, and please be patient if the food takes a little bit longer, because it's definitely worth the wait. Love this family owned business.

We love this place. Small, down-home mom and pop restaurant. The wife is the chef and the husband is the business manager and waiter. The dishes are a wonderful fusion of Korean and Japanese. Clean, tasty, high quality, without the high prices. This restaurant is our go-to comfort stop when we just want a good meal and husband Han's friendly, even-tempered presence.

Great food with reasonable prices. Excellent service in a small restaurant, highly recommend! We got the Chicken Katsu and Stir-Fried Udon

Such a cozy, charming Korean spot in Seattle! We came here as a party of 4 on a Friday night and were seated pretty quickly. I ordered the galbitang which was super good. The broth was rich and the beef really tender and cooked perfectly. Portion sizes were generous and we were stuffed after our meal. We also ordered a few appetizers which were also delicious (especially loved the Fried Ghimmari!). Everything from the food to the plating was impeccable and the staff was incredibly kind. Definitely recommend checking this place out!

Their flavors are spot on, good portioned and the overall ambiance is very cozy. However, as a Korean person i did expect the restaurant to serve side dishes but there was none :( and korean dining is all about the combination of main & side dishes. On top of that, the location being a bit far from my usual route it may be a while until i come back. I would recommend the meat dishes since it comes with a side salad and soup. They have two flavors for the fried rice cake and the soy flavor tasted like donuts (perhaps a bit too sweet). Presentation wise i think itd benefit from sesame sprinkles or some green onions. It looked a bit bare on its own. The staff were very friendly

Hanok is very busy and they're trying their best on busy weekends! I wouldn't mind going back, but it's not high on my list:- no banchan - pork belly is thin and doesn't haven't enough flavor on its own - pork katsu is good though!

Pretty good! It's an unassuming, small, but cozy Korean spot deep inside of equally cozy Madison Valley. The food is good, the service is very nice, and the price is pretty reasonable. The space itself is fairly small but it's nicely considered and complimented with jazz music playing in the background. I wish most family Korean restaurants in the PNW would take a cue from Hanok because it demonstrates quite well how just a little bit of attention to interior space can go a long way to making customers feel good.The menu has some greatest hits of Korean cusine: galbi, bulgogi, tteokbokki, kimchi jigae, and so on. There are a few non standard things on the menu too like various udons and other basic Japanese eats. I've tried the galbi, the spicy pork, and the bulgogi, and everything was well-prepared and tasty. Everything is prepared by a wife and man couple who are very nice and accommodating. There are a few nitpicks to talk about:* No bonchon but given the scale of the operation it's not a huge deal; this is rare case where the absence of bonchon for the meal doesn't signal ahead of time that everything else is going to be underwhelming as well.* They don't appear to have liquor license so that means (gasp) NO SOJU! They do have a good selection of sakes, wine and beer though so just embrace change and enjoy something else.* It's located DEEP inside of the Madison Valley close to Lake Washington so it'll take you a while to get here (just a heads up!)I like it!

Absolutely amazing Korean spot. Simple no frills. Tiny shop so make a reservation if you want to dine in. Seems like a lot of folks in the neighborhood do take out here (but then you lose out on the stone bowl as part of your meal!!)The food is absolutely amazing - very classic no frills Korean food. Great prices. If we were closer we'd be getting takeout from here all the time!On a weekend night, they seem to run out of certain things towards closing - so you know you're getting fresh food!

Really cozy spot near Madison Beach Park! Service was amazing, really appreciated our server's recommendations. Size of portions was also great, although was slightly hoping they might serve some banchan. But if anything, it just allowed us to order more apps!

Probably should have read more reviews before going, fusion is about right. I thought with a name like 'Han-ok' which is a traditional Korean style house that this would be traditional (or a little more so) Korean food. So if you are looking for Korean food this isn't it. There are no side dishes and they served my dish with a salad and Miso soup. My grilled chicken was ok, but strikingly pretty much Teriyaki. My wife had the Spicy chicken which was essentially gochu-jang with something else mixed in we couldn't quite figure out. Maybe curry? That combined with us driving around the block several time trying to find it, which I admit was more my fault. It is very stealthy and hard to see with almost no parking. And this was on a weekday.