Hamitbach

Hamitbach is an Israeli restaurant located on the outdoor patio of the Chabad of Downtown San Diego. If you come at the right time, then there are open parking spaces adjacent to the building that you can use while visiting. Because of their observance of the Jewish calendar, the place is closed on Saturday and only open for a few hours on Friday afternoon. Normal operating hours begin at noon from Sunday to Friday.The food was served cafeteria style. You pick the vehicle... pita, baguette, laffa (flatbread), or plate and then a protein... chicken shawarma, kifta (ground meatball) kabab, chicken pargiot (thigh), chicken schnitzel, or falafel. Except for the falafel, all the other proteins and whichever vehicle was selected cost $20+ each. That was rather pricey for a pita or baguette. Behind the service counter, you could see a spit on which the shawarma was cooking. There was also a flat-top grill to warm the other meats.I had never tried chicken thighs as an item at a Middle Eastern eatery. The pargiot was my choice as a plate. A generous selection of vegetarian sides (e.g. slaw) filled the round metallic dish along with hummus, tahini, and flatbread. The cubed chicken thighs were marinated with a seasoning containing onions, parsley, garlic, and spices. The flavor was mild while the meat was very juicy.Before I sat down at a picnic table, there was a station of complimentary side dishes adjacent to the service counter. Pickles, olives, fried eggplant, and what looked like an Israeli version of kimchi were available to supplement your order. The service was fine from the worker who assembled my plate. I came at an off-hour so only two other parties were seated while I was there. I can only imagine how busy Hamitbach can be after a service has concluded inside the Chabad.

Stumbled on this place in the Gaslamp Quarter during the lunch hour of a conference at the convention center. Very convenient location. There was a small line when I got to the location, but it moved fast, and it wasn't hard to find a spot at one of the picnic tables in the patio dining area. Hamitbach had a really unique atmosphere with Israeli music playing in the background and most people speaking Hebrew. I was told by one of the patrons that the restaurant is actually connected to a synagogue/community center and happened to see the Rabbi walk out to greet some customers during lunch. Despite sticking out a little bit, I felt extremely welcomed by both the staff and customers.For lunch I got a shawarma platter. The portions were enormous and included the shawarma itself in addition to various sides and salads as well as fluffy pita pieces. There was also additional self-service condiments such as spicy peppers and salads. The food was absolutely delicious; the vegetables were fresh and the various sides were extremely flavorful. This is one of those places where you can easily appreciate how high the quality of the ingredients and dishes are. I was also able to try their falafels which were crunchy and delicious. I really could not be more satisfied with the quality and quantity of the food for the price as well as the excellent service and atmosphere. I definitely would like to return as I heard (and saw) other customers talking about how great the kebabs were which actually sold out just as I was finishing my meal.

Great place!If you're in San Diego it's a must!Amazing food, everything is so good,No way you will not enjoy! 100%

I'm thrilled to share my experience at the new Israeli kosher restaurant in downtown San Diego! The moment I stepped in, I was greeted with a warm ambiance that set the tone for a fantastic dining experience. The menu boasts an array of fresh and delicious dishes that tantalized my taste buds with every bite. From savory falafel to perfectly grilled kebabs, each item showcased the culinary expertise of the chefs.What truly stood out was not only the delectable food but also the exceptional service. The staff was attentive and friendly, ensuring that every aspect of my visit was seamless and enjoyable. Despite the bustling atmosphere, my meal was served promptly without compromising on quality. It's a relief to find a restaurant that manages to strike a balance between quick service and top-notch flavors.The attention to detail was evident in every dish, and I could tell that the ingredients used were of the highest quality. The flavors were authentic and reminiscent of the vibrant Israeli cuisine I've come to love. Whether you're a fan of hummus, shawarma, or fresh salads, this restaurant has something to satisfy every palate.In a city brimming with dining options, this new Israeli kosher restaurant is a breath of fresh air. It's a true gem that caters not only to those seeking kosher options but to anyone who appreciates exceptional food and impeccable service. I can't wait to return and explore more of their mouthwatering offerings. This establishment has undoubtedly raised the bar for dining experiences in downtown San Diego!

We stopped by last Sunday and it was our first time trying real Israeli street food. Absolutely loved it!

The best place in town! Finally real MediterraneanFood !! Best service The owner itself make the food and always with big smile on his face and put some extra goodies inside ;-) I definitely recommend this place over and over again !

Great food. Authentic street food but with huge servings. Delicious!! Quick service, friendly. Clean and just yummy. I like the the pulled asada on a baguette.

The food is tasty and the community is wonderful!I love stopping in on Friday afternoons

Best middle eastern food in town. Fresh, quick, good service and tasty food. Very recommended!

Amazing food! Best falafel in San Diego. The hummus was creamy and everything was fresh.