G's Pizza

I have to admit when I placed this order I was excited because of the reviews I have seen. However, when I received the food it was everything but excited and I couldn't believe it. The calamari was $21 and the amount of calamari was about $5 worth. Not only was it a small portion it was soggy and had no flavor. I give it a 1/10 The pizza was good because mushrooms are hard to keep in a good form and they did that. I'll give that 6/10 due to it not having any type of seasoning. The pizza was a bit cold. I ordered the food as soon as they opened so I know they were busy enough to mess up the food. All in all I have to give this place a 2/5 because spending $45 on pizza and calamari for a subpar meal is not acceptable. Will I revisit maybe in person but never again a pickup order.

Amazing pizza place! Cool and cozy atmosphere with super friendly staff. We had the Caesar salad and pizza Margarita which was excellent. Dessert was the flourless chocolate cake, chocolate/ricotta with blood oranges and cappuccinos. We left ver happy and will be back.

We visited G's pizza on the side of the il Giallo of Roswell Rd north of the perimeter in Sandy Springs. It was late in the day, people were hungry, and they wanted pizza. We didn't want chain, so we chose G's. It is attached to the Il Giallo restaurant. It was busy. There were no tables available but the manager was absolutely fabulous. We merged two tables for our party of seven at an outside table, got us all set, followed up, made sure we were served more. The whole staff was attentive and wonderful. They saw we were starving and brought out some of their focaccia quickly. Amazing. Delicious. Just what the doctor ordered while we were navigating the menu. We split two salads: a Caesar and the Verde Rosso. Both were fantastic. Especially the roasted beets. We had too many pizzas and I don't recall all the names exactly. Standard Margherita (Making sure picky children have something familiar), a chicken Alfredo pizza, lasagna pizza with short rib, and the Carnissima. Very original and creative, and not a crumb left. So, so very good. I wish I had my phone with me that night to document everything in pictures. I can't say enough about how good the food was, and how well we were treated by everyone. We will be back and I can't wait for date night to take my wife to try out the other side of the restaurant ( Il Giallo) I am sure it will be fabulous!

So delicious!!! The pizza is phenomenal. We had the white pizza and the homemadeFocaccia was wonderful!! Highly recommend it!

Craved pizza and G's did the trick. My partner and I ordered the margherita pizza and pepperoni piccante pizza -TASTE: 5/5 - the pepperoni picante was fantastic and well balanced: salty pepperoni, spicy Calabrian chili peppers, Gorgonzola cheese, and sweet honey, yum! The margherita was solid tooTEXTURE: 5/5 - love Neapolitan style pizzas and this crust was perfectly thin and crispy, while a little doughy in the crust tooPRICE: 3/5 - the pizzas were rather expensive at $20 eachSERVING SIZE: 4/5 - personal size pizzas that you could either finish in one go or save for later SERVICE: 4/5 - we called in our takeout order, and our pies were ready 15min later!ATMOSPHERE: 4/5 - only popped in to pick up, but the il Giallo space is large, moody, and modernPARKING: 5/5 - plenty of parking in the Parkside Shopping Center plaza

The pizza is excellent. Neapolitan style with a twist. All three pizzas we ordered were very good. The calamari was neither bad nor good enough to leave an impression. The service was very good too. The only issue we had was that it was super cold in the area they have carved out for the pizza restaurant. Sitting there shivering kind of tarnished the experience. We'll be back, but definitely on a warmer evening.

I love this place! 2nd time going there & had another great dinner. You must get the focaccia & have it made as garlic bread. It is pillowy soft with a nice chew & crust on top...drizzled with oil & garlic. We got 2 orders! The Pepperoni Picante is my favorite - it's all the notes...salty pepperoni cups, sweet honey & funk of the gorgonzola...perfection. caesar & insalata zucca were delicious with lovely plating. Margherita & plain pepperoni pies were also great. Crust has a nice char with a good chew to it. Service was friendly & on point. it's not an inexpensive pizza dinner for the family, but great pizza with high-quality ingredients.

I stumbled across this pizza joint through some random article on the internet that talked about recent pizza joints that have opened up in the ATL area, and decided to give it a shot.The location is shared with another restaurant - iL Giallo Osteria and Bar - apparently they are both owned by the same person, and you can sit on either side of the wall and order from either restaurant. We sat in the pizza section - it was very intimate and you can see the pizzas being rolled and thrown into the gas oven.We started off with their garlic focaccia bread and also ordered the margarita and the funghi. I forgot to take pics of the focaccia, but it's easily the best I've ever had. It was rich with flavor, light and decadent with butter. As far as the pizzas are concerned, I think they were Neapolitan style. On both the pizzas, the crust was light, airy and yummy. The red sauce on the margarita was super flavorful, but the funghi was my favorite. I may have found my new favorite pizza place.

The only Speakeasy Pizza in ATL! This is by far my favorite pizza place in the area.The best thing about G's Pizza is the offer the same high quality ingredients their sister restaurant Il Giallo has on the menu.I've tried their veggie, cheese, and pepperoni pizza and all of them were fantastic.They also offer weekly pizza specials.It's perfect for a quick grab and go meal or a casual bite.It also reheats perfectly. I find so many pizza places burn their crust. This pizza is always cooked to perfection!

These guys are doing it right! We had dinner at G's for the first time on Friday. Ari our server was fantastic and the guys in the small pizza kitchen were fun and helpful. We had a couple of really good salads, a Caesar and a caprese with house-made mozzarella and heirloom tomatoes really nice. The Margherita pizza and the pepperoni picante were outstanding. Going to be back soon!