Green Acre

Came here for a work lunch and I don't think I would buy from this place generally since the food is so pricey BUT since I got it comped, food here is pretty solid!Got the burger and fries and both were really tasty. I also got the berry smoothie with a protein boost and that thing was huge ! Everything seemed freshly made.You order at the front and then sit down. Workers are friendly. The place is inside an office building but it's nicely decorated!

The first day in my new office this past June and saw that there was an (expensive) cafeteria/restaurant (since my company does not sponsor the food) that looking so neat and modern made me very happy. I loved the design, from the menu, to the mini vases with cute flowers from the farm (there is a farm in campus that belongs to them and they source some of the ingredients they use in their dishes from there) to the playful atmosphere. I have been frequenting this restaurant for 6 months now and is all good (except the price tag).I adore their burgers, that is my favorite to-go dish, although I have not disliked anything I have tried. This summer I got a superb gazpacho (source from the farm), very original taste and different from the Spanish one I am used to. There are happy hours and many corporate and meetup groups parties in there too. The coolest thing is how secluded and unknown this restaurant is, mostly because belongs to the Alexandria conglomerate of buildings and businesses and is located inside a corporate park not too much on the public light.

Some days you want lunch, other days you want happy hour but during lunch time... Enter Green Acre, whose convenient office park location and accommodating staff will slake your desire/need to day drink between client meetings. ;)While the official menu is a bit limited, food is at minimum decent (I recommend their small plates + big snacks over their sandwiches + wraps), and, more importantly, the bar is ready, willing, and able to get creative. The space, both outdoors and indoors, is huge and well-appointed, but my favorite place to perch is the back bar next to the game room. Grab a partner in crime and have fun playing hooky for an hour or two!

I'm a fan! I was tasked with finding a place for Happy Hour for work. I looked around on Yelp for a decent Happy Hour menu and ended up calling Green Acre Campus Pointe. They were able to accommodate a group of 14 of us with a reservation.According to their website, Green Acre Campus Pointe is managed by Dan Valerino and Joe Bower of Bottle Boon Consulting. The philosophy of Bottle Boon Consulting is to bring an adaptive model to restaurant management of constant innovation and creativity. At the time in mid-April 2022, Green Acre Campus Pointe was also open for Happy Hour on Thursdays and Fridays from 3PM to 6PM. Their normal hours are Monday through Friday from 8AM to 2PM.I got to try a whole bunch of items:- Cocktail (Grapefruit Commuter Car) - brandy, rum, cointreau, grapefruit, lemon, serrano simple syrup, and candied grapefruit - Patatas Bravas - fingerling potatoes, crispy garlic, calabrian chile aioli, garden herbs- Crispy Ham & Cheese Croquettes - cured ham, mozzarella cheese, tomato aioli- Nashville Chicken Nuggets - mixed pickles, kimchi aioli- House Fries - kennebec- Buffalo Chicken Pizza - hot sauce, mozzarella, bleu cheese, green onion, herb ranchMy faves? The Grapefruit Commuter Car Cocktail, Buffalo Chicken Pizza, and the House Fries! DEFINITELY MUST GET.Special thanks to our waiter who was really patient with the whole group of us. Definitely enjoyed my experience!Tip: Green Acre Campus Pointe is kind of hidden. If you follow Google Maps, it'll bring you to the parking lot. - (Option 1) If you go left, you should go to the back end of the parking lot to the handicapped parking. Once you go in past the doors, there is a security guard on your right. Just keep going straight to the back of the building to get to Green Acre.- (Option 2) If you go right, it'll bring you to the Green Acre Campus Pointe Garden. You'll have to walk past that to get to the restaurant.

Cannot go wrong here. Have always had a great lunch entree and salad with business meetings. The service is comfortable and quick with attention to detail and quality. Staff is attentive without having you feel they're brushing to along to reset the table.

Tucked away this place is a hidden gemWonderful service and the openness atmosphere, makes it a nice spot for breakfast, lunch. The gnocchi was great and the juice is freshly squeezed.

Tucked away among the university, hospitals and biotechs of the area, this is a great little place for a bite during or after business hours. All of the menu items are prepared from fresh ingredients and expertly crafted for that farm-to-table kind of meal. Vegan, vegetarian or not, they have something for everyone. And to accompany your meal, add a local craft brew in draft or even one of their home made kombuchas (if that's your thing). Plenty of indoor and outdoor seating to host small parties or company functions. The pizza dough is amazing, soft but crisp bottom, with the crust folded over the sauce for that flavor filled experience. Salads crisp and wonderfully dressed with their own spin on a number of classic salads. I think the Waldorf-style was my favorite. I'd definitely recommend!

Obsessed with the vibe here! I could stay all day. The bar has great drinks with a pool table and large tv to watch games. Outside was relaxing, clean and great. The food was good, especially the chicken and polenta. Highly recommend for a good vibe

I was in the area so decided to grab a breakfast. It took a little while for my food to be prepared despite me being the only customer dining in. However it was worth the wait. The coffee was great and I really loved the warm biscuit served with my breakfast plate.

We went for the Happy Hour and the place was empty, a lot less crowded than we expected. But the food was surprisingly fresh and tasted amazing. We will definitely come visit again.