Gokan Sushi & Katsu House
Gokan Sushi & Katsu House
Tofu, scallions, and wakame seaweed.
Manila clams, tofu, scallions, and wakame seaweed.
Served with sea salt.
Pan-fried with Garlic soy sauce.
Marinated cucumber, ebi, octopus and king crab.
Spring vegetable mix topped with mixed sashimi fish.
King crab, shitake mushroos, tofu, scallions and seaweed
Thinly sliced salmon with cilantro and mango pure
Thinly sliced octopus with sea salt, pico de gallo and truffle oil
Topped with jalapeno and tobiko with drizzled yuzu ponzu sauce.
Thinly sliced ankimo in between scallops topped with yuzu mustard, tobiko and green onions.
Marinated in a sweet and sour sauce on a bed of pickled cucumber, lemon and red onions topped with finely shredded red pepper.
Served with balsamic soy, jalapeno, and habanero masago.
Lettuce with sweet chili sauce wrapped in rice paper
With spicy mayo.(
Choice of salmon or saba with shiso leaf.
Oyster, uni and scallop.
Deep fried bok choy with ponzu and garlic chili oil.
Deep-fried tofu with tentsuyu broth.
Skewered chicken.
Grilled pork belly skewer with house spicy sauce
Japanese octopus balls.
Japanese pan-fried pork dumpling
Ginger marinated chicken with house ponzu sauce.
Deep fried tofu with sweet garlic sauce.
Avocado and spicy tuna, all deep fried
Steamed manila clams with sake and yuzu broth
Grilled salmon filet with truffle oil
Chicken basted with house teriyaki sauce
Marinated beef short rib.
Deep fried chicken cutlet with salad and rice
Deep fried rice topped with spicy tuna, jalapeno and tobiko.
Deep-fried chicken on top of rice blended with scrambled egg.
Japanese style pan fried beef over rice
10 peices of various fresh vegetables
2 shrimp and various fresh vegetables
Fried pork cutlet
Fried pork cutlet stuffed with mozzarella cheese
Fried tofu with Japanese style curry
Fried chicken cutlet with Japanese style curry
10 pieces of various fresh vegetables
2 shrimp, king crab, squid, uni and various fresh vegetables
Japanese style pan fried beef over rice
Salmon sashimi over sushi rice
Soy marinated tuna over sushi rice
Hawaiian style diced fish over sushi rice
Fried chicken drizzled in house aioli and katsu sauce over rice
Unagi sashimi on a bed of eggs, caramelized onions and tempurasauce over sushi rice
Assorted sashimi over sushi rice
6 pieces of assorted sashimi, 2 shrimp, 3 vegetable tempura,chicken teriyaki, california roll and seaweed salad
6pcs Salmon, 6pcs Seared Salmon, 2pcs Unagi over sushi rice
Salmon
Seared Salon
Sockeye Salmon
Smoked Salmon
Tuna
Tuna Belly
Yellow tail
Albacore
Butter fish
Horse mackerel
Mackerel
Eel
Scallop.
Broiled prawn
Sweet shrimp
Squid
Octopus
Blue Crab
King crab
Flying fish roe
Salmon roe
Monk fish liver
Sea urchin
Egg
Deep Fried Tofu Pocket
Japanese snapper.
Salmon
Seared Salmon
Sockeye salmon
Smoked Salmon
Tuna
Tuna Belly
Yellow tail
Albacore
Butter fish
Japanese horse mackerel. From Japan.
Horse mackerel from Japan
Mackerel
Eel.
Scallop
Broiled prawn
Sweet shrimp
Squid
Octopus
Blue crab
King Crab
Flying fish roe
Salmon roe
Monk fish liver
Sea urchin
Egg
Local.
Japanese snapper. From Japan.
Local.
7 pieces of sashimi and a roll combo.
7 pieces of nigiri and a roll combo.
9 pieces of sashimi and a roll combo.
9 pieces of nigiri and a roll combo.
11 pieces of sashimi and a roll combo.
11 pieces of nigiri and a roll combo.
8 pieces. Tuna, albacore, escolar, hamachi, salmon and 3 pieces.
2 tuna, 2 albacore, 2 escolar, 2 hamachi and 2 salmon.
2 tuna, 2 albacore, 2 escolar, 2 hamachi and 2 salmon plus 2 other kinds.
2 tuna, 2 albacore, 2 escolar, 2 hamachi and 2 salmon plus 4 other kinds.
8 pieces sushi and 5 kinds sashimi.
Salmon.
Tuna.
Hamachi and green onion.
Soy-marinated gourd.
Cucumber.
Pickled daikon.
Crab mix, cucumber and avocado.
Salmon, avocado, cucumber and tobiko.
Spicy Salmon, Cucumber
Spicy tuna and cucumber.
Smoked salmon, cream cheese and avocado.
BBQ eel, cucumber, avocado and eel sauce.
Salmon skin, avocado, cucumber, tamago, kaiware and eel sauce.
Creamy Scallop, Cucumber, Avocado
2pcs of deep fired shrimps, avocado, cucumber, crab mix, kaiware, eel sauce, and spicy mayo.
Deep fried soft shell crab, avocado, cucumber, crab mix, kaiware, eel sauce, and spicy mayo.
Avocado, cucumber, Romain, Oshinko, Ginger, inari, kanpyo and sprout.
Sweet potato, Kabocha (pumpkin) and green beans.
Tuna belly aND green onions
Avocado, jalapeno, shiso, soft shell crab, tomago, cucumber, green onion and tempura flakes. Topped with soy mustard and bacon.
Lightly deep fried unagi, crabmix, cream cheese, cucumber, avocado.Topped with tobiko, scallion, unagi sauce and spicy aioli
Tuna, tempura jumbo shrimp, cucumber. Topped with unagi, avocado,tobiko, scallion, house spicy sauce and unagi sauce
Unagi, avocado and cucumber. Topped with salmon, unagi sauce and yuzu mustard.
Spicy tuna, avocado. Topped with blue crab, tobiko, kaiware, scallion,spicy aioli and unagi sauce
Blue crab, jalapeno and tobiko. Topped with deep fried salmon, unagi eel sauce, sriracha, and green onion.
Spicy tuna, crab mix and avocado. Topped with seared tuna, blue crab, sweet chili, tempura flakes, green onion and eel sauce.
Tuna, salmon, hamachi, albacore and avocado. Lightly fried and served with green onion, tobiko, eel sauce, spicy mayo and yuzu ginger sauce.
Shrimp tempura, crab mix, cucumber topped with avocado, deep fried soft shell crab with spicy mayo and unagi sauce.
Tempura jumbo shrimp, blue crab and cucumber. Topped with eel, avocado, tobiko, spicy mayo and eel sauce.
Shrimp tempura, crab mix, cucumber. Topped with seared salmon, fruity aioli, lemon juice and shredded red onions
Tuna, salmon, albacore, hamachi, kaiware and avocado wrapped with thinly sliced cucumber topped with soy yuzu mustard.
Tempura jumbo shrimp, crab mix, avocado and cucumber. Topped with avocado, jalapeno, wasabi tobiko, eel sauce and yuzu ginger sauce.
Soft shell crab, jalapeno, tobiko, and avocado. Topped with seared smoked salmon, thinly sliced lime, unagi eel sauce, spicy mayo, sriracha sauce, pico de gallo, and onion.
Shrimp tempura, crab mix, jalapeno topped with seared salmon on top, garlic aioli and deep fried garlic flake.
Tempura California Roll. Topped with tobiko, green onion, and eel sauce.
Spicy tuna, cucumber, avocado and seaweed salad. Topped with tuna poke.
Spicy tuna, crab mix and cucumber. Topped with seared salmon, spicy mayo and eel sauce.
Spicy salmon, avocado and cream cheese. Topped with salmon, sliced lemon, honey, tobiko, eel sacue and spicy mayo.
Crab mix, avocado and cucumber. Topped with spicy scallop and cream cheese, then baked. Served with spicy mayo, tobiko, tempura flakes and eel sauce.
Tuna, salmon and albacore. Topped with spicy tuna, crab mix, tempura flakes, eel sauce, spicy mayo and yuzu ginger sauce.
Tempura green beans and avocado. Topped with shiso salsa, spicy chili sauce and spicy mayo.
Spicy tuna, cucumber topped with salmon, avocado, shrimp tempura with spicy mayo, unagi sauce and tempura flake.
Tempura jumbo shrimp, crab mix, cream cheese and cucumber. Topped with spicy tuna, avocado, tempura flakes, eel sauce, yuzu ginger sauce and spicy mayo.
Spicy tuna, jalapeno, avocado and cucumber. Lightly fried and served with tobiko, green onion, unagi eel sauce, and spicy mayo.
Marinated beef,avocado, tamago, cucumber, oshinko, kanpyo, rolledin traditional futomaki style. Topped with unagi sauce, green onions
Oshinko, cucumber, avocado, tomago and Kanpyo. Topped with Hawaiian poke.
Yellowtail, scallion, cucumber, avocado. Topped with escolar housespicy sauce, unagi sauce and wasabi tobiko
Crab mix and avocado. Baked with spicy salmon, spicy mayo, eel sauce, green onion and tobiko.
Salmon, crab mix, jalapeno, garlic, and green onion. Lightly fried and topped with eel sauce, spicy mayo, and ponzu sauce.
Crab mix, avocado and cucumber. Topped with salmon and spicy radish.
Oshinko, avocado, cucumber and ginger. Topped with spicy salmon, Musashi mayo, yuzu citrus and crab mix.
Avocado, cucumber, daikon, yamgobo, kanpyo, sprout and ginger.
Shrimp, tempura, avocado and jalapeno. Topped with seaweed salad and soy mustard.
Oshinko, ginger, cucumber, avocado, inari, radish and kaiware. Topped with Wagyu beef, eel sauce, green onion and sesame oil.
Crabmix, cucumber, avocadotopped with Salmon, Tuna, Yellowtail, Albacore, Shrimp, Avocado
3-piece mochi ice cream (any combination of 3 is okay)Four different flavors to choose from, but choose a total of three: (1) Strawberry, (2) Mango, (3) Matcha Green Tea, (4) Chocolate
Choose only 1 flavor: 3 flavor options: (1) Vanilla, (2) Matcha Green Tea,(3) Azuki Red Bean
Choose only 1 flavor: 3 flavor options: (1) Vanilla, (2) Matcha Green Tea,(3) Azuki Red Bean
Special from Pastry Mitten. Seasonal and limited supply.
Special from Pastry Mitten. Limited Supply.
Special from Pastry Mitten. Limited Supply.
Special from Pastry Mitten
House Tenysuyu broth with cabbage, shitake mushroom, onino, tofu, kamaboko and inari
House tentsuyu broth with thinly sliced Japanese style marinated beef and caramelized onion
House tentsuyu broth with 2pcs of jubo shrimp, kabocha, shitake mushroom, sweet potato tempura with cabbage, onion
Curry Chicken Katsu
Spicy Black Ninja Roll - lightly fried spicy tuna, jalapeno, avocado, cucumber, with unagi sauce, spicy aioli, habanero masago, scallion
food
food
Crispy Spicy Tuna
Blue Lagoon Roll
Monkey Brain
Monkey Brain - avocado and spicy tuna, deep fried
Tako Carpaccio
Chirashi Bowl
sashimi, sushi and sashimi, sushi, food
Garlic Soy Edamame Plate
Uni nigiri
Negi Hama Maki Roll Avocado Maki Roll Shrimp Tempura Roll
Hamachi kama
Kampai
Monkey Brain - avocado and spicy tuna, deep fried
disgusting ingredients in sy sauce
Big party seating with private rooms
Monkey Brain
food
Pork Katsu
Maguro, Escolar, Saba, & Uni
Soft Shell Crab Roll
Lizzie R.
May 29, 2023
We were seated immediately as a table for 4. It seems like they currently do more take out orders than dine in. The restaurant was quiet. Or maybe it was just because of the holiday. The staff was friendly and was helpful we our questions regarding the food when we discovered our toddler had a topical allergic reaction. The had a high chair for our daughter but no kid's menu. She mostly ate the rice though so that was fine. But it would have been nice to have a smaller portioned meal for her rather than what we ended up ordering. Everything was fresh and delicious. We got the bok choy & edamame to start. The edamame was salted and yummy (according to the rest of my party- I'm allergic). And I had never had bok choy before but it was a highlight of the meal for sure! It was crispy and flavorful but not overpowered with the veggie flavor. We all ordered sushi rolls for our entrees and we all enjoyed them. I got the OMG roll which was a deep fried California roll. It wasn't over fried (it just gave the outside a crunch). My husband got the 10th Ave roll and it was falling apart as he was picking it up but he still enjoyed it. I ordered the chicken teriyaki for my daughter which came with steamed rice & a salad. The chicken was cooked perfectly but she mostly ate the rice while the rest of us ate her chicken. I would definitely come back next time I'm in Seattle. Or maybe I'll even go again before I leave (but maybe without the toddler).
Read More
Stephanie C.
Apr 20, 2023
It upsets me that this place has a low rating because I think it's the best sushi restaurant in Capitol Hill. Sashimi quality for its quantity is so worth it.It has a cute shoes-off seating area for bigger parties. It's also the only place where I can get a little bit of everything I want in a bento box for only $25. Happy Hour from 4-6pm: worth it, never busy!
Read More
Emili A.
Feb 17, 2023
Very cool inside with food that was pretty good/ok! Our server definitely checked in on us and the interior created a very chill and slightly mood atmosphere. Located in the heart of capital hill so ample street parking. My issue was the inconsistency of the food: Sashimi salad (2/5) was more of a poke bowl without rice. The wonton chips were a weird add so we left those but ate everything else. I was expecting more of a fresh cut fish (no marinated sauce like poke) Pork katsu: (1/5) was really sad.... The cut was so thin and the rice was so packed in and wet when it should be more fluffy. Takoyaki (3/5) on the soggy side but the flavor was good! Yellowtailkama (5/5): was actually so good! Moist and not burnt but crispy on the outside, it was our favorite. Overall, they have a bunch of drinks which are nice and lots of options for food. A good time for groups or a dinner but not the best food capital hill has to offer.
Read More
Oris B.
Jun 13, 2023
Chill ambiance. Quick service. Not to mention, the location is in the heart of capitol hill, with easy access to other shops, eateries and nearby parks. The unagi was seared to perfection! Also, the ambiance was chill with gapping street views that could seen out of wide expandable windows. The sake choices were sub par and customer service was a bit dry and uninviting. On the other hand my food was bought to the table quick without error. I recommend this restaurant for a try.
Read More
Audrey Q.
Oct 5, 2022
My friends and I were shopping in the area and we came across Gokan. We were really hungry and didn't want to wait 60 mins at the restaurant we originally checked out. The food was pretty good; not the best sushi I've had but it was decent.Here is my ranking for the rolls I ordered1) Salmon Lover: as a salmon lover, I LOVED IT. The salmon was very fresh and yummy. The fish had the best texture and bite; the lemon zest paired very well with the salmon.2) Blue Lagoon: rolls were a little thin but still very fresh and the flavor profile was very nice3) Spicy Black Ninja: was not as spicy as I thought it would be and the flavor was not as vibrant as I expected.We also ordered the Veggie Tempura Roll on accident instead of vegetable tempura, but it was surprisingly very good as well.Overall, it was a decent meal but if I'm in Capitol Hill, there are definitely other sushi places I'd check out before coming here again.
Read More
Duong N.
Nov 28, 2023
The pork belly was super tasty and almost melts in your mouth but I like that I could chew on it more than if it did. It's soft. But the curry was rather lacking and underseasoned :( I got to-go and it was prepared in a decent time and the server was really nice and patient! Would try again though!
Read More
Danielle W.
Aug 19, 2022
I was pretty underwhelmed here. A beautiful spot and good service, but lacking good food. Things I liked: The atmosphere is pretty and the house sake was good. The sashimi was nice and well selected.Did not like: it was a boiling hot day in Seattle. They left the floor to ceiling windows open, leaving me melting and sweating the whole time and allowing the wafting smells of the streets to hit me in the face. Yuck.Edamame was mushy. I've not had this experience before. Maybe steamed too long?Soy sauce is in little packets ala to-go style. Just kind out of step to squeeze out little packets at a higher end spot and have little plastic garbage all over your table.Sushi was fine. A lot of over the top selections with four types of fish stuffed on, something fried and a cream sauce. There's a lot of sushi spots in seattle, I wouldn't pick this one first.
Read More
Shefali M.
Sep 26, 2022
Came here for dinner at 9pm so we could enjoy the happy hour pricing! It was pretty empty so we had really fast service. When ordering from the happy hour menu, you must order a dish and a drink. I ordered the lychee 75 which was SOOO good! It was only $9 and so tasty I had to order two of them. My sixth sense roll was good too but I preferred the ranier roll which was so yummy! It had a smoky flavor from the torched fish. The garlic edamame was a hit too! Would come back here :)
Read More
Trey W.
Feb 27, 2024
TLDR: A great mid-tier sushi restaurant with a solid menu, but hasn't quite found its "soul" yet.I went to the Gokan with a friend on a Tuesday night around 7. Happy hour was just ending at 6:30, so I was surprised to see a very large physical footprint that wasn't as full as it should be considering the quality of the food. It was great, but there was some character missing. Some soul perhaps. Hard to put my finger on it because this place is good and when they find it, they'll be even better.
Read More
Adam R.
Dec 4, 2023
We went here with some friends for dinner. Overall it was a good experience. The service was fine and the food was fine as well. Is it the best Japanese I have eaten, nope. We ordered several rolls, Katsu, and other fish. The flavors were good and fish was what I would hope.Overall the service was fine, she was tentative and we didn't need anything throughout the meal.I would recommend if you are looking for Japanese!
Read More
