GOGI
GOGI
7 pieces. with sauce
Served with vegetable.
Served spicy.
Choose 2 sauces.
6 piece nigiri, California roll. Chef's choice.
35 pieces.
15 pieces.
55 pieces.
9 pieces nigiri, tuna roll. Chef's choice.
12 pieces nigiri, spicy tuna roll. Chef's choice.
Sweetly seasoned grilled short-ribs served on top of a hot stone plate with onions.
Pork belly served on top of a hot stone plate with onions.
Stir-fried squid and pork belly marinated with Korean chili and vegetables with a side of house salad.
Sweetly seasoned chicken served on top of a hot stone plate with onions.
Breaded tilapia with Japanese steak sauce with a side of ginger salad.
Sweetly seasoned beef ribeye served on top of a hot stone plate with onions.
Pork loin marinated in a spicy sauce served on top of a hot stone plate with onions.
Breaded pork with Japanese steak sauce with a side of ginger salad.
Grilled chicken breast with teriyaki sauce with a side of ginger salad.
Marinated beef stew with onions and other veggies with crystal noodles.
Grilled chicken breast with teriyaki sauce with a side of ginger salad.
Deep-fried Alaskan salmon with teriyaki sauce with a side of ginger salad.
Stir-fried squid with vegetables marinated with Korean chili.
Breaded chicken with Japanese steak sauce with a side of ginger salad.
Breaded Alaskan salmon with Japanese steak sauce with a side house salad.
Sliced steamed pork belly served with napa cabbage, spicy radish, and condiments. Served 2.
Pork belly served on top of a hot stone plate with onions.
Sweetly seasoned grilled short-ribs served on top of a hot stone plate with onions.
Sliced steamed pork belly served with napa cabbage, spicy radish, and condiments. Served 2.
Stir-fried squid, pork belly, chicken, and various vegetables in a hot stone bowl. Served 2.
Stir-fried squid and pork belly marinated with Korean chili and vegetables with a side of house salad.
Deep-fried mackerel served on a salad.
Breaded tilapia with Japanese steak sauce with a side of ginger salad.
Sweetly seasoned beef ribeye served on top of a hot stone plate with onions.
Pork loin marinated in a spicy sauce served on top of a hot stone plate with onions.
Breaded chicken with Japanese steak sauce with a side of ginger salad.
Stir-fried squid with vegetables marinated with Korean chili.
Sweetly seasoned chicken served on top of a hot stone plate with onions.
Breaded pork with Japanese steak sauce with a side of ginger salad.
Marinated beef stew with onions and other veggies with crystal noodles.
Spicy pork bulgogi stir-fried with kimchi and served with tofu.
Stir-fried chicken gizzard with vegetables.
Deep-fried Alaskan salmon with teriyaki sauce with a side of ginger salad.
Grilled chicken breast with teriyaki sauce with a side of ginger salad.
Breaded Alaskan salmon with Japanese steak sauce with a side house salad.
Includes crabs, mussels, shrimp, clams, calamari, serves 2 people, available spicy or white.
Ox knee soup with brisket.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Stir fried lo mein noodles and vegetables.
Stir-fried crystal noodles with bulgogi.
Picture shown is galbi dinner bento. Pork katsu dinner bento comes with pork katsu instead.
Regular, sweet, or spicy.
Regular or spicy.
White meat.
Pork belly, sausage, ham, spam, mushroom, various vegetables, and ramen.
Crabs, mussels, squid, clams, shrimp, tofu, various vegetables, and udon noodle.
Mushroom, bulgogi, various vegetables, and udon noodles.
Rice topped with eel (unagi), raw egg, various fish roe
Regular, sweet, or spicy.
Regular or spicy.
Pork Dumplings
Spicy pork bibimbap
Combo tempura
Bulgogi bibimbop
Bulgogi bimimbap
Everything hot stone
Fried chicken
Galbi (lunch)
Sweet and Spicy Chicken
Short ribs
Galbi
Regular pork belly dinner bento
Kimchi
Bibim namg meon
Sweet & spicy Korean fried chicken
Bibimbap
Bibimbop with octopus
Galbi
Galvi
Soju
Sweet and Spicy chicken
Benjamin H.
Jun 23, 2024
Our favorite place for Korean food in the Chandler area. Ordered Kalbi (beef short-ribs), pork belly, and Japchae (noodles, vegetables and bulgogi). Always like the side dishes. Enough left for a midnight snack :)Thanks Gogi
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Unisha M.
Jun 3, 2024
We ended up having an upset stomach after we dined at GOGI. The restaurant serves below average Korean cuisine with too much options to choose from the menu! Got seated immediately. We ordered the combo with Soon tofu pork and mackerel, side of house salad. It took some time for the food to get to our table. The salad was okay with too much ginger dressing. Next the soup was a bit watery with just tofu and small chunks of pork. Not much Veggies in it. The fish was okay too, very oily not fried properly! The Banchan was poorly done aswell. The cucumber kimchi felt stale, cabbage kimchi was okay, fish cake was just bad! The server never bothered to check on us after we got our food. We came home disappointed and ended up having upset tummies. I do not recommend Gogi. There are better Korean food options!
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Elsie M.
Apr 25, 2024
Been here a few times now and have had a different experience every time. The portion size for their entrees is quite generous, with appropriate pricing. Taste-wise however, their food isn't consistent. Their food can taste delicious and on point one visit, and the next visit those same dishes can be lacking in flavor. But there are also certain dishes that I've had from here that have stayed consistent. Those being, the kalbi and the garlic fried chicken, both are dishes that are hard to go wrong with at any Korean restaurant. Overall, service is friendly enough but has always been quite slow. The restaurant might look small from the outside, but it's quite spacious with plenty of tables. The décor on the inside is simple, with not much of an ambience.
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James M.
Jun 18, 2024
Had lunch with kids, and they love this place to get their Korean food fix in Arizona. My wife and I see why as we enjoyed everything we ordered. Starting with the Bonchon, each dish was delicious with its own unique flavor. The Kimchi Pancake was devoured, and my wife enjoyed her soup. Our service was polite and checked on us frequently. Overall, we see why our kids who are local have this spot in their rotation, and I am sure we will be back in the future.
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Ben H.
Dec 22, 2023
I was craving a hot bowl of soup on a cold and rainy day. I was leaning towards pho or ramen but decided to give Gigi a try as their menu seemed interested. The oxtail soup options were intriguing, but I decided to keep it conservative and go with a beef and brisket soup. The presentation was nice, but I did feel the noodle to broth ratio was way off. It looked like and tasted like a pho. Very light and delicate and only a few nuggets of brisket. The meal came with 5 side dishes, but i didn't try any- I would told them not to bring them out if I had known (sorry to waste). I found it tasty overall but I left unsatisfied and felt it was a little overpriced.
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Mike F.
Jan 11, 2024
A big group of co-workers and I tried out Gogi for lunch and it was a great time. Food was good and pretty quick for how many of us there were.Staff was friendly and the portions are on the large side. Lunch specials are a good price too!
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Vernee D.
Nov 4, 2023
During the 2020 pandemic, we ordered from Gogi. A lot. We ordered takeout today and remembered how good this place is!Portions are HUGE and the ban chan selection is really good. I ordered the beef dinner bento which came with a side of rice and everything was great!I do wish the side of rice was a little larger but making rice at home is easy. Definitely a great spot for korean food!
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Nancy S.
Apr 3, 2024
Yummmm, this place was delicious! Best way to order here is family style. The portions are huge and it's the best way to try everything. We ordered the seafood pancake, short ribs, garlic KFC, sweet and sour KFC, and the japchae. Everything was really good but the sweet and sour KFC and the japchae were the winners. Service was so-so but the food was really worth it.
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Joy C.
Jun 24, 2024
Been going here for years now and still good! Servers were really nice and brought us extra side dishes throughout our meal. Soup was good but imo definitely not as good as BCD in LA... Interior was cute too but didn't really match a Korean restaurant vibe ..it was more like a cafe ish vibe(?) inside
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Mayra A.
Aug 2, 2024
When I'm in the area, I usually stop here. You will get sides (kimchi, sweet potato, fish cakes etc) when you order a food item that is not a bento box. The food is always delicious! The fried chicken with green onions is a lot of food!
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