Where is the truffle? Parmesan? Seasoning? I'm confused.
Truffle Fries and tomato soup
a man sitting at a table with a glass of wine
Spring leaf salad
a steak with peas and potatoes
Bread starter
Close up of crusted scallops
Pear Ravioli
Washington Cabernet
Tortelloni and Felino Malbec
Bistro pasta... soupy and incredibly bland.
pasta, food
Scallops
Creme brûlée
Creme brûlée. All I did was move the sugar.
Campanella
Chicken Marsala
Ravioli
Cesear salad
Caesar salad
Cannoli
food, steak
Gino's Maple Valley Menu
Asparagus appetizer
PW L.
Oct 15, 2023
Very disappointed the favorite ranch dressing not offered anymore. It was one of the unique reasons I go there. Twin beef and pizza was perfect. Been disappointed in past today it was good. Please bring back the ranch.
Read MoreDelilah M.
Jul 9, 2023
Horrible service. What happened to this place? They used to have great service. Now they don't answer their phone, and they greet walk-ins with"its going to be a REALLY long wait for a table," almost suggesting that you should go elsewhere. They talk about how overwhelmed and understaffed they are. The hostess and wait staff are awful. They have one chef and 2 other employees who are hostess, bar tender, and bussing tables. The bathrooms are needing attention also. They used to be clean and well stocked.All the other restaurants in the area are packed and have many employees who can handle the volume. Why did Gino's send out coupons in the Val Pack when they clearly can't handle the volume of customers that it would generate? Maybe it's time to step it up and hire more people. We won't be going back.
Read MoreSavage S.
Nov 21, 2023
This was the worst food I have had in the last five years. We've lived in maple valley for four years and I always wanted to try this place. BIG MISTAKE. The seafood pasta was not fresh and tasted like putrid fish. My husband's ribeye was charred on the outside and medium well on the inside although he ordered it rare. The bread was dense and disgusting. Even the balsamic tasted too acidic and cheap. I ended up sending both our main dishes back as I want about to pay $42 for a seafood pasta that tasted old and a $54 ribeye that wasn't cooked properly. NEVER again will we go here. Awful. Disgusting. Stay away, you've been warned. Honestly don't know how this place is still open.
Read MoreAlissa C.
Jun 6, 2023
I really like this little Italian place. It's nice for a date night and has good service and ambiance. I have loved all the dishes I've gotten there - the best being their smoked salmon pasta. The serving sizes are moderate and prices are a little high, but they are everywhere now...I enjoy the fresh bread and wine.
Read MoreThomas P.
Apr 13, 2023
have had dinner with my associates at Gino's on many occasions for many years, not only at this location but also prior to the relocation.Our dining experience by far couldn't be described other than completely disappointing.Not only was our food luke warm, but our server "Cindy" was by far the most unprofessional and inattentive server I have ever experienced.Furthermore to top off this very disappointing experience, a tip was automatically added for what was stated "Large Partv" (There were (4) of us in attendance.I am hopeful someone from Gino's will read my review and make some adjustments to not only the "lack of service" issue but also the quality of the food Gino's staff is serving.
Read MoreCarla J.
Mar 4, 2023
There are three locations Maple Valley, Dash Point and Federal Way. We go to the MV location for happy hour. The food is well prepared here but it's more of a high end restaurant than a family italian menu. I think of it as more of a martini, wine and steak restaurant. We prefer the atmosphere in the bar but usually only order drinks and light options. They were open Christmas Eve and served a limited menu, such as salmon that didn't really exhibit any italian cooking. I prefer the Italian restaurant in Enumclaw.
Read MoreKris N.
Feb 12, 2023
Great atmosphere, excellent food, so nice to have such a quaint, comfortable, and relaxing restaurant in Maple Valley.
Read MoreKrista C.
Apr 10, 2024
My new go-to for Italian! I love the cozy atmosphere and the server was very responsive and personable. The Malbec was very smooth and the Tortelloni had unique home cooking flavor.
Read MoreDavid H.
May 26, 2024
First time here (Maple Valley location. should have followed my gut reaction after walking in: restaurant smelled old, not a single patron in the dining room on a friday night during prime time. None showed during our meal either. one group of 4-5 drinking in the bar was all. Dining facility felt old & run down. Salad and bread was good, pretty typical for an italian restaurant. Grilled pear ravioli sauce was terribly sweet. I had chicken saltimboca. Really mediocre and both the fillet & the sauce had a lot of oil in it. Service mediocre, never checked in to see if our dinner was good or re-fill water glasses. Since we were the only diner there you would have thought better service. Gave them a chance....never again!
Read MoreJon O.
Aug 24, 2023
If I could give it zero I would. Because it was a zero experience.We used to go here all the time we moved a bit further away so not so frequently. It used to be very good end to end service and food and cleanliness... I've posted reviews for this place in the passed, this will not be like those. Walk in one waitress that we can see. Finally gets to us and we are seated, 19 minutes later we are asked what we would like to order. She had asked us as we were seated if we wanted something to drink but didn't wait to get an answer. My wife and I agreed at 20 minutes we are leaving... ok 19 minutes so we order. The food has always been so good let's order our favorite the wicked prawns! And dinner and a bottle of wine. The prawns come, the sauce isn't the same consistency it's a much thicker sauce. Doesn't taste fresh. Prawns are borderline cooked. Pretty sure sauce was leftover reheated and bread wasn't fresh either. Sigh... ok well dinner will be great right? We are starved...Dinner comes I ordered the Nociali the chicken is tough way over cooked and cut into cubes and the noodles are way under cooked but hot as heck guessing they microwaved it after the noodles were "cooked". My wife's lasagna had a heated sauce poured over the top of partially cold lasagna I guess the microwave couldn't heat it through?? At this point we are done. I finally flag the waitress down "we aren't eating this the noodles aren't cooked, chicken is over done, and my wife's lasagna is cold...". Without anything more than an oh ok, like she was used to this response, she said "ok I'm sorry" in a very another one, ok whatever I don't care anyway tone. I paid for our wine and we left shaking our heads wow...This place used to be one of our go to's takeout too. Judging by some of the other reviews this place may be closed soon. Really too bad.
Read More