Gangnam Sushi & Grill
Gangnam Sushi & Grill
12oz
12oz
2pc
salted
Filled with diced octopus (tako) garnished with takoyaki sauce, Japanese mayo, bonito flakes. 4pc
6pc
6pc
6pc
6pc
Lightly deep fried tofu with tempura sauce
Spicy tuna or crab mix.
6 pieces of potato wrapped shrimp. served deep fried with a side of sweet chili sauce.
Made with a sticky rice flour dough, filled with a red bean paste, rolled in sesame seeds. 2pc
() Home made kimchi, pork belly, medium firm tofu garnished with green onion. Spicy.
() Thick cuts of beef rib, radish, glass noodles and stirred egg finished with green onion.
() Thick cuts of beef rib, radish, glass noodles, stirred egg and green onion (spicy). Spicy.
() Shredded beef, mixed vegetables, glass noodles and finished with a stirred egg. Spicy.
() Locally sourced rice cake, dumpling, garnished with seaweed, egg and green onion.
( ) Spicy fish broth based soup with spicy soy bean sprouts, seafood mix, scallions and egg. Topped with shredded nori flakes.
Pork, veggie dumplings, garnished with seaweed, stirred egg and green onion
() Military stew, spam, sausage, bacon, ramen, tofu and assorted vegetables. Spicy.
() Black Mussels, onions, green onions in a garlicky rich soup. Has a peppery kick to it.
Fresh home made kimchi stir fried with rice, spam topped with fried egg. Spicy.
() Home made kimchi stir fried with thin slices of pork meat, vegetables and tofu. Spicy.
Korean style sushi. Comes with korean-style omelet, fishcake, spam, seasoned spinach, seasoned carrots, seasoned zucchini, oshinko, and cucumbers.
Pork and seafood, silken tofu, assorted vegetables and egg.
Assorted seafood, mixed vegetables, silken tofu and egg.
Pork and beef, mixed vegetables, silken tofu and egg.
Mixed vegetables, mushrooms and egg.
Pork, kimchi, assorted vegetables, soft tofu and egg.
Sweet and savory teriyaki sauce drizzled over grilled chicken.
Slices of pork marinated in Korean spices.
Thin slices of tender beef in savory marinade.
Cross cut slices of beef rib in sweet Korean marinade.
housemade
Roasted salmon skin.
Assorted diced fish and shellfish mixed with sesame oil and sesame mustard dressing on top of a salad bedding with avocado, masago and green onions.
Diced Tuna mixed in spicy sauce, jalapenos, red onions, green onions and masago. served on top of a bedding of greens
Mixture of shredded Crab Stick, and Crab mix with green onions on top of a bedding of greens.
Diced salmon mixed in spicy sauce. served on top of a bedding of greens
Seasoned spinach, radish, beansprouts, carrots, zucchini finished with a fried egg. Includes rice, vegetables and fried eggs.
Generous shrimp, spinach, radish, beansprouts, carrots, zucchini finished with a fried egg. Includes rice, vegetables and fried eggs.
Tender chicken meat, spinach, radish, beansprouts, carrots, zucchini and finished with a fried egg. Includes rice, vegetables and fried eggs.
Spicy pork, spinach, radish, beansprouts, carrots, zucchini and finished with a fried egg. Includes rice, vegetables and fried eggs.
Bulgogi, spinach, radish, beansprouts, carrots, zucchini and finished with a fried egg. Includes rice, vegetables and fried eggs.
Tender shortribs marinated in sweet and savory Korean sauce grilled to perfection.
Thin slices of tender marinated beef cooked with yellow and green onions.
Slices of pork marinated in spicy Korean marinade cooked with yellow and green onions.
Spicy Chicken, veggie sauteed with sweet savory spicy glaze.
Japanese noodle soup with assorted mixed tempura, and fish cake, tempura flakes.
Japanese noodle soup with assorted veggies, fishcake, grilled chicken, 2pc tempura shrimp and a egg yolk
Stirfried Udon Noodles with assorted veggies and seafood in our spicy chili garlic sauce.
() Spicy beef-based rich broth flavored with smoky chili, pork, black mussels, shrimp, seafood mix, pork, assorted veggies and udon noodles
Sauteed glass noodles. Glass noodles sauteed with beef in a sweet savory sauce with assorted vegetables.
Chicken katsu cutlets served with our homemade curry. Served with rice.
Chicken breast meat coated in our home made batter fried and served with tonkatsu sauce. Served with rice.
Chicken teriyaki served with our signature teriyaki sauce glazed on top. Served with rice.
Thin slices of tender beef cooked with mixed vegetables, teriyaki sauce on top. Served with rice.
Thin slices of our tender pork marinated in signature Korean spices. Served with rice.
Chef's choice of sushi nigiri with 8 pieces of California roll.
Chef's choice of sushi nigiri with 8 of the pieces California roll.
6 pieces of chef's choice nigiri with 1 chef's choice specialty roll.
4 pieces of California roll, 4 pieces of spicy tuna and 5piece roll of vegas.
Chef's choice of our freshest fish and shellfish. please specify in the notes whether you would like nigiri or sashimi
6 piece assorted nigiri with a california roll.
8 pieces of assorted nigiri and a california roll
Sashimi chunks on a bed of fresh spring mix, lettuce, radish thinly sliced and rice with spicy sauce.
Assortment of fish (chef's choice) on a bed of sushi rice.
Fresh maguro tuna sashimi on a bed of sushi rice.
Fresh salmon sashimi on a bed of sushi rice. comes with an egg in house shoyu and sesame oil for dipping.
Fresh unagi cutlets on a bed of sushi rice with unagi sauce drizzled on top.
Seasoned and Seared Salmon Sashimi on a bed of rice. Comes with egg yolk in house shoyu and sesame oil for dipping.
Shoyu seasoned Japanese style beef and onions, served with egg yolk on top of rice
Seared garlic seasoned and peppered albacore. topped with scallions and soy mustard dressing.
Sweet shrimp with fried heads. brushed with house shoyu.
Sea eel.
bay scallops mixed with japanese mayo, sesame oil, masago, and scallions.
Prawn. brushed with house shoyu.
butter fish with a light sear. brushed with house shoyu.
Yellow tail. brushed with house shoyu.
Surf clam. brushed with house shoyu.
squid. brushed with house shoyu.
Salmon roe. brushed with house shoyu.
Fried bean curd.
imitation crab stick
Tuna. brushed with house shoyu.
Smelt roe.
Mackerel. brushed with house shoyu.
scottish salmon. brushed with house shoyu.
Giant scallops seasoned with truffle powder and seared. garnished with yuzu kosho.
Golden eye snapper. seared to bring out the light buttery flavor and seasoned with house shoyu and yuzu kosho.
Seasoned with garlic powder and seared. garnished with scallions and soy mustard dressing.
striped bass nigiri with house shoyu and chili garlic on top.
Tako. brushed with house shoyu.
Egg omelet made in house
Flying fish roe.
Fresh water eel.
Sea Urchin. brushed with house shoyu. (Limited availability. Please Try !)
Blue crab baked with butter and then made into a nigiris. brushed with house shoyu.
Tuna seasoned with cajun seasoning then seared. Topped with scallions and house balsamic poke sauce.
Shrimp nigiri with spicy mayo and then seared. topped with eel sauce, scallions and sriracha dots.
Striped Jack (Limited availability. Please Try !)
Tuna belly, (Limited availability. Please Try !)
Bay scallop with Japanese mayo, and scallions
Seared peppered tuna.
Sweet shrimp with fried heads
Sea eel.
Cooked Prawn.
Yellow tail.
Surf clam.
Squid
Salmon roe.
Fried bean curd.
imitation crab.
Tuna.
Smelt roe.
Mackerel.
Scottish salmon
Hokaido.
Octopus.
Egg omelet.
Flying fish roe.
Fresh water eel.
5 pieces of salmon sashimi with thin sliced lemon slices, thin sliced red onions and ponzu.
5 pieces of yellowtail sashimi with thin sliced jalapenos and soy mustard dressing.
5 pieces cajun tuna sashimi. diced mango, thin sliced red onions, cilantro, balsamic poke sauce, sesame oil and sriracha dots.
5 pieces of seared shrimp sashimi. topped with house pico de gallo, spicy mayo and sriracha dots.
5 pieces of seared truffled scallop sashimi. Has spicy mayo and sriracha dots. Comes with a lemon to squeeze.
Tuna belly, (Limited availability. Please Try !)
Striped Jack, (Limited availability. Please Try !)
Bay scallop with Japanese mayo, and scallions
Striped Bass with crunchy garlic and scallions
Salmon, avocado, and cream cheese.
Avocado, cucumber, and crab salad.
Avocado, cucumber and real crab.
Deep fried spicy tuna roll topped with crunch spicy mayo unagi sauce.
Deep fried cali roll. crunch, unagi sauce
Crab, gobo, tamago, avocado, cucumber, oshinko, and inari.
Green onion and yellow tail.
Deep fried cali roll. crunch. unagi sauce
Salmon and avocado.
Smoked salmon, cream cheese, and cucumber.
Shrimp tempura, cucumber, salmon, and spicy mayo.
Salmon, surhi rice, and nori.
Yamagobo, cucumber, baked salmon skin, and unagi sauce.
Shrimp tempura, cucumber, avocado, and unagi sauce.
Spicy salmon, sushi rice, and nori.
Spicy tuna, sushi, and nori.
Soft shell crab,crab mix, cucumber, avocado, and unagi sauce.
Tuna, sushi rice, and nori.
Ahi tuna and avocado.
Eel, avocado, cucumber, and unagi sauce.
Cream cheese, salmon, crab mix, avocado, deep fried, spicy mayo, and unagi sauce.
Masago, shiso leaf, kanpyo(pickled gourd), japanese mayo
deep fried rice roll with spicy tuna balls on top and jalapenos and eel sauce
Salmon topped with thinly sliced lemon, spicy tuna, avocado, and crab mix.
California roll with baked tempura shrimp, tempura crab stick topped with scallion, spicy mayo, and unagi sauce.
Spicy tuna, avocado topped with tuna, and spicy mayo and spicy sauce.
Tempura shrimp and Crab salad, cucumber Top with unagi, avocado &unagi sauce
California roll topped with baked scallops, fish, imitation crab, shrimp tempura, and green onions drizzled in spicy mayo and unagi sauce.
Shrimp tempura, tuna, and cucumber topped with spicy hamachi, unagi sauce, spicy mayo, and gizami nori.
Cream cheese, salmon, mango, avocado cucumber. topped with salmon, tuna, avocado, balsamic poke sauce, sriracha dots and scallions.
Spicy tuna, salmon, jalapeno, and cucumber topped with spicy mayo, masago, scallions and spicy sauce.
Tempura shrimp,Crab meat,Cucumber,Avocado.Topped with sushi shrimp,scallion. Spicy mayo&unagi sauce
Spicy tuna and cucumber topped with seared beef, avocado, wasabi mayo, unagi sauce, cilantro, and spicy sauce.
Crab salad, spicy tuna, and cucumber topped with salmon, crab stick, crunch, eel sauce, spicy mayo, and wasabi mayo.
Tuna, cucumber, and avocado covered with ahi tuna, wasabi mayo, cilantro, and fresh jalapeno.
Baked California roll topped with salmon, spicy mayo, unagi sauce and green onions.
Fresh raw fish with avocado, bell pepper, spring mix, radish, salad dressing, sprouts, and tobiko.
Layers of seasoned rice, crab salad, spicy tuna, and ahi tuna topped with avocado, 3 kinds of tobiko, unagi sauce, spicy mayo, and wasabi mayo.
Spicy Crab, Avocado, Shrimp Tempura topped with Cajun Seared Tuna, deep fried crab stick, spicy mayo and negi.
spicy crab, spicy salmon, cucumber inside. topped with salmon, ikura, scallions and ponzu
cream cheese, avocado, crab stick, asparagus, salmon inside. Topped with eel, sushi ebi, spicy mayo, eel sauce and sesame seeds
yellowtail, cucumber, cilantro inside. Topped with albacore, sliced jalapenos, thin sliced red onions, scallions and soy mustard dressing.
cream cheese, spicy crab mix, avocado inside. topped with seared garlic seasoned escolar and salmon. Spicy mayo, eel sauce and garlic crunch
Crab stick, avocado, cucumber shrimp tempura inside. Topped with crab mix eel sauce and scallions.
california roll base. topped with tuna, salmon, white fish, shrimp, avocado.
eel, crabstick, cucumber inside. topped with sliced avocado, eel sauce and sesame seeds/
Avocado, cucumber, and asparagus.
Pickled radish.
Plum and shiso leaf.
Green leaf, avocado, carrot, and cucumber.
Asparagus, avocado, carrot, cucumber, cilantro, and green leaf.
Deep fried Asparagus roll
Deep fried Yam and avocado
seasoned bean sprouts, egg omelet, stir fried fishcake. (subject to change)
Korean spicy pickled napa cabbage
slice jalapenos
sweet unagi sauce
korean chili paste
Citrus seasoned soy sauce
Housemade chili oil sauce
white rice
Sweet potato roll
California and Vegas rolls
Seafood soft tofu soup ($11)
Bento box
Menu
HH spicy salmon roll ($5.50), tuna/avocado roll ($5.50)
happy hour menu
the menu
the dining area
Happy hour menu
Love this place! They always have great sushi and also great service. Definitely come here for happy hour because the prices are great.
Menu
good service and great happy hour!
Glass noodles
Soy sauce
Philly Roll
Kobe Roll, Gangnam Roll.... and I don't know what the other one is
ramen and noodles, menu
Happy hour menu
Bibimbap
interior, sushi and sashimi
Lien S.
May 10, 2024
Came here late Tuesday evening around 9pm with a friend just to hang. It was packed inside at this time! It was also grad night too and ASU is right there. We were greeted by owner Jonathan and his staff right away and seated right away as well. All are friendly and attentive. The place was full of college kids so it was a bit noisy, but so was our table (we had 3 others join us). Wasn't expecting to eat since I had eaten at home prior but once they start handing me shots of soju, I eat lol. The quality of the sushi here was sooo good! Everything was fresh and I loved every single item. Give them a try!My order: Uni nigiri 5/5Garlic seared salmon nigiri 5/5Seared truffled scallop nigiri (minus the truffle) 5/5Negi hama roll 5/5
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Natalie N.
May 4, 2024
The servers did a good job considering we came close to closing time on a ASU graduation night, and they were seemingly understaff. We had to ask multiple times for small plates, water, and napkins but food came out swiftly and tasted really good. I was gonna take pictures, but after a nibble we all ate it so quick! I've been meaning to come here, and I'm happy I finally did.
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Your Momma I.
Apr 4, 2024
This place is awesome! they have a great happy hour menu and the staff is great. me and my friend go at least once a month :) we started going to celebrate things going on in our lives and now it's a little tradition!!! they staff always remember us and the place is super adorable! it gets a little crowded with the ASU party life but still very charming 10/10!!
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Mike R.
Aug 11, 2024
I've heard that this place isn't the best when it comes to service at the restaurant. I've only ordered from here and it's always been great. Repeat orders for the kimchi fried rice and the glass noodles. I ordered the kimchi soup the other day, which wasn't too bad. The sweet potato and avocado sushi roll was pretty good as well.
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Dani S.
Mar 21, 2024
Maybe I ordered the wrong thing, but the food was not good at all. Service was very friendly and attentive.Came here for lunch one day. The restaurant was not busy at all so I was able to get a table right away. There was two other patrons. Food came out fairly fast which was very nice. The seafood salad was super duper sugary and tasted like the package ones you get from the Asian grocery store. I had two bites and left it. The tofu soup was even worse, it was basically packaged miso soup add it with water, and there were pieces of tofu in the soup. This is definitely not the Korean tofu soup that it claims to be. Prices are reasonable, but I definitely would not return for the food.
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Leslee E.
Jul 5, 2024
Great food and presentation! Service is welcoming and the really chill. The atmosphere is relaxing and easy-going. The prices are good and so close to ASU campus, easy to walk to after classes late at night.
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Tammy T.
Nov 17, 2023
Came here with my wife late one night cuz we were hungry. Didn't realize that it was happy hour! We ordered a few dishes from the happy hour menu to share. Servi e was pretty quick, but the place also wasn't very busy. We ordered a few sushi rolls along with the bulgogi & the spicy pork. The rolls were good. It was def good enough to curve a craving, but not great. The bulgogi and spicy pork were just seasoned differently than what I was expecting. Good enough to fill a belly but I don't think it would be something I would order again. Overall, not too bad. Prices are decent.
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Hitesh G.
Apr 24, 2024
Awesome food. Came here for happy hour, great deals! Service is always great and timely. We had the spicy salmon and the Philly. One of my favorite spots to come with a group.
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Jay P.
Sep 16, 2023
Good specials Decent sushi Service is just above average Ambiance depends on if ASU students are there
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Stephanie L.
Feb 5, 2023
Apparently Gangnam is the spot to be on Friday nights for the ASU kids! BF and I went around 10PM and this visit was far less enjoyable than usual. It took a good 10 minutes to get acknowledged/seated. Because there were 3 large parties of obnoxious ASU kiddos ordering sake bomb after sake bomb, it was loud and service was slow. Happy hour prices have gone up and portions have gotten smaller. Our order came out ~20 minutes after we ordered, in increments. Our waitress dropped off our gyoza and before she could leave, I told her it was burnt. Like deep fried AF, some pieces nearly blackened! She asked if we wanted another order and we said yes. She was nice but I couldn't believe both she and the cook really thought it was okay to serve!I don't think the elderly ajumma or appa were working, and it showed. The waitresses and waiters were taking shots of sake in the kitchen, and one of the cooks came out, got a beer, and watched the tv for a minute before heading back. I get it- dealing with the ASU crowd must not be fun. But at least go in the back so no one sees you taking shots? Lol. Our HH order of gyoza, bulgogi, spicy bulgogi, chicken katsu, egg rolls, 2 orders of sesame balls, 2 bowls of rice, 1 sake bomb, and crunchy cali roll came out to ~$50 which is not bad for two people. We love Gangnam- just won't be back late at night.
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