You can taste the tenderness.
Bacon-wrapped chicken? Oh-yeah.
Brazilian pork sausage - a must have at any churrasco.
Fine dining with the best South American wine.
Yes, please - Sim, por favor.
All you can eat experience.
www.galeto.com/menu/steaks
Picanha
Main Dining Area
Ribeye
www.galeto.com/menu/menu
Tuna, Smoked Salmon, Shrimp
Book your Private Event with us!
ribs, bbq ribs, food
food
Salads at our Gourmet Bar
Salads
Desserts
Cheese Cake
Brazilian Cocktails and beers
drink
Endives with Blue Cheese Homemade Sauce
Salads
dessert, interior
Olivia B.
Jun 26, 2024
I'm first time at a Brazilian steak house; they made it my FAVORITE. I will be back! With friends!Perfect for date night or a large gathering! We even got a clip of them singing happy birthday the Brazil way! Sooo cute!Our server was awesome I think his name was Wesley!!! Gustavo, the GM really made our experience that much better while providing table side mock tails from the bartender and encouraging other fun activities to do after we eat! So grateful for the amazing food!REMEMBER TO TURN YOUR CARD! When you're full!Also i was bummed we couldn't take any home
Read MoreSharon T.
May 12, 2024
Celebrating our 15-year anniversary at Gelato Brazilian Steakhouse was unforgettable. Eli, the owner, served us endless cuts of delicious Brazilian churrasco meats, including my favorites - the leg of lamb, filet mignon, and ribeye. The self-service salad bar with a variety of salads, vegetables, cheeses, and other accompaniments like the salmon, mussels and black beans and rice were enjoyable. When you are ready to sample the meats, you turn your coin card to the green side, indicating that you are ready to be served or red when to pause from serving. The service was excellent, and the family-owned business's friendly atmosphere made us feel at home. Despite the challenges of the pandemic, Gelato Brazilian Steakhouse has not only survived but thrived. As we reflected on our 15 years together over a delicious meal at Gelato Brazilian Steakhouse, we couldn't help but feel grateful for the opportunity to celebrate our milestone in such a special place. The combination of delectable food, top-notch service, and the heartwarming ambiance of a family-owned classy establishment made our anniversary celebration truly unforgettable. Thank you Eli for your amazing service and we hope to see your family and business continue to thrive.
Read MoreShannon S.
Apr 14, 2024
Visited with my wife for date night. Made a 5:30p reservation on Open Table. We arrived at 5:15p and were seated immediately. The waitress arrived almost immediately with the complementary bread, fried bananas, and plantains. They explained the process (I wasn't sure if it was the same as Fogo De Chao), and we were off to races eating the delicious food.I tried everything that came out: tri tip, rib eye, lamb, rib cap sirloin, porn, chicken, and sausages, plus some of the food from the salad bar; I felt I should have some sort of veggie..haha. I wasn't a fan of the lobster bisque, but I'm not much of a seafood guy. The food was delicious, and it seemed like I couldn't keep up. I had to flip my card over to red a few times through the evening because the gauchos kept coming (which is what you want). I'm sure I ate my $60 worth, as did my wife. We'll surely be going back.
Read MoreTiffany D.
Jun 26, 2024
Definitely a meat-a-thon. I have wanted to try a place like this for a long time. So I went with a few friends. The food was good! The lobster bisque was creamy with chunks of lobster. I tried so many meats and they were all good. I would definitely go back and pace myself so I don't get full too quickly. This place can accommodate large groups and the service was great!
Read MoreA.J. C.
Jul 20, 2024
One of the best Brazilian Steakhouses around. It's a meat a thon! All you can eat. Let's just say our cards were always green! This place offers over 45 side dishes and over 21 cuts of meat. Great quality and service. The desserts are amazing as well! It's a local owned place and the owner walks around to each table to make sure everything is good. Very personable and great guy. His kids are the ones serving and cutting the meats onto your plate too. So it's a true family business!
Read MoreLorelei L.
Aug 9, 2024
I have received an email regarding their dine and drink package for $25, I was at first was not sure if it's a good amount of food, but my husband and I were looking for something light anyway. This package comes in with a plated meal and a choice of wine, beer or pre-selected cocktail drink. I have chosen the 'Fraldinha' 6 slices of bbq Brazilian skirt steak served with chimichurri, caramelized onions and French bread. My significant other Rick, ordered 'Picanha Sandwich - it's a picanha steak with caramelized red onions and chimichurri sauce on brioche bread. Served with fries. Of course it came with his choice on libation. Our Food server Collin was very accommodating and had always check on us. It was a pleasant restaurant to have a Friday dinner, the dining room ambiance was classy, seats were comfortable, surroundings with their soft music made it so romantic. All together a wonderful dining experience.
Read MoreJose F.
Mar 5, 2024
I recently came here to celebrate a birthday with a group of family/friends. From start to finish the experience was bad. We had a reservation but weren't able to be accommodated properly. 8 of us were eventually crammed into 3 tables that were put together (each table being the tables for 2). The more frustrating part is that the restaurant was maybe at 50% capacity so they had the space.We moved on from that only to be ignored by our waiter most of the evening. We had to go hunt other workers down to order a drink. Half of our party only had their drinks brought to them about 45 minutes into the meal. The meats were good, if/when they made it around. We ended up eating mostly from the salad bar. Overall it was a big let down.
Read MoreNhat P.
Jun 21, 2024
Had food delivered for a business meeting last night. It was so good that I was not able to take a pic of the beef it came with. We. Had rice, beans, and broccoli as our sides. Oh and the deliciously dangerous cheesy bread, which I ate about 10. The food came hot and everyone could not believe how good the food was. Keep up the great work. For catered business dinners I highly recommend you give these guys a chance. Ask for Kim she fantastic!
Read MoreDalila M.
Aug 9, 2024
Wouldn't recommend at all. First time visiting with my sister tonight and definitely will not be going again.Seating options are to close to others.The salad bar is a joke, especially if you've visited other Brazilian Steakhouses.I had a table spoon of black beans, table spoon of rice and cold bread from the bar. The lobster biscuit was the worst I've ever tasted. We did try 3-4 different meats and they were way too salty.We ended up apologize to the waitress because we just wanted to be charged for what we ate to leave. My sister and I have NEVER left a restaurant before because the food was so bad. We were charged $111.77. After we reflected on how much we were charged after voicing how much we didn't like it, we kinda felt scammed. Definitely regret paying cash.Coming here was an expensive mistake.
Read MoreNesa N.
Aug 9, 2024
My sister and I came here for dinner, and had high expectations because of the reviews. We have been to plenty of Brazilian steakhouses and this was not one I would personally recommend. The salad bar was small, and didn't have enough selections so sides were limited. My sister loves seafood and didn't like the lobster bisque. The meat selections also we limited, they were taking out the same meat multiple times and it was all salty. We told our server that we didn't like the food and ate LITTLE, literally not even a full serving. We were still charged $111.77.
Read MoreRated: 3.9 (354 reviews) · $$
Caribbean, Buffets, Cocktail Bars