Gadzooks Enchiladas & Soup

First time their, Kim's customer service was awesome. She led me to the most popular choices and gave me delicious food.

I adore this restaurant. Every worker we have ever encountered has been friendly and helpful. My husband usually orders two enchiladas. I am a nacho lady. I highly recommend ordering a double layer; they will put a layer of chips, then a topping and a cheese, then bake it. Next, more chips and more cheese and a different topping for the top layer, then they bake it again. So amazing. I also like the margaritas and the cookies here.Make sure you sign up for the points and rewards, it is pretty easy to accumulate and get a free entree.

Gadzooks in Chandler truly redefines the enchilada experience with their unique and daring flavor combinations. Their enchiladas, wrapped in soft, fresh flour tortillas, strike a perfect balance between traditional and innovative. The filling is rich and satisfying, complementing the tortilla's tender texture.What sets these enchiladas apart is the unexpected topping of licorice and guacamole. At first glance, this combination might seem unconventional, but it's a game-changer. The guacamole is creamy and full of fresh, zesty flavors, adding a delightful contrast to the enchiladas' heartiness. The licorice, surprisingly, does not overpower. Instead, it adds a subtle sweetness and an intriguing twist that makes each bite interesting.Overall, Gadzooks in Chandler offers an enchilada experience that's both familiar and excitingly new. It's a must-try for anyone looking to explore the boundaries of traditional Mexican cuisine.(LOL they don't add licorice I just want to see what you'd say)

After hearing about Gadzooks from a few friends, I am really happy my wife and I decided to check it out. The concept is similar to a build-your-own pizza, except that it is enchiladas (and tacos). After selecting your meat, sauces, cheese, and then toppings it all gets baked in an oven. I was very impressed with the quality of the meats ( tried bison, chicken, and pork) and the salsas were delicious and authentic. The location wasn't very large, however service was good and there was indoor and outdoor seating. It seems no frills at first, but I promise the food more than makes up for it. I can't wait to go back and get more creative since it is a lot to work through the first time you see this concept. Excellent overall!

This place is awesome the customer service is always superb. We had the pleasure of Lea assisting us she gave details of menu items and offered suggestions. The food is always fresh and full of flavor. I love the spicy corn bread and the sautéed spinach with mushrooms it's a must try. They offer specialty margaritas and also have Barq's red cream on the fountain. The dining area is relaxed and always clean. Overall a great place to dine.

Great food, Greet customer service was in and out in a short amount of time and we enjoyed the food. Also Veronica, Kim and Josh were all so helpful!! And offered great customer service!

Tortilla soup watery, this is your base, then you get to add other things at a cost. I was not impressed with the soup and would not recommend. People were plesent.

Third time here but this time, I was disappointed because since it's not a busy place, the food appear to have been sitting out for long period of time. The cornbread stuffing is my fav but I noticed that this time, I was charged $2.00 to add it in my meal when normally it's included in the meal. I asked for a extra side and didn't receive it but was charged for it. They really should place timers on the food since, it appears to not be as busy during the summer months. Although, I still provided a tip, I wasn't happy about my meal, nor the upcharge for the same scoop that came with my meal last time. I was flabbergasted to ask for a extra side and the lady still only gave me the scoop that I normally get. Smh. It's like she was saving the fresh pan for herself... girl STAWP! Idk that I will be returning unless they send me a coupon honestly and IF I RETURN I'm going to peak in the window making sure that Jordan or John are there before going in. These 2 have great personalities and gave life to welcoming you into the restaurant!!! Great employees, these 2!Um yeah...kinda irritated from this last experience

Very casual atmosphere, pretty clean, pretty open, lots of natural light which is great. The concept is like Chipotle in that you choose up front behind glass what type of tortillas you want, your protein, the type of cheese, and then the toppings. Simple, easy, filling and pretty healthy. They play really good music inside, that was nice.Service was good. One younger guy running the place by himself, he was friendly, soft-spoken, a little hard to hear, seems like a really nice guy. Food was good. I stopped in because I couldn't resist a place called "enchiladas and soup". I picked flour tortillas, which were much smaller than I thought they would be, but after they were filled, I was filled also. I got one enchilada with roast pork and the other with short ribs or maybe brisket. They had other selections, but the two I picked sounded the best to me. Both were good and plentiful. He put a lot of meat in each tortilla. Covered them with my choice of red or green sauce, I chose both, and either cheddar or jack cheese, I selected Jack cheese. He put a lot on it, which I appreciated. Then, into the oven to melt everything together. My side dish was smashed cornbread, which was absolutely delicious! After the food came out of the oven, I selected pico, pickled onions on the side, and extra red sauce on the side. Everything tasted good, fresh, hot. It's Mexican food, so everything kind of blends and smashes together, not much you can do about that, everything was good. I appreciate that they have a lot of different options for drinks, bottled Fanta in four flavors, as well as other unusual bottled drinks and a soda machine that has some good choices as well, including red cream soda which was delicious.There was nothing about this place that wasn't good. Nothing was over the top, crazy amazing, except maybe the cornbread, but I would pop back in if I were in the area again.

IF YOU ENJOY GETTING SOUP INSTEAD OF TACOS AND THE RUDEST CUSTOMER SERVICE, THAT'S YOUR SPOTI ordered two taco plates for a take out. The tacos were soaked with the sauce to the point that the taco shells were so soggy, they were breaking into pieces when I tried to eat them. I removed the tacos from the takeout containers and you can see how much liquid is still there. I couldn't enjoy the fillings either, as they were way too vinegary.I talked to the manager on the phone and she told me that I need to bring the food back for a refund. What?! I don't have time for that. She also accused me of lying to get free food. Wow, just wow, what a poor customer service!I told her I could send her the photo evidence of soggy tacos but she declined. Then the manager said that someone is going to contact me regarding my experience. It's been over a week now and nobody did. So I had to email them and I got an apology for soggy tacos but not for the unprofessional attitude and lacking customer service - and a promise of the refund.It's been a month and no refund has been given. Got the rudest response for my Google Maps review and the general manager tried to contain my experience to the emails.