Los Dos Potrillos Bar & Grill

My family and I tried this place a year ago when we first moved to Los Banos. It was after a long day of hauling out stuff to our new home that we came and had Dinner here. We had a great time talking about the difference in our new home and how we want our rooms to look whole enjoying amazing food. Now after a year of living here I've come to enjoy their Taco Tuesdays. The staff is always friendly and kind and we chat it up while I wait for my order. I brought all this up because it brings back wonderful memories and that's my experience.

Their fried sushi is bomb with carne asada and shrimp but 4 bucks a soda and 20 bucks a shot of tequila? Dang! Talk about inflation lol

First time her and food was good. Parking there is plenty! Service is quick and waitress was friendly.

My husband and I came again. I was craving the langostinos. We walked in on a Saturday around 6PM. You walk in and immediately get a shot of the bar. Music is blaring and it's some top 30 stuff. We were immediately seated. Love the decor of the place and love the dining furniture. It's so well crafted, heavy duty and just feels authentic. We were greeted my a nice waitress. All of the employees are wearing masks and they offer hand sanitizer at the hostess booth. I also watched them clear a table and use a sanitizing agent on it to wipe it down.I had to deduct a start unfortunately because my husband ordered a shrimp and Carne asada plate. The shrimp was good but the Carne asada didn't take right. Almost as if they fried up some meat that was at the bottom of the marinated container. It tasted fried...in old grease. Please don't be a Mexican restaurant whom serves nasty Carne asada..thats just pitiful. You then have music blaring from the bar and then have separate juke box music competing in the dining area along with ppl trying to have conversation over the dueling music genre's. May just have to order my langostinos to go and not order anything else which means I have to go elsewhere for my family and in that case maybe not.

Los Dos Potrillos has been our go-to for years in Salinas. When they came to Los Banos they brought the flavor from back home to Los Banos. We ordered a Molcajete Caliente and a medium size Mariscada delivered and everything was delicious as always. I highly recommend those 2 dishes, they are 2 of my favorites from here.

So today we visited Dos potrillos in Los Bamos and unfortunately it was a terrible experience, my husband ordered a fried fish (mojara frita) and there was a piece of plastic in the rice, he said he was chewing and chewing but it seemed too tough so he took it out and it was a plastic , he was almost done but it grossed both of us soo much we stopped eating. We told the worker that served our food and she only apologized a 2 or 3 times and offered to give us more rice and took the wrong plate that had the rice for my food, she didn't even asked where it was on what plate, oh well at the end of the day it was not her fault cause she's not the cook. It was just kind of careless respond. But will never be going back.

Got the aguachile, loved it. Usually pretty picky on mariscos but the juice was great which complimented the shrimp perfectly. I've came back 3 times since.

5 star service, but the food was disappointing. We were greeted and seated quickly by a very energetic and friendly gentleman. The smell of lysol/pinesol/whatever they mop their floors with hits your nose before the smell of food, and honestly if I came in here alone I wouldn't have stayed. We ordered micheladas to get started and looked over the menu flooded with pictures. Once ordered, the food took a decent amount of time to come out, which got me excited because I felt like it's fresh and being made to order. First dish was the mussels appetizer. Lucky there's enough spice to hide majority of the fishy flavor, but sadly it couldn't hide the rubbery texture. I asked the waiter for a recommendation on a meat dish and went with the special mix of shrimp and meat and veggies with a side of rice and beans. This dish looked like a mess, someone please figure out how to make beans look prettier, but tasted slightly better than it looked- I picked out the few pieces of meat and shrimp but something tasted off. It could have been just a whiff of whatever they were mopping the floor with, should have really held that off until after closing. They must be doing something right, I think this restaurant has lasted longer than any other in this location, but there's better places in town to spend your money on.

THE BEST fish tacos! handmade tortilla! Great sauce! place Is always cleanThe staff can use some work.

La persona que nos atendio fue muy grocera con mi hija de 12 años , solo esa vez fuimos a comer ahi y ya jamas nunca volveré a comer en ese lugar. JAMÁS