Eureka!
Eureka!
truffle salt / Parmesan / chives / decadent white truffle cheese sauce /864 cal
orange chili glaze / chimichurri / almonds /191 cal
buttermilk battered Carolina pickles / garlic aioli /344 cal
cheese blend / refried beans / chipotle / crema / jalapeos / Fresno chile / onions / tomatoes / cilantro / 802 cal
crispy wings tossed in your choice of up to two flavors: orange chile glaze / firecracker / beer barbeque sauce / Eureka! bourbon smoked dry rub
beer cheese sauce / Fresno chiles / chives / Parmesan / ranch /768 cal
black rice / soy sauce / guacamole / firecracker aioli / furikake / green onion / Fresno chile / sesame-ginger dressing / crispy wonton chips /627 cal* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
cashew pesto / caramelized shallots /493 cal
Tajin / Parmesan cheese / bourbon smoked honey / green onion / avocado cilantro dressing /295 cal
American Swiss / grilled onion / lettuce / tomatoes / house pickles / special sauce /799 cal* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
shoestring onion rings / bacon / cheddar / beer barbecue sauce /909 cal* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
caramelized smashed shallots / American cheese / pickles / chipotle sauce /981 cal* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
housemade beet and kidney bean patty / house pickles / tomatoes / onions / arugula / tart lemon vinaigrette /547 cal* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
fig marmalade / creamy goat cheese / bacon / tomatoes / red onions / arugula / spicy porter mustard /869 cal* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
charred red bell pepper / bacon-infused jalapeo jam / smoked mozzarella / whiskey caramelized onions /909 cal* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
fried egg / cheddar / bacon / chipotle sauce / pickled jalapeos /1057 cal* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
bone marrow shiitake butter / grilled onion / horseradish mustard aioli / roasted Roma tomato /960 cal* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
grilled chicken breast / roasted Roma tomato / pesto aioli / havarti / bacon / arugula /945 cal
buttermilk breaded chicken / tangy coleslaw / house pickles / firecracker aioli /872 cal
crispy onion strings / coleslaw / housemade pickles / beer barbecue au jus /762 cal
grilled mahi mahi / pineapple / cabbage / green onions / cilantro / crema / guacamole /435 cal* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
carrots / pickled onions / avocado / cilantro / bean smear / salsa verde /443 cal
RC Provisions Pastrami / cheese blend / sauerkraut / chipotle sauce / housemade pickles /1271 cal
8 oz. / grilled broccolini / cashew pesto / caramelized shallots /984 cal* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
street corn / coleslaw / choice of barbecue sauce / firecracker / orange chile glaze / 1695 cal
beurre blanc / potato pure / green beans / 973 cal
beer battered mahi mahi / ripped potatoes (Eureka! -style chips) / malt vinegar aioli /749 cal
spring mix / avocado / cabbage / carrot / green onions / cilantro / crispy wontons / peanut sauce / sesame-ginger dressing / 604 cal* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Parmesan / garlic croutons /454 cal
shoestring onions / blue cheese / tomatoes / avocado cilantro dressing /659 cal* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Romaine / cabbage / carrots / green onions / cilantro / slivered almonds / oranges / wontons / Asian dressing /973 cal
spring mix / heirloom cherry tomatoes / avocado / carrots / broccolini / lemon vinaigrette /452 cal
cheese-crusted tortilla / tater tots / eggs / bacon / avocado / green onion / salsa /1090 cal
Calabrian chili / balsamic glaze / arugula / cherry tomatoes / fried egg /521 cal* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
390 cal
488 cal
199 cal
candied pecans / bourbon caramel / vanilla bean ice cream /937 cal
WhistlePig Bourbon maple whipped cream / candied pecans /1090 cal
beef patty / cheddar cheese / served with a side and beverage777 cal
breaded chicken breast / served with a side and beverage595 cal
flour tortilla / jack & cheddar cheese523 cal
shells & house-made cheese sauce418 cal
American Swiss / grilled red onion / lettuce / house pickles / tomato / special sauce / served with signature fries1045 cal per serving* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
shoestring onions / blue cheese / tomatoes / avocado cilantro dressing /264 cal per portion* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
spring mix / avocado / cabbage / carrot / green onions / cilantro / crispy wontons / peanut sauce / sesame-ginger dressing /242 cal per portion* Our food is cooked to order and to our guests temperature request. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Romaine / cabbage / carrots / green onions / cilantro / slivered almonds / oranges / wontons / Asian dressing389 cal per portion
Parmesan / garlic croutons182 cal per portion
spring mix / heirloom cherry tomatoes / carrots / broccolini / lemon vinaigrette94 cal per portion
137 cal
116 cal
79 cal
93 cal
62 cal
Poutine Tater Tots
a fried chicken sandwich with a side of broccoli
a burger and french fries on a plate
a variety of food items on a wooden table
Cauliflower bites that were 12 dollars for like 6 pieces.
Drinks off their drink menu. Sour and vodka watermelon
a cheeseburger with lettuce on a plate
Patio
a restaurant with a bar and chairs
a plate of food with a variety of toppings
Ordered Barbecue Pork Ribs to go and received it extra burnt and hard.
a table full of food and drinks
a variety of dishes on a wooden table
Campfire
Grilled chicken nachos it looks good but I didn't like the taste
Bar
food, donuts, dough desserts
sushi and sashimi, interior
Interior bar area
Bourbon Barrel Cake
Eureka American Medium Rare
Bonita A.
Dec 14, 2024
We love a good Eureka! moment, and this spot delivers every time. The vibe is super nice, and they've got a solid lineup of beers and cocktails -- something for whatever mood you're in.Food-wise, we're always snagging a burger or sammy (they don't miss), paired with some seriously tasty sweet potato or regular fries. Everything we've tried so far has been chef's kiss.And can we talk about the service? It's A1. Friendly, efficient, and they make you feel right at home.Honestly, if you're looking for a spot to kick back, grab a drink, and enjoy some great food, Eureka! hits the spot every time.
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Arlene E.
Dec 27, 2024
Service is always great!We enjoy sitting in Toby's area.Ambience is casual, spacious and comfortable.Food is always great... never disappointed.Wings, burgers, fries with truffle(mmmm)!!!Really all good
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Kylie C.
Nov 23, 2024
Went with a friend a couple Fridays ago. I understand this is a relatively new location, but it's been open for a hot second, so I would have hoped some of these wrinkles would have been ironed out by now. To start, I waited at the bar while my friend arrived late. The host was gracious and accommodating. We didn't have a reservation, so we were thrilled that they could get us seated on a Friday night at prime dinner hour with no wait. However, the good news stopped there. It seems that there was a lack in communication between the host and the sever, and - ultimately - we were forgotten about/overlooked. It happens sometimes. So after about 20-30 minutes, someone came up to us, apologized to us for being forgotten about, and then proceeded to explain to us why it wasn't his fault that we were forgotten. Throughout the rest of our meal, he kept referencing how he had to "take one for the team" and be our server because someone went on break or whatever...It was just random and unnecessary for him to give us all these details and it made us feel uneasy and almost as if we were some sort of burden to him. Anyway, once we ordered (I got Bison Burger) and the food came out, the fries were cold and the buns were stale. The quality of the beef was good. On the plus side, the patio was beautiful and warm, with plenty of heat lamps on a chilly fall evening. Overall, the server left a pretty bad taste in my mouth and I'd be hesitant to return.
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Jozel R.
Oct 22, 2024
Was invited to have dinner here with the cousin in laws. Didn't know that they now have a Eureka in Clovis, last I remembered this was a poki bowl place that closed but didn't know Eureka replaced it. Anyways party of 6 adult and 4 kids. Upon entry felt it was a bit too dark the host greeted us. Our server was training someone and they were both nice. It was a strange service since part of our party arrived late and was going in and out of the restaurant, we ordered at different times but the staff was friendly despite the circumstances. A few members of the team checked on us throughout our dinner. My husband ordered the bone marrow burger with truffle fries and I had the al pastor fish tacos with arugula salsa and we ordered a cheese burger with mac n cheese balls for our toddler. Food came out pretty fast. Beautiful presentation. I felt my fish tacos were okay, perhaps the pineapple threw me off i wasn't a huge fan of the sweetness of the pineapple and the mahi fish was cut cube side which was a bit awkward to eat and not really forming to my taco when I held it. My husband's bone marrow was good the truffle fries was exquisite! My daughter cheese burger was also good the Mac and cheese balls were so delicious.Haven't been to Eureka in yearssss and it was a nice visit.Restrooms were clean and the patio area was huge and beautiful.
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Stacy H.
Feb 10, 2025
I would have given them 5 stars, but as soon as we walked in we noticed that there was no one to seat us. She finally showed up around the 2-3 minute mark. She sat us then took our drink order. My husband got an Old Fashioned he said it was very good. I got a Ginger Lime Soda, it was delicious. Diego- was our server he was awesome. My husband had the Bison Burger added bacon he liked it. He said that it did not make him feel bloated like other hamburgers do. I ordered the 28 Day Dry-Aged Bone Marrow burger. Oh my goodness!!! When at this establishment I suggest the 28 Day Dry-Aged Bone Marrow burger. But add some lettuce & tomato. I think that would have pushed it over and made it better. I also have to say the Honey-Cinnamon Sweet Potato Fries are really good. I would suggest them too.
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Merq y.
Feb 18, 2025
Great environment, waiters were very nice and the food was amazing, overall would come back
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Rudy D.
Nov 11, 2024
I wanted to thank the Eureka team for honoring Veterans today. I truly enjoyed the Fresno Fig burger that I split with my wife. Our server was really good and on top of things. See you next time!
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Marlee B.
Jun 10, 2024
Located in a strip mall this cute eatery levels up compared to the ones that are in the plaza.! from the outside, you wouldn't expect it... But there's a cute dining area, a bar and the bonus patio in the back. Had a great server who helped with some recommendations and he was so right about the brussels sprouts being great. Had the fig burger went for a little salty sweet and it was delicious.! Cocktails are nice and I guess what made it even better as we were able to snag a table on the outside.
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Lily S.
May 8, 2024
Decided to stop by on a Sunday around 3pm and it wasn't super busy. We got sat right away. As other reviews describe, the vibe here is moody. A little dark inside but outside the bright and airy. We were served by Demetrio (don't know if I spelled that right) and he was so sweet! 10/10 experience with him. Checked on us often and made sure we were doing good throughout the meal. Anyways, on to the food. Here's what we got:Mac and Cheese Balls: 8/10Tasty for sure and has a nice kick if you get the chili. Crunchy and fresh so no complaints. Ahi Stack: 7/10It was okay but I wish I had a whole bowl of wonton chips vs tortilla chips. The wonton chips complement this dish more. Flavors up top are good, but not a fan of the base. Wings: 8/10Came out hot and crispy. Demetrio recommended the firecracker to me which kind of just tastes like buffalo sauce. Didn't get to try the BBQ wings but my sister seemed to enjoy them. Spinach & Artichoke Dip: 7/10Warm and served crunchy bread and chips. I enjoyed it enough. Pretty solid but not the best I've had.Cowboy burger:: 7.5/10Not bad at all. Cooked exactly how I asked. I wish there was more BBQ sauce on it but did just fine with my ketchup. Fries were fine.Truffle fries: 8/10This was a bit weird for me. I took one bite and said "'mmm no" and then had another bite and couldn't stop so maybe it's a yes? It got a yes from my sister and her friend so maybe the initial bite just throws you off. Overall, I'd be back for sure.
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Rebbecca W.
Jan 10, 2025
Wow! I've been to eureka before in other cities, but this one in Clovis is the best I've seen. Ambiance, amazing! Bartenders, or should I say "mixologist" were ALL amazing. Diego did an amazing job, he was knowledgeable and kind. They were all busy but still had smiles on their faces. Definitely recommend if in the area.
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