Burly's California Bistro
Burly's California Bistro
Garlic rosemary butter.
Crispy fried tentacles, ginger teriyaki, cilantro pesto, Sriracha aioli.
Asian BBQ sauce, tempura vegetables.
Marinated tuna, tobiko, avocado, cucumber citrus soy sauce, wasabi aioli, house made chips.
Melted brie, stewart and jasper apricot pepper sauce.
Chef's choice.
Flash-fried, bacon vinaigrette, Parmesan.
Seasonal soup
Ratto brother greens, candied almonds, cucumbers, carrots, tomatoes, Parmesan, balsamic vinaigrette. Add chicken and prawns for an additional charge.
Chopped romaine hearts, focaccia croutons, fried capers, shaved Parmigiano, white anchovy, Caesar dressing. Add chicken and prawns for an additional charge.
Herb chicken, field greens, bacon, avocado, red pickled onion, grape tomato, avocado-ranch.
gold and red beets, goat cheese, orange relish, candied walnuts, field greens, carrot-ginger vinaigrette.
Candied almonds, dried cranberry, peaches, ricotta, champagne vinaigrette, honey.
Marinated skirt steak or roasted chicken, mango, avocado, chopped almonds, pancit noodles, peanut dressing.
Chicken breast, bacon, lettuce, tomato, avocado, pickled red onions, roasted garlic aioli, brioche bun.
Chevre, spicy aioli, pickled red onions, spicy greens.
Turkey breast, pepper jack, bacon, avocado, red pickled onions, jalapenos, sweet roll.
Thinly sliced prime rib, caramelized onions and mushrooms, Fiscalini bandage wrapped cheddar, French roll.
Corn breaded oyster mushrooms, lettuce, tomato, pickled red onion, remoulade.
Fiscalini bandage wrapped cheese, peppercorn aioli, lettuce, tomato, pickled red onions, brioche bun. Add smoked bacon for an additional charge.
Mashed potatoes, honey glazed carrots, tomato-basil saute, caramelized lemon.
Mushroom risotto, asparagus, lemon thyme sauce.
Mussels, clams, shrimp, fresh fish, spicy seafood tomato broth, crustini.
Creamy marinara walnut fried capers
Thinly sliced prime rib / caramelized onions & mushrooms cheese / french roll
Chicken onions cream mushrooms pepperflakes and garlic
Shrimp onions cream mushrooms pepper flakes and garlic
Risotto black kale oyster mushrooms beurre rouge
Herb roasted mushrooms, garlic whipped potatoes, black kale, crispy leeks, bordelaise.
Garlic whipped potatoes, local vegetable, topped with whiskey cream sauce.
Herb butter, blue cheese potato gratin, Brussel sprouts
Served with whipped garlic madh potatoes and seasonal veggies
Fried corn dogs, potato fries
Grilled chicken breast, vegetables, mashed potato
Cavatappi pasta, Alfredo sauce, parmesan cheese
ricotta cheesecake with walnut crust
Pear cobbler cooked in molasses with a walnut crumble topping and vanilla bean iced cream
Chocolate sour cream cake crumble with chocolate mouse, red wine ganache, almond-fudge espresso iced cream, candied almonds, and chocolate covered espresso beans.
Blue slush
Chicken Cavatappi Ala Vodka
a variety of appetizers
Happy hour
a drink in a silver cup with a lime wedge
Chicken Sandwich
a plate of meats and cheeses
Pork chops
a plate of mussels and potatoes
Bread pudding
Chocolate explosion
outside
French dip
Cheese plate
steak, food
menu
Overdone halibut
Cioppino
Almond Crusted Chicken Skewers
Max and cheese with chicken and mushrooms, yum yum.
Halibut special
Portobello mushroom raviolis
New England Clam Chowder
Tomahawk chops
Mj M.
Feb 22, 2025
Chef is an amazing creator of fine food! Love the people who host Great atmosphere Favorite is their filet Mmmmm
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Karen C.
Sep 7, 2024
Exceptional food and wonderful service!Quite the delightful surprise first time visit!We will most certainly be going again :) Thank you Kimberly
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David C.
Sep 6, 2024
The food is absolutely 5 start My wife and I dinner hear at least 2 to 3 time a week. A fine establishment by far in Modesto
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Margarita H.
May 3, 2024
Today I decided to spoil my pupsThey got delicious hamburger patty (unseasoned, of course)And I got a delicious turkey sandwich We had a wonderful lunchThank you, Kimberly for taking care of us today.
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Colin T.
Nov 12, 2024
Had the Ahi poke and an Old fashioned to drink. Pretty busy with locals that knew the owner. Enjoyed the visit. Will go back when i visit next.
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Carolina L.
Jan 10, 2024
First time coming in to eat! This place was very clean, seemed as though it was a new spot, turns out they have been open for about 3yrs. The food was delicious it was light and fresh tasting not heavy at all. Service was great she was so nice and attentive. The only complaint I had was the coffee I had was not good at all. I drank half just to get some caffeine in me, but could not finish it no matter how many creams I would put into the coffee. Will definitely be back and bring the hubs and parents. The food is locally sourced it says that in the menu which is very cool to know.
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Lia P.
Aug 7, 2024
The food was very fresh and SO delicious! Family owned restaurant. We were served by the daughter of the owner. She was very kind attentive. Modern, cute restaurant. Will definitely be back!!
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Michael B.
Sep 24, 2024
Really like the staff. Food is always good, and we love the fact that you can have a conversation at the table without having to talk with very loud music.
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G E.
Feb 18, 2025
This the best hidden gem! I was introduced to this restaurant a few years ago and now that I'm back in the area, I go quite often.Food is phenomenal! The staff treats you well, very attentive. Servings at big, meat is cooked perfectly and the variety of the menu, with the local ingredients, is perfect. Everything on the menu is a must.Great bar area and if you have a group, they have a separate area if needed Go to Burlys!
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Casey P.
Jan 9, 2025
I love this restaurant! Has fantastic calamari with amazing sauces on top! Different flavor explosions! Also enjoy looking at all the year books! And service is always great! Friendly staff!
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