Frashers Tavern

Our server Hannah was absolutely fantastic and made the whole experience unforgettable. She truly made our night and recommended the best food!To begin, they'll ask give you bread as a starter with I believe 6 pieces. Our favorites for the evening were definitely the seared scallops, the prime rib, and the lobster tails. Everything came out fairly quickly and it was all very flavorful. The sautéed mushrooms came out on a sizzling skillet and were really good; Unfortunately we were way too stuffed to finish it!For a Saturday night, two days before Christmas, it was surprisingly extremely empty. There were only a few group tables but otherwise, not many people came in that night. We didn't mind because the food was great and above all else, Hannah was fantastic and hilarious; We'd come back just for her service alone and she deserves the praise!

We went to Frashers tavern on a Friday night to enjoy a nice steak dinner for a reasonable price and we weren't disappointed! This restaurant has a casual vibe that's perfect for a romantic dinner without breaking your wallet and with excellent service.We came with another couple and we ordered to ravioli, bacon wrapped scallops, Caesar's salad, ribeye, filet mignon, prime rib dinner, and a steak sandwich ... you name it, we ordered it! Every one of these meals was fantastic and you can't go wrong with the menu here. Top it off with nice bottles of wine and you got a solid steakhouse experience in Scottsdale ... we will definitely be coming back!

You're driving down Indian School Road on a Saturday night and turn into the parking lot and wow, what a surprise. A quiet corner with plenty of parking. A law office that's closed for the night. The staff was so friendly, the owner came over a couple of times to check on us since we were first timers. There was a big birthday party that had an adjacent room to themselves, it was beautifully decorated and private. They're known for their steaks and prime rib, my dining partners said it was perfection! The rolls were fresh out of the oven and served with a tasty herb butter. The garlic mashed potatoes were pretty simple, I think they could kick that up a notch. For the vegetarian (me) they recommend the Scottsdale salad (loaded with cranberries, avocado, corn - very satisfying) and toasted ravioli. It was probably the best I've ever had-which made me wish they would put a pasta dish on their menu, they really know how to do it right. Sports memorabilia is the theme and it's done in a classy way. The bar area looked like a fun place to hang out.

The food was excellent, best filet mignon I've ever had in my life. I took my wife for our anniversary and we were both very impressed. Definitely try the dessert! Our server was Johnny and he was the best. 100/10 we will be back.

SHOCKED by how amazing the food was. This place is pretty unassuming, tucked away in between a couple hotels in Old Town. I didn't have any expectations going into the meal, but I was blown away by every aspect. The service was impeccable, the drinks delicious, and the steak was truly noteworthy. Melt-in-your-mouth goodness. Way better quality, flavor, and value than the other trendy steakhouses in the area. Ambiance was laid back, not overly formal, and very friendly.

This restaurant is fantastic! It perfectly captures the essence of a great steakhouse. The atmosphere is masculine, and the waiters are both fun and knowledgeable. We loved the rustic dark wood decor, but the highlight of our meal was the outstanding steak. My ribeye was cooked to perfection. Come here for a great time and amazing food.

John provided great service and friendly demeanor! Came by for a quick happy hour, John was quick to provide service.

1st time here, Came by for after work happy hour and it was delightful ! John at the bar was friendly and gave great menu suggestions ! Also makes a mean dirty martini . Can't wait to come back .

This place was great! The food was amazing. Huge servings and very reasonable pricing too. The atmosphere was super and George Frasher even came outside as we were leaving to ask how things were. He was awesome and we felt appreciated as customers. This is a new go to place for us.

The service and happy hour menu were amazing. Especially loved the beef tacos (tenderloin).